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Nutritional value of Phaeocystis pouchetii (Prymnesiophyceae) and other phytoplankton for Acartia spp. (Copepoda): ingestion, egg production, and growth of nauplii

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Abstract

Ingestion and egg production by Acartia hudsonica (5°C) and A. tonsa (10°C) from Narragansett Bay, Rhode Island, USA, was measured in the laboratory over a range of concentrations of the prymnesiophyte Phaeocystis pouchetii and the diatom Skeletonema costatum. Both Acartia species reproduced well when fed unialgal diets of S. costatum. Egg production by females fed P. pouchetii, either as gelatioous colonies (primarily >200 μm in diameter) or solitary cells (3 to 5 μm), was not significantly different than that of starved females. Acartia spp. fed selectively on S. costatum in multialgal treatments. The presence of P. pouchetii did not reduce ingestion of S. costatum; the availability of S. costatum did not increase ingestion of P. pouchetii. Nauplii of A. hudsonica grew equally well on separate diets of P. pouchetii and Isochrysis galbana, two flagellates of similar size. Adult Acartia spp. reproduced poorly when fed these phytoplankton, suggesting that particle size may be more important than food quality in describing the responses. Grazing by Acartia spp. does not directly impact the dynamics of P. pouchetii, but may indirectly contribute to blooms of this prymnesiophyte by removal of competing phytoplankton.

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  1. Skidaway Institute of Oceanography, Post Office Box 13687, 31416, Savannah, Georgia, USA

    P. G. Verity

  2. Graduate School of Oceanography, University of Rhode Island, 02882, Kingston, Rhode Island, USA

    T. J. Smayda

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  1. P. G. Verity
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Communicated by J.M. Lawrence, Tampa

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Verity, P.G., Smayda, T.J. Nutritional value of Phaeocystis pouchetii (Prymnesiophyceae) and other phytoplankton for Acartia spp. (Copepoda): ingestion, egg production, and growth of nauplii. Marine Biology 100, 161–171 (1989). https://doi.org/10.1007/BF00391955

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