Abstract
Mitochondria from etiolated corn possess a much greater Ca2+ uptake capacity per mg protein than microsomes from the same source. Differences in energy requirements, sensitivity to specific inhibitors, and sedimentation properties enabled us to study both Ca2+ uptake mechanisms without mutual contamination. The microsomal Ca2+ uptake does not vary much among different plants as compared to the mitochondrial Ca2+ uptake; this is also true for different organs of the same plant. Mitochondrial Ca2+ uptake is more dependent on the age of the seedlings than microsomal uptake, because of changes in active Ca2+ uptake activity rather than of changes in efflux. Intactness and the oxidative and phosphorylative properties of the mitochondria remained unchanged during this time period. Na+ and Mg2+ do not induce Ca2+ release from mitochondria.
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Abbreviations
- ATP:
-
adenosine triphosphate
- ADP:
-
adenosine diphosphate
- NADH2 :
-
β-nicotinamide adenin dinucleotide, reduced form
- Mops:
-
3-(N-morpholino)propane-sulfonic acid
- Tris:
-
tris-(hydroxymethyl)-aminomethane
- Hepes:
-
hydroxyethylpiperazine-N′-2-ethanesulfonic acid
- BSA:
-
bovine serum albumin
- EDTA:
-
(ethylene-dinitrilo)-tetraacetic acid
- EGTA:
-
ethylene glycol-bis(β-aminoethylether)-N,N′-tetraacetic acid
- CCCP:
-
carbonyl cyanide m-chlorophenylhydrazone
- DTE:
-
1,4-dithiothreitol
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Dieter, P., Marmé, D. Ca2+ transport in mitochondrial and microsomal fractions from higher plants. Planta 150, 1–8 (1980). https://doi.org/10.1007/BF00385606
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DOI: https://doi.org/10.1007/BF00385606