Summary
Energy requirements for growth and maintenance of macaroni and rockhopper penguin chicks at Marion Island, southern Indian Ocean, were estimated from rates of oxygen consumption and body composition analysis. Mass-specific energy expenditures of both species increased to levels 1.5 times that of hatchlings within 14–21 days of hatching and subsequently decreased. Lipid was initially accumulated slowly but the rate of accumulation increased after 30 days of age when male parents joined the females in feeding the chicks. Lipid, however, decreased markedly after 45 days of age and was presumably metabolized. Protein was laid down throughout the growth period, but doubled its initial rate of accumulation between 22 and 35 days of age. Thereafter the rate decreased until independence. Daily energy requirements of macaroni and rockhopper penguins increased from 417 and 211 kJ d-1, respectively, in the first week after hatching to peaks of 1540 and 1170 kJ d-1 about halfway through the growth period before decreasing until independence. Total energy requirement for growth and maintenance was estimated to be 76200 kJ for macaroni penguins and 59400 kJ for rockhopper penguins, of which growth energy comprised 38% and 28%, respectively. Based on the energy requirements and population data, macaroni and rockhopper penguin chicks at Marion Island consume an estimated 4200 and 700 t of food, respectively, each year.
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Brown, C.R. Energy requirements for growth and maintenance in macaroni and rockhopper Penguins. Polar Biol 8, 95–102 (1987). https://doi.org/10.1007/BF00297063
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DOI: https://doi.org/10.1007/BF00297063