Abstract
Developing a sustainable agricultural production system requires knowledge of the climate, soil, and topography of the area of interest. This is especially relevant for wine grape (Vitis vinefera L.) production. The main objective of this study was the development of a comprehensive system to aid in the selection of suitable areas for grapevine cultivation. Included in this system were several bioclimatic indices, such as Growing Degree Days (GDD), Frost Free Days (FFD), and the Huglin Index (HI) calculated over a period of 30 years using daily weather data obtained from the University of Idaho’s Gridded Surface Meteorological (UI GSM) dataset. Soil data and topographical data were also included in the system. The bioclimatic indices, soil, and topographic data were then transformed using fuzzy logic, and suitability maps with scores ranging from 0 to 1 were developed. The final vineyard-potential scores were obtained by combining the soil, weather, and topographic potential scores with a range from 0 to 1, where 0 pertained to non-suitable areas and 1 referred to optimal sites. The maps were evaluated by comparing the range of suitability scores of existing vineyards in Washington State. The evaluation indicated that 97% of the established vineyards have a vineyard-potential score that ranges from 0.8 to 1. The results of this study revealed that 11% of the total study area had a high potential for wine grape production. This study was able to successfully employ fuzzy logic to help decision-makers, growers, and others with conducting a precise land assessment for wine grape production.
Similar content being viewed by others
References
Abatzoglou, J. T. (2011). Development of gridded surface meteorological data for ecological applications and modelling. International Journal of Climatology, 33(1), 121–131.
Boryan, C., Yang, Z., and Di, L. (2012). Deriving 2011 Cultivated Land Cover Data Sets Using USDA National Agricultural Statistics Service Historic Cropland Data Layers. In: Proceedings of the IGARSS 2012 Conference, Munich, Germany, July 23–26, 2012
Boryan, C., Yang, Z., Mueller, R., & Craig, M. (2011). Monitoring US agriculture: The US Department of Agriculture, National Agricultural Statistics Service Cropland Data Layer Program”. Geocarto International, 26(5), 341–358.
Branas, J. (1974). Viticulture. Dehan, Montpellier: IMP.
Carey, V., Archer, E., Barbeau, G., and Saayman, D. (2007). The use of local knowledge relating to vineyard performance to identify viticultural terroirs in Stellenbosch and surrounds. In: Nuzzo, V., Giorio, P., Giulivo, C. (Eds.): Proceedings of the International Workshop on Advances in Grapevine and Wine Research. International Society Horticultural Science, Leuven 1, pp. 385–391.
Coulon-Leroy, C., Charnomordic, B., Rioux, D., Thiollet-Scholtus, M., & Guillaume, S. (2012). Prediction of vine vigor and percosity using data and knowledge-based fuzzy interface systems. Journal International des Sciences de la Vigne et du Vin, 46, 185–205.
Coulon-Leroy, C., Charnomordic, B., Thiollet-Scholtus, M., & Guillaume, S. (2013). Imperfect knowledge and data-based approach to model a complex agronomic feature—Application to vine vigor. Computers and Electronics in Agriculture, 99, 135–145.
Coulon-Leroy, C., Charnomordic, B., Thiollet-Scholtus, M., & Guillaume, S. (2014). Fuzzy modeling of a composite agronomical feature using fisPro: The case of vine vigor. In A. Laurent, O. Strauss, B. Bouchon-Meunier, & R. R. Yager (Eds.), Information Processing and Management of Uncertainty in Knowledge-Based Systems (pp. 127–137). Berlin: Springer.
Daly, C., Halbleib, M., Smith, J. L., Gibson, W. P., Doggett, M. K., Taylor, G. H., et al. (2008). Physiographically-sensitive mapping of temperature and precipitation across the conterminous United States. International Journal of Climatology, 28, 2031–2064.
Dougherty, P. H. (2012). The geography of wine: Regions, Terroir and Techniques. Berlin: Springer.
Dry, P. R., & Coombe, B. G. (Eds.). (2004). Viticulture Volume 1—Resources (2nd ed., p. 255). Adelaide, SA: Winetitles.
Dry, P. R., & Smart, R. E. (1988). Viticulture. In B. G. Coombe & P. R. Dry (Eds.), Vineyard site selection. Adelaide, Australia: Winetitles.
ECY (Department of Ecology State of Washington Website).(2015). Retrieved March 3, 2016, from http://www.ecy.wa.gov/programs/wr/rights/water-right-home.html
ESRI. (2015). ArcGIS. 10.2 Desktop. Redlands, CA: Environmental Systems Research Institute.
FAO. (1976). A Frame Work for Land Evaluation, Soils Bulletin No. 32. Rome: UNO-FAO.
Ferguson, J. C., Moyer, M. M., Mills, L. J., Hoogenboom, G., & Keller, M. (2014). Modeling Dormant Bud Cold Hardiness And Budbreak in 23 Vitis Genotypes Reveals Variation by Region of Origin. American Journal of Enology and Viticulture, 65, 59–71.
Ferguson, J. C., Tarara, J. M., Mills, L. J., Grove, G. G., & Keller, M. (2011). Dynamic thermal time model of cold hardiness for dormant grapevine buds. Annals of Botany, 107(3), 389–396.
Fisher, P. (1996). Boolean and fuzzy regions. In P. A. Burrough & A. Frank (Eds.), Geographic objects with indeterminate boundaries (pp. 87–94). London, UK: Taylor and Francis Publishing.
Fragoulis, G., Trevisan, M., Capri, E., Guardo, A., & Sorce, A.(2007). EIOVI: An indicator for the environmental impact of organic viticulture based on a fuzzy expert system. In: Re, A. A. M., Del; Capri, E.; Fragoulis, G.; Trevisan, M. (Eds.) In 13th Symposium Pesticide Chemistry. Environmental fate and ecological effects of pesticides, pp. 623–632, Pavia: La Goliardica Pavese s.r.l
GDG (Geospatial Data Gateway). (2015). USDA. Retrieved September 10, 2017, from https://gdg.sc.egov.usda.gov/last
Gil, Y., Sinfort, C., Guillaume, S., Brunet, Y., & Palagos, B. (2008). Influence of micrometeorological factors on pesticide loss to the air during vine spraying: Data analysis with statistical and fuzzy inference models. Biosystems Engineering, 100, 184–197.
Gladstones, J. (1992). Viticulture and environment. Adelaide: Winetitles.
Gladstones, J. (2011). Wine, terroir and climate change. Kent Town, South Australia: Wakefield Press.
Grelier, M., Guillaume, S., Tisseyre, B., & Scholasch, T. (2007). Precision viticulture data analysis using fuzzy inference systems. Journal International des Sciences de la Vigne et du Vin, 41, 19–31.
Han, W., Yang, Z., Di, L., & Mueller, R. (2012). Crops cape: A Web service based application for exploring and disseminating US conterminous geospatial cropland data products for decision Support. Computers and Electronics in Agriculture, 84, 111–123.
Hidalgo, L. (2002). Tratado de viticultura general. Madrid: Ediciones Mundi-Prensa.
Huglin, P. (1978). Nouveau mode d’e´valuation des possibilite´s he´liothermiques d’un milieu viticole, Comptes Rendus de l’Acade´mie d’Agriculture, pp. 117–126
Jackson, R. S. (2008). Wine science principles and applications (3rd ed.). Burlington, MA: Academic Press.
Jackson, D. I., & Cherry, N. J. (1988). Prediction of a district’s grape-ripening capacity using a latitude-temperature index (LTI). American Journal of Enology and Viticulture, 39(1), 19–28.
Jones, G. V. (2005). Climate change in the western United States grape growing regions. In Acta Horticulturae (ISHS) (Vol. 689, pp. 41–60).
Jones, G. V. (2006). Climate and terroir. Impacts of climate variability and change on Wine. In fine wine and terroir–the geoscience perspective. In R. W. Macqueen & L. D. Meinert (Eds.), Geoscience Canada Reprint Series Number 9 (p. 247). St. John’s, Newfoundland: Geological Association of Canada.
Jones, G. V., Duff, A. A., Hall, A., & Myers, J. W. (2010). Spatial analysis of climate in winegrape growing regions in the western United States. American Journal of Enology and Viticulture, 61(3), 313–326.
Jones, A. J., Mielke, L. N., Bartles, C. A., & Miller, C. A. (1989). Relationship of landscape position and properties to crop production. Journal of Soil and Water Conservation, 44, 328–332.
Jones, G. V., Snead, N., & Nelson, P. (2004). Geology and wine 8—modeling viticultural landscapes: A GIS analysis of the terroir potential in the Umpqua valley of Oregon. Geoscience Canada, 31, 167–178.
Keller, M. (2010). The science of grapevines (1st ed., p. 400). New York: Academic press.
Kravchenko, A., & Bullock, D. G. (2000). Correlation of corn and soybean grain yield with topography and soil properties. Agronomy Journal, 92, 75–83.
Kurtural, S.K. (2007). Vineyard Site Selection. University of Kentucky Cooperative Extension Service
Kurtural, S. K., Dami, I. E., & Taylor, B. H. (2006). Utilizing GIS technologies in selection of suitable vineyard sites. International Journal of Fruit Science, 6, 87–107.
Lanyon, D.M., Cass, A., & Hansen, D. (2004). The effect of soil properties on wine performance. CSIRO, Land and Water Technical Report No. 34/4, 54 p.
Lee, S. I., & Lee, S. S. (2010). Development of site suitability analysis system for riverbank filtration. Water Science and Engineering, 3(1), 85–94.
Liu, W., Gopal, S., & Woodcock, C. E. (2004). Uncertainty and confidence in land cover classification using a hybrid classifier approach. Photogrammetric Engineering and Remote Sensing, 70(8), 963–971.
MacQueen, R. W., & Meinert, L. D. (Eds.). (2006). Fine wines and terroir: The geoscience prespective. St. John’s, Newfoundland: Geological Association of Canada.
Magarey, R., Seem, R. C., & DeGloria, S. D. (1998). Prediction of vineyard site suitability. Grape Research News, 9, 1–2.
Malheiro, A. C., Santos, J. A., Fraga, H., & Pinto, J. G. (2010). Climate change scenarios applied to viticultural zoning in Europe. Climate Research, 43, 163–177.
McKinion, J. M., Willers, J. L., & Jenkins, J. N. (2010a). Spatial analyses to evaluate multi-crop yield stability for a field. Computers and Electronics in Agriculture, 70, 187–198.
McKinion, J. M., Willers, J. L., & Jenkins, J. N. (2010b). Comparing high density LIDAR and medium resolution GPS generated elevation data for predicting yield stability. Computers and Electronics in Agriculture, 74(2), 244–249.
Meinert, L., & Curtin, T. (2005). Terroir of the Finger Lakes of New York. In: Bettison-Varga L, et al., (eds). 18th Keck Symposium. The Colorado College, Colorado Springs. Keck Geology Consortium, 34–40
Mitchell, K. E., Lohmann, D., Houser, P. R., Wood, E. F., Schaake, J. C., Robock, A., et al. (2004). The multi-institution North American Land Data Assimilation System (NLDAS): Utilizing multiple GCIP products and partners in a continental distributed hydrological modeling system. Journal of Geophysical Research. https://doi.org/10.1029/2003JD003823.
Morari, F., Castrignano, A., & Pagliarin, C. (2009). Application of multivariate geostatistics in delineating management zones within a gravelly vineyard using geo-electrical sensors. Computers and Electronics in Agriculture, 68, 97–107.
Morlat, R., & Lebon, E. (1992). Experience of multisite trials for the study of vineyards. Prog. Agric. Vitic., 109, 55–58.
Mullins, M. G., Bouquet, A., & Williams, L. E. (1992). Biology of the grapevine. Cambridge, New York: Cambridge University Press.
NASS. National Agricultural Statistics Service. (2015). CropScape and Cropland Data Layer. Retrieved September 10, 2017, from http://www.nass.usda.gov/Research_and_Science/Cropland/Release/last
Nisar Ahamed, T. R., Gopal Rao, K., & Murthy, J. S. R. (2000). GIS-based fuzzy membership model for crop-land suitability analysis. Agricultural Systems, 63(2), 75–95.
NRCS. Natural Resources Conservation Service. (2015). Description of Gridded Soil Survey Geographic (gSSURGO). Retrieved September 10, 2017, from http://www.nrcs.usda.gov/wps/portal/nrcs/detail/soils/survey/geo/?cid=nrcs142p2_053627
Paoli, J. N., Tisseyre, B., Zebic, O., & Guillaume, S. (2005). Determination and mapping of vineyard potentials: an expert approach/De´termination et cartographie des potentialite´s viticoles: une approche experte. Progre`s Agricole et Viticole, vol 122, pp. 508–511.
Perrot, N., Baudrit, C., Brousset, J. M., Abbal, P., Guillemin, H., Perret, B., et al. (2015). A decision support system coupling fuzzy logic and probabilistic graphical approaches for the agri-food industry: Prediction of grape berry maturity. PLoS ONE, 10(7), e0134373.
Quezada, C., Soriano, M., Díaz, J., Merino, R., Chandía, A., Campos, J., et al. (2014). Influence of soil physical properties on grapevine yield and maturity components in an ultic palexeralf soils, Central-Southern, Chile. Open Journal of Soil Science, 4, 127–135.
Ramos, M. C., Jones, G. V., & Martínez-Casasnovas, J. A. (2008). Structure and trends in climate parameters affecting winegrape production in northeast Spain. Climate Research, 38, 1–15.
Reza, B. K. (2005). A new method for site suitability analysis: The analytic hierarchy process. Environmental Management, 13(6), 685–693.
Saaty, T. L. (1980). The Analytic Hierarchy Process. New York: McGraw-Hill.
Saaty, T. L. (2008). Decision making with the analytic hierarchy process. International Journal of Services Sciences, 1(1), 83–98.
Sanga-Ngoie, K., Kumara, K. J. C. & Kobayashi, S. (2010). Potential grape–growing sites in the tropics: Exploration and zoning using a gis multi-criteria evaluation approach: Proceedings of Asian Association on Remote Sensing. pp. 6.
Santos, J. A., Malheiro, A. C., Pinto, J. G., & Jones, G. V. (2012). Macroclimate and viticultural zoning in Europe: Observed trends and atmospheric forcing. Climate Research, 51, 89–103.
Seguin, G. (1984). Les terroirs viticoles des grands crus du Bordelais. Cours DEA polycopié.
Spomer, R. G., & Piest, R. F. (1982). Soil productivity and erosion of Iowa loess soils. Transactions of the American Society of Agricultural Engineers, 25, 1295–1299.
Stone, J. R., Gilliam, J. W., Cassel, D. K., Daniels, R. B., Nelson, L. A., & Kleiss, H. J. (1985). Effect of erosion and landscape position on the productivity of Piedmont soils. Soil Science Society of America Journal, 49, 987–991.
Tagarakis, A., Koundouras, S., Papageorgiou, E. I., Dikopoulou, Z., Fountas, S., & Gemtos, T. A. (2014). A fuzzy inference system to model grape quality in vineyards. Precision Agriculture, 15(5), 555–578.
Tagarakis, A., Liakos, V., Fountas, S., Koundouras, S., & Gemtos, T. A. (2013). Management zones delineation using fuzzy clustering techniques in grapevines. Precision Agriculture, 14(1), 18–39.
Tavana, M., Liu, W., Elmore, P., Petry, F. E., & Bourgeois, B. S. (2016). A practical taxonomy of methods and literature for managing uncertain spatial data in geographic information systems. Measurement, 81, 123–162.
UI GSM. (2015).The University of Idaho Gridded Surface Meteorological Dataset. Retrieved September 10, 2017, from http://metdata.northwestknowledge.net/
Urretavizcaya, I., Santesteban, L. G., Tisseyre, B., Guillaume, S., Miranda, C., & Royo, J. B. (2014). Oenological significance of vineyard management zones delineated using early grape sampling. Precision Agriculture, 14, 18–39.
Van Leeuwen, C., & Seguin, G. (2006). The concept of terroir in viticulture. Journal of Wine Research, 17, 1–10.
Water Resource Department of Oregon (WRD). (2015). Water resources maps. Retrieved September 10, 2017, from http://www.oregon.gov/owrd/Pages/maps/index.aspx#Water_Right_Data/GIS_Themes
Watkins, R. L. (1997). Vineyard site suitability in eastern California. GeoJournal, 43(3), 229–239.
White, R. E. (2009). Understanding Vineyard Soils (p. 230). New York, NY: Oxford University Press.
Winkler, A. J., Cook, J. A., Kliewer, W. M., & Lider, L. A. (1974). General Viticulture (4th ed.). Berkeley: University of California Press.
Wu, F. (1998). SimLand: A prototype to simulate land conversion through the integrated GIS and CA with AHP-derived transition rules. International Journal of Geographical Information Science, 12(1), 63–82.
Yau, I. H., Davenport, J. R., & Moyer, M. M. (2014). Developing a wine grape site evaluation decision support system for the Inland Pacific Northwestern United States. HortTechnology, 24(1), 88–98.
Yau, I. H., Davenport, J. R., & Rupp, R. A. (2013). Characterizing Inland Pacific Northwest American viticultural areas with geospatial data. PLoS ONE, 8(4), e61.
Zadeh, L., Fu, K., Tanaka, K., & Shimura, M. (Eds.). (1975). Fuzzy sets and their applications to cognitive and decision processes. New York: Academic.
Zhang, H. (2009). The analysis of the reasonable structure of water conservancy investment of capital construction in China by AHP method. Water Resources Management, 23(1), 1–18.
Acknowledgements
This research was partially supported by Washington State University’s AgWeatherNet Program, the Northwest Center for Small Fruits Research, and an IBM Fellowship awarded to the corresponding author. The authors would like to thank the United States Department of Agriculture Geospatial Gateway website for providing access to the soil and topography datasets and the University of Idaho Gridded Surface Meteorological Data (UofI METDATA) for providing access to the raw weather data that were used in this study.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Badr, G., Hoogenboom, G., Moyer, M. et al. Spatial suitability assessment for vineyard site selection based on fuzzy logic. Precision Agric 19, 1027–1048 (2018). https://doi.org/10.1007/s11119-018-9572-7
Published:
Issue Date:
DOI: https://doi.org/10.1007/s11119-018-9572-7