Abstract
The study of the composition of fatty acid markers of tadpoles of cohabiting amphibian species for the first time revealed differences in their diets: the moor frog Rana arvalis prefers bacteria not associated with plant detritus, whereas the diet of the common spadefoot Pelobates fuscus is based on cyanobacteria, green algae, diatoms, and possibly higher plants. Major differences in the fatty acid composition are determined by the difference in the percentage of eicosapentaenoic and myristic acids.
Similar content being viewed by others
References
Kolmakov, V.I. and Gladyshev, M.I., Aquat. Ecol., 2003, vol. 37, pp. 237–242.
Whiles, M.R., Gladyshev, M.I., Sushchik, N.N., et al., Freshwater Biol., 2010, vol. 55, pp. 1533–1547.
Makhutova, O.N., Pryanichnikova, E.G., and Lebedeva, I.M., Contemp. Probl. Ecol., 2012, vol. 5, pp. 459–469.
Altig, R., Whiles, M.R., and Taylor, C.L., Freshwater Biol., 2007, vol. 52, pp. 386–395.
Kuz’min, S.L., Zemnovodnye byvshego SSSR (Amphibians of the Former USSR), Moscow: Tovar. Nauch. Izd. KMK, 2012.
Savage, R.M., Proc. Zool. Soc. London, 1952, vol. 122, pp. 467–514.
Diaz-Paniagua, C., Amphibia–Reptilia, 1985, vol. 6, pp. 307–322.
Kupferberg, S.J., Am. Zool., 1997, vol. 37, pp. 146–159.
Caut, S., Angulo, E., Diaz-Paniagua, D., and Gomez-Mestre, I., Oecologia, 2013, vol. 173, pp. 95–105.
Schiesari, L., Werner, E.E., and Kling, G.W., Freshwater Biol., 2009, vol. 54, pp. 572–586.
Napolitano, G.E., Lipids in Freshwater Ecosystems, New York: Springer, 1999, pp. 21–44.
Kelly, J.R. and Scheibling, R.E., Mar. Ecol. Progr. Ser., 2012, vol. 446, pp. 1–22.
Lehninger, A.L., Nelson, D.L., and Cox, M.M., Principles of Biochemistry, New York: Worth Publ., 1993.
Korzikov, V.A., Glushchenko, A.M., and Ruchin, A.B., Sovrem. Gerpetol., 2014, vol. 14, nos. 3/4, pp. 119–125.
Bannikov, A.G. and Denisova, M.N., Ocherki po biologii zemnovodnykh (Essays on Amphibian Biology), Moscow: Prosveshchenie, 1956.
Author information
Authors and Affiliations
Corresponding author
Additional information
Original Russian Text © Yu.Yu. Dgebuadze, N.N. Sushchik, I.V. Bashinskiy, O.N. Makhutova, G.S. Kalacheva, V.V. Osipov, M.I. Gladyshev, 2017, published in Doklady Akademii Nauk, 2017, Vol. 472, No. 3, pp. 350–353.
Rights and permissions
About this article
Cite this article
Dgebuadze, Y.Y., Sushchik, N.N., Bashinskiy, I.V. et al. Analysis of fatty acid composition revealed differences in the diets of tadpoles of two amphibian species. Dokl Biochem Biophys 472, 31–34 (2017). https://doi.org/10.1134/S1607672917010082
Received:
Published:
Issue Date:
DOI: https://doi.org/10.1134/S1607672917010082