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The Effective Emulsifying Property of Biosurfactant–Producing Marinobacter hydrocarbonoclasticus ST1 Obtained from Palm Oil Contaminated Sites

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Abstract

The Marinobacter hydrocarbonoclasticus ST1, isolated from soil contaminated with palm oil from palm oil mill factories in southern Thailand, was evaluated as a potential biosurfactant with effective emulsifying property. This strain was able to produce biosurfactant with the maximum emulsification activity of 81% and emulsification index of 60% after 60 h of cultivation under the optimized cultivation conditions. The yield of biosurfactant obtained by chloroform:methanol (2 : 1, vol/vol) extraction was 1.85 g/L. The stability of the biosurfactant was effective over a wide range of pH, temperature and salinity. The high thermostability of the biosurfactant was assessed by simultaneous thermal analyzer. In addition, a preliminary chemical characterization using FT-IR, 1H-NMR and 13C-NMR indicated that it is glycolipid biosurfactant. The features of this biosurfactant make it a promising product for many industrial applications involving to extreme conditions.

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ACKNOWLEDGMENTS

We are gratefully acknowledge Songkhla Rajabhat University for providing a scholarship to Dikit P. This work also was supported by Phuket Rajabhat University (Thailand).

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Correspondence to P. Dikit or A. Saimmai.

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The authors declare that they have no conflict of interest. This article does not contain any studies involving animals or human participants performed by any of the authors.

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Dikit, P., Maneerat, S. & Saimmai, A. The Effective Emulsifying Property of Biosurfactant–Producing Marinobacter hydrocarbonoclasticus ST1 Obtained from Palm Oil Contaminated Sites. Appl Biochem Microbiol 55, 615–625 (2019). https://doi.org/10.1134/S0003683819060061

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