Abstract
The present work investigated the potential of fungal species from grain maize farms in Malaysia as antagonists against the indigenous mycotoxigenic fungal species and their subsequent mycotoxin production. Dual-culture assay was conducted on grain maize agar (GMA) with 12 strains of potential fungal antagonists namely Bjerkandra adusta, Penicillium janthinellum, Schizophyllum commune, Trametes cubensis, Trichoderma asperelloides, Trichoderma asperellum, Trichoderma harzianum, and Trichoderma yunnanense against seven mycotoxigenic strains namely Aspergillus flavus, Aspergillus niger, Fusarium verticillioides, and Fusarium proliferatum producing aflatoxins, ochratoxin A, and fumonisins, respectively. Based on fungal growth inhibition, Trichoderma spp. showed the highest inhibitory activity (73–100% PIRG, Percentage Inhibition of Radial Growth; 28/0 ID, Index of Dominance) against the tested mycotoxigenic strains. Besides, B. adusta and Tra. cubensis showed inhibitory activity against some of the tested mycotoxigenic strains. All fungal antagonists showed varying degrees of mycotoxin reduction. Aflatoxin B1 produced by A. flavus was mainly reduced by P. janthinellum, Tra. cubensis, and B. adusta to 0 ng/g. Ochratoxin A produced by A. niger was mainly reduced by Tri. harzianum and Tri. asperellum to 0 ng/g. Fumonisin B1 and FB2 produced by F. verticillioides was mainly reduced by Tri. harzianum, Tri. asperelloides, and Tri. asperellum to 59.4 and 0 µg/g, respectively. Fumonisin B1 and FB2 produced by F. proliferatum were mainly reduced by Tri. asperelloides and Tri. harzianum to 244.2 and 0 µg/g, respectively. This is the first study that reports on the efficacy of Tri. asperelloides against FB1, FB2, and OTA, P. janthinellum against AFB1, and Tra. cubensis against AFB1.
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Introduction
Mycotoxigenic fungi and their toxic secondary metabolites, mycotoxins, are important agricultural contaminants, and their presence poses a significant threat to global food safety and security. Crop commodities, especially cereal grains, infected by mycotoxigenic fungi and their mycotoxins will decrease in yield, quality, and safety, as well as affecting livestock productivity, and trade rejection due to existing legislations. Furthermore, human exposure to mycotoxins, either as primary or secondary infection, also contributes to human morbidity and mortality. In countries where foods prone to mycotoxin contamination are dietary staples, and that no or minimum appropriate control measures or regulations are in place, high mycotoxicosis rates have been observed (Darwish et al. 2014).
Among the cereal grains, maize, also known as “Queen of Cereals” (Jaidka et al. 2019), ranks second globally in terms of yield and acreage, and is widely grown in both developing and developed countries (Erenstein et al. 2021). In maize, the most common mycotoxigenic fungal species reported are certain species of the genera Aspergillus, Alternaria, Fusarium, and Penicillium (Oldenburg et al. 2017; Munkvold et al. 2019). These mycotoxigenic fungal species exist as plant pathogens by infecting damaged (e.g., as opportunistic pathogen) or healthy (e.g., as endophyte) maize plant parts, before proliferating and producing mycotoxins under suitable environmental conditions. Although diverse mycotoxins have been reported from these mycotoxigenic fungal species in maize or their products, only several are classified as economically relevant, and pose health concern. According to the International Agency for Research on Cancer (IARC), aflatoxins from Aspergillus section Flavi (Aspergillus flavus, Aspergillus parasiticus) are Group 1 carcinogens (carcinogenic to humans), while fumonisins from Fusarium section Liseola (Fusarium verticillioides, Fusarium proliferatum), and ochratoxin A from Aspergillus section Nigri (Aspergillus niger, Aspergillus carbonarius) are Group 2B (possibly carcinogenic to humans) (Ostry et al. 2017).
As an excellent source of carbohydrate and energy, maize is typically divided into sweet maize for human food, and grain maize for animal feed. For decades, Malaysia has been dependent on grain maize importation, particularly from Argentina and Brazil (Zahari and Wong 2009). This has caused a burden to the country’s economy, and spawned a threat to the country’s food security, especially following COVID-19 pandemic and the Russia-Ukraine War. To lessen the country’s dependency on importation, the Ministry of Agriculture and Food Industries has gazetted grain maize as one of the five new wealth-generating crop commodities alongside coconut, durian, dairy, and culinary industries (Bank Negara Malaysia 2018). This entails more land exploitation for the mass-cultivation of grain maize, following which, two pioneer grain maize plantations have been established in Kampong Dadong (13 hectares cultivated area) and Rhu Tapai (3.8 hectares cultivated area) in Terengganu, Malaysia (Yazid et al. 2021).
To combat mycotoxigenic fungi and mycotoxin production, various control approaches have been employed including physical, chemical, and biological controls. Of these, biological control is regarded as an alternative for the harmful usage of chemical pesticides (Yazid et al. 2020). At present, efforts on the development of new biological control agents (BCA) are targeted on the species / strains obtained from the native / indigenous environmental niches of the fungal pathogens, as they could be more effective than introducing foreign / exotic BCA. Among the advantages of using indigenous BCA is that they could reduce the risk of non-target effect, and preserve the ecological balance of the ecosystem (De Clercq et al. 2011). Besides, indigenous BCA could also adapt better to the niche’s microclimates which assures their efficacy (Moore 2022).
Although the application of BCA against mycotoxigenic fungal species in other parts of the world is already advanced, the same is still in infancy in Malaysia (Yazid et al. 2020). Among the primary challenges in developing and applying BCA is ensuring mycotoxin inhibition instead of mycotoxin stimulation which is common among mycotoxigenic fungal species in the face of habitat / nutrient competition with the applied BCA. In a previous work (Yazid et al. 2021), we isolated and identified morphologically and molecularly several BCA candidates as well as characterising the mycotoxin potentials of several mycotoxigenic fungal species from two pioneer grain maize farms in Terengganu, Malaysia. In the present work, we therefore examined the antagonistic potential of those BCA candidates in vitro using the dual-culture assay on grain maize agar. The findings reported in the present work would provide basic information and data for further development of efficient biological control strategies in planta / in situ.
Materials and methods
Chemicals, reagents, mycotoxin standards, and growth media
All solvents and reagents used in the present work were of HPLC grade unless otherwise stated. Mycotoxin standards of aflatoxin B1 (AFB1), fumonisins (FB1, FB2), and ochratoxin A (OTA) were purchased from Sigma-Aldrich (St. Louis, USA). Acetonitrile and methanol were purchased from Merck (Darmstadt, Germany). Sodium dihydrogen phosphate and sodium tetraborate were purchased from Chemiz (Selangor, Malaysia). Ortho-phthalaldehyde (OPA) and 2-mercaptoethanol were purchased from Sigma-Aldrich (St. Louis, USA). Glacial acetic acid was purchased from RandM Chemicals (London, UK). Ultrapure water was obtained from Elga PURELAB® Classic UV MK2 (Lane End, UK). Potato Dextrose agar (PDA) was purchased from Oxoid (Basingstoke, UK).
Isolation and identification of indigenous antagonist fungi and mycotoxigenic fungi
The isolation and identification (morphological and molecular) of antagonist fungi and mycotoxigenic fungi from two pioneer grain maize farms in Terengganu, Malaysia during 2017 cropping season have been described in our previous work (Yazid et al. 2021). The two maize farms were Kampong Dadong and Rhu Tapai. Sampling was done from grain maize kernel, tassel, debris, and soil. All fungal strains were isolated from the samples by conventional dilution and direct plating methods. Dilution plating of all samples was performed on dichloran rose bengal chloramphenicol agar (DRBC; Oxoid, Basingstoke, UK), while direct plating of kernel and tassel was performed on dichloran-glycerol 18 agar (DG-18; Oxoid, Basingstoke, UK) and PDA supplemented with 1 mg/L chloramphenicol (Merck, Darmstadt, Germany). Next, fungal strains were morphologically identified and distinguished based on colony size, colour, texture, mycelial characteristic, pigmentation, and spore formation. All strains of distinct morphology and obtained from different samples were subcultured onto fresh PDA to obtain axenic colony. Thereafter, DNA of fungal isolates of different morphology was amplified at internal transcribed spacer (ITS) region by polymerase chain reaction (PCR). Following isolation and identification, a total of 131 fungal strains were obtained, of which 30 distinct fungal species were identified and deposited into the Culture Collection of Laboratory of Food Microbiology, Faculty of Food Science and Technology, UPM, and their DNA sequences were deposited in GenBank. Further, seven mycotoxigenic fungal strains commonly found in maize were characterised; two A. flavus strains (Af6KR and Af7KR) producing AFB1, two A. niger strains (An1KD and An3KD) producing OTA, two F. verticillioides strains (Fv21KD and Fv92SR) producing FB1 and FB2, and one F. proliferatum strain (Fp9DD) producing FB1 and FB2. Aflatoxin B2 was not detected from the aflatoxigenic strains. All fungal strains were maintained on PDA, and incubated at 30 °C for 7 d prior to the dual-culture assay.
In silico selection of antagonist fungi
Apart from the mycotoxigenic fungal species, the remaining fungal species isolated from the pioneer grain maize farms in Terengganu, Malaysia were further screened and assessed in silico using established scientific databases (Google Scholar, ScienceDirect, Scopus) and published reports to select for suitable potential BCA, and to avoid the inclusion of risky isolates in the development and commercialisation of BCA. The complete stepwise screening procedures in the development of a novel BCA is outlined by Köhl et al. (2011). Inclusion screening criteria included reported antagonistic activity against pathogenic fungi or mycotoxigenic fungi. Exclusion screening criteria included mycotoxigenic fungi and pathogenic fungi infecting animals, humans, or plants. The search keywords included “mycotoxin”, “mycotoxigenic fungi”, “corn / maize pathogen”, “corn / maize disease”, “animal pathogen”, “plant pathogen”, “human pathogen”, “antagonist”, and “biological control / biocontrol”. For maize pathogens, a reference list by Munkvold (2017) was also used. Following in silico screening, fungal species that matched with the selection criteria were selected and used in the dual-culture assay against the mycotoxigenic fungal species.
Preparation of grain maize agar as semi-synthetic growth medium for dual-culture assay
To simulate the natural condition of maize colonisation by the mycotoxigenic fungi (Samsudin and Magan 2016), and to avoid over- / underproduction of mycotoxins on commercial fungal growth media (Yazid et al. 2018), 3% grain maize agar (GMA) was prepared. Briefly, 30 g of ground (Waring blender; Waring, Torrington, CT, USA) grain maize and 15 g of technical agar (Oxoid, Basingstoke, UK) as a solidifying agent were added to 1 L of distilled water. The GMA medium was autoclaved at 121 °C and 15 psi for 15 min, cooled down to ≈50 °C, poured into 90 mm Ø Petri plates, and left to solidify. Solidified GMA plates were refrigerated at 4 °C until further use in the dual-culture assay.
Dual-culture assay
Dual-culture assay of both mycotoxigenic fungi and antagonist candidates was performed on fresh GMA. A 7-d old sporulating hyphal plug (5 mm Ø) of mycotoxigenic fungus and antagonist candidate were aseptically inoculated 60 mm apart from each other, and 15 mm from the plate’s periphery. Thereafter, inoculated plates were incubated at 30 °C for 7 d for Aspergillus spp., and 10 d for Fusarium spp. At the end of incubation period, the types of interaction (Table 1) were scored using numerical scores namely mutual intermingling (1/1), mutual antagonism upon contact (2/2), mutual antagonism at a distance (3/3), dominance of one species upon contact (4/0), and dominance of one species at a distance (5/0) (Magan and Lacey 1984; Samsudin and Magan 2016). The Percentage Inhibition of Radial Growth (PIRG, %) was also recorded by measuring the colony radii of mycotoxigenic fungi from both treatment and control plates, and computing them into the equation of PIRG (%) = (R1 – R2 / R1) × 100, where R1 was radius of mycotoxigenic fungus in control plate, and R2 was radius of mycotoxigenic fungus in treatment plate (Rahman et al. 2009). The radii of mycotoxigenic fungi in control and treatment plates were measured from the inoculation point towards the direction of antagonist colony (treatment) or the supposed area (control).
Quantification of aflatoxin B1 inhibition using high performance liquid chromatography
Extraction and quantification of AFB1 was performed following the procedures described by Bragulat et al. (2001). Following incubation, five to seven hyphal plugs of mycotoxigenic A. flavus strains were transferred into pre-weighed Eppendorf tubes, and the weight were recorded. Next, approximately 1 mL of absolute methanol was added to the Eppendorf tubes before vortexed using a vortex mixer (LMS Co. Ltd., Japan). The tubes were incubated for 30 min at room temperature, and centrifuged (Sartorius, Germany) at 5,590 g for 5 min. Thereafter, the extract was filtered through nylon syringe filter (0.22 µm; Macherey–Nagel, Germany) into HPLC vials (Thermo Scientific, USA). Separation of AFB1 was performed by reversed-phase HPLC system (Waters 600, Haverhill, USA), attached to a fluorescence detector (Waters 2475, Haverhill, USA) and a Gemini® C18 column (5 µm, 250 × 4.6 mm; Phenomenex, Washington, USA), with a mobile phase of methanol:acetonitrile:water (55:35:10, v/v/v) at 40 °C and 0.6 mL/min flow rate. The injection volume was 20 µL. Derivatisation of AFB1 was performed using a post-column (i.e., Photochemical Reactor for Enhanced Detection, PHRED; Aura Industries, USA). The excitation and emission wavelengths were 365 nm and 435 nm, respectively (Afsah-Hejri et al. 2011).
Quantification of ochratoxin A inhibition using high performance liquid chromatography
Extraction and quantification of OTA was performed following the procedures described by Mohale et al. (2013). Briefly, five to seven hyphal plugs of mycotoxigenic A. niger strains were transferred into pre-weighed Eppendorf tubes, and the weight were recorded. Next, approximately 1 mL of absolute methanol was added to the Eppendorf tubes before shaken for 60 min. Thereafter, the extract was filtered through nylon syringe filter (0.22 µm) into HPLC vials. Separation of OTA was performed by Waters 600 reversed-phase HPLC and the Gemini® C18 column (5 µm, 250 × 4.6 mm) with a mobile phase of acetonitrile:water:glacial acetic acid (57:41:2, v/v/v) at 1.0 mL/min flow rate. The injection volume was 20 µL. Detection of OTA was performed using the Waters 2475 fluorescence detector at the excitation and emission wavelengths of 360 nm and 440 nm, respectively.
Quantification of fumonisin inhibition using high performance liquid chromatography
Extraction, derivatisation, and quantification of FB1 and FB2 were performed following the procedures described by Visconti et al. (2001). Briefly, five to seven hyphal plugs of mycotoxigenic Fusarium strains were transferred into pre-weighed Eppendorf tubes, and the weight were recorded. Next, approximately 1 mL of methanol:acetonitrile:water (25:25:50, v/v) was added to the Eppendorf tubes before vortexed, shaken for 60 min, and filtered through nylon syringe filter (0.22 µm) into HPLC vials. Next, the filtrate was evaporated to dryness in a stream of nitrogen before re-dissolved in the same mobile phase used for HPLC analysis. Prior to the analysis, 50 µL of fumonisin standards and samples were derivatised with 100 µL of OPA for 1 min. The derivatisation reagent was prepared fresh by dissolving 40 mg of OPA in 1 mL of absolute methanol before adding 5 mL of 0.1 M disodium tetraborate and 50 μL of 2-mercaptoethanol in a capped amber vial. Separation of FB1 and FB2 was done by Waters 600 reversed-phase HPLC and the Gemini® C18 column (5 µm, 250 × 4.6 mm), in a mobile phase of methanol:0.1 M sodium dihydrogen phosphate (77:23, v/v) adjusted to pH 3.35 using phosphoric acid, at 1.0 mL/min flow rate. The injection volume was 30 µL. Detection of FB1 and FB2 was performed using the Waters 2475 fluorescence detector with the excitation and emission wavelengths of 335 nm and 440 nm, respectively.
Prior to all mycotoxin quantification, their mobile phases were filtered using nylon membrane filter (0.45 µm; Merck, Darmstadt, Germany), and sonicated using ultrasonic bath (Power Sonic 420, Korea) for 30 min to degas. Following mycotoxin detection, data were processed using Empower 2 Chromatography Data Software (Waters, Haverhill, USA). The percentage of mycotoxin inhibition was calculated using the equation % inhibition = (B0 – B1 / B0) × 100, where, B0 was the concentration of mycotoxin in control plate, and B1 was concentration of mycotoxin in treatment plate (Rahman et al. 2022). Data of % inhibition are given in Supplementary 4.
Determination of linearity, limit of detection, and limit of quantification
Linear calibration curves (Supplementary 1) were constructed for each of the tested mycotoxins by plotting the peak area (response) obtained from HPLC analysis against the concentrations of each calibrant solutions to calculate the actual mycotoxin production of the mycotoxigenic fungal species. The calibrant solutions were prepared and diluted in different solvents: AFB1 (0.5 – 100 ng/mL) and OTA (5 – 100 ng/mL) in methanol, while FB1 and FB2 (0.05 – 25 µg/mL) in acetonitrile:water. Next, linear regression was performed to establish the correlation coefficient (R2). The limit of detection (LOD) and limit of quantification (LOQ) of each chromatographic analysis were estimated following the method prescribed by the International Conference on Harmonisation (ICH) using the formula; LOD = 3σ/s, and LOQ = 10σ/s, where σ was the standard deviation of blank responses, and s was the slope of the calibration curve (Shrivastava and Gupta 2011). The linearity, LOD, and LOQ of AFB1 was R2 = 0.9992, 0.01 ng/mL, and 0.02 ng/mL, respectively. The linearity, LOD, and LOQ of OTA was R2 = 0.9961, 0.2 ng/mL, and 0.8 ng/mL, respectively. The linearity, LOD, and LOQ of FB1 was R2 = 0.9955, 0.0003 µg/mL, and 0.001 µg/mL, respectively. While, the linearity, LOD, and LOQ of FB2 was R2 = 0.9901, 0.0004 µg/mL, and 0.001 µg/mL, respectively.
Statistical analysis
All experiments were conducted in four replicates (n = 4). Data of PIRG (%) were then averaged and presented as mean ± SE (standard error). Data of multi-mycotoxin production following dual-culture assay were tested for normality based on Kolmogorov–Smirnov and Shapiro–Wilk. All data violated the normality assumption (Supplementary 3), even after transformation. Therefore, non-parametric Kruskal–Wallis was employed to compare the distribution between groups for each mycotoxigenic strains tested. All analyses were statistically significant at p < 0.05 (Supplementary 3). The subsequent post hoc Dunn’s multiple comparisons were conducted and each resulting p-values were corrected with Benjamini–Hochberg False Discover Rate (FDR). The mycotoxin concentrations between pairs were considered as statistically significant based on the corrected p-value at < 0.05. Data of multi-mycotoxin were reported in median with interquartile range (IQR) as error bars. The statistical software SPSS version 29.0 (SPSS Inc., Chicago, IL) was used to perform the analysis.
Results
Antagonist candidates
Supplementary 2 shows the fungal isolates obtained from grain maize farms in Terengganu, Malaysia, and the rationale for their selection or rejection (in silico screening) as antagonist candidates for dual-culture assay. Only eight species (12 strains) matched with the selection criteria i.e., neither a plant, human, or animal pathogen, nor a mycotoxigenic fungal species.
Growth inhibition of mycotoxigenic fungal strains co-cultivated with antagonist candidates in dual-culture assay
The growth inhibition of the mycotoxigenic fungal strains co-cultivated with the antagonist candidates were quantified by (a) Percentage Inhibition of Radial Growth (PIRG; %), and (b) Index of Dominance (ID). Table 2 shows the PIRG (%) of seven mycotoxigenic fungal strains co-cultivated with antagonist candidates. The PIRG (%) shows varying trends of radial growth inhibition of the mycotoxigenic fungal strains, which can be divided into three classes: high, medium, or weak antagonists (Soytong and Quimio 1989). Overall, high antagonistic activity (> 80%) was shown by all Trichoderma spp. against all mycotoxigenic fungal strains, except for Trichoderma harzianum Th33SR against A. flavus, of which the PIRG was moderate (60 – 80%). Besides, Bjerkandera adusta Ba42DD also showed high antagonistic activity against A. flavus, while Trametes cubensis Tc28DD showed high antagonistic activity against F. verticillioides and F. proliferatum. Further, B. adusta Ba42DD and Schizophyllum commune Sc40DD showed a moderate antagonistic activity against both F. verticillioides and F. proliferatum, while Penicillium janthinellum Pj46SD showed a moderate antagonistic activity against A. flavus Af6KR. Others were mostly weak antagonists (< 60%).
Table 3 shows the interaction scores and index of dominance (ID) between seven mycotoxigenic fungal strains and antagonist candidates isolated from the grain maize farms in Terengganu, Malaysia. Meanwhile, Table 4 shows the in vitro fungal interaction as explained by the interaction score of co-cultivated antagonists and mycotoxigenic strains on 3% grain maize agar and isolated from grain maize farms in Terengganu, Malaysia. Interaction scores and the subsequent ID utilise numerical notation to indicate the nature of interaction between the antagonist candidates and the mycotoxigenic strains, as well as the possible mechanism of antagonism (Magan and Lacey 1984). Antagonists are deemed highly competitive and become dominant when they score a 4 / 0 or 5 / 0 against the mycotoxigenic species, and not as competitive when they score a 1 / 1, 2 / 2, or 3 / 3 (Table 1). Besides, the 4 / 0 score indicates strong inhibition of the antagonist against the mycotoxigenic species “upon contact”, which could mean that the former is mycoparasites and the possible mechanism of antagonism is the production of cell wall-degrading enzymes that could inhibit the mycotoxigenic fungal growth. The 5 / 0 score indicates strong inhibition of the antagonist against the mycotoxigenic species “at a distance” which could mean that the possible mechanism of antagonism is the production of antifungal compounds by the antagonist that could inhibit the pathogenic growth. Taken together (i.e., cumulative of different interaction scores from similar antagonist against mycotoxigenic species), these interaction scores provide the Index of Dominance (ID) in which the higher the ID the higher the antagonism potential of an antagonist candidate. Overall, Trichoderma spp. exhibited the highest ID, while S. commune Sc40DD exhibited the lowest ID. The antagonist candidates Trichoderma spp. against all tested mycotoxigenic fungal strains, B. adusta Ba42DD against A. flavus, F. proliferatum, and F. verticillioides strains, and Tra. cubensis Tc28DD against A. flavus, F. proliferatum, and F. verticillioides strains all showed strong antagonism upon contact (4 / 0), while S. commune Sc40DD was only able to strongly antagonise one mycotoxigenic fungal strain (F. verticillioides Fv92SR). Other antagonist candidates were less aggressive upon contact (< 2 mm zone of inhibition; P. janthinellum Pj46SD and Pj81SR), or did not show antagonism at all (1 / 1). None of the antagonist candidates could inhibit mycotoxigenic fungal strains at a distance (5 / 0).
Multi-mycotoxin reduction of mycotoxigenic fungal strains co-cultivated with antagonist candidates in dual-culture assay
Following the dual-culture assay, all antagonist candidates were tested for their ability to reduce mycotoxins produced by each of the tested mycotoxigenic fungal strains using HPLC. Overall, all antagonist candidates did not show consistent pattern of mycotoxin reduction. Although most of the antagonist candidates could reduce the tested mycotoxins, some candidates could only reduce the mycotoxin in moderate amounts, while some even induced / stimulated mycotoxin production, which is a poor trait for a potential BCA. Therefore, the best antagonist candidates were selected based on their ability to reduce the highest amount of individual mycotoxin produced by all the tested mycotoxigenic fungal strains. For example, the best antagonist candidate against two tested aflatoxigenic A. flavus strains should be able to reduce AFB1 in both strains, instead of in only one strain. Figure 1 shows the AFB1 production (ng/g) by two aflatoxigenic A. flavus strains co-cultivated with antagonist candidates isolated from the grain maize farms in Terengganu, Malaysia. No significant difference was observed between the productions of AFB1 by Af6KR co-cultivated with all antagonists against control. Nevertheless, several antagonist candidates could reduce the AFB1 production by strain Af6KR by more than 50% (Supplementary 4). Against A. flavus strain Af7KR, most antagonists could significantly reduce the AFB1 production by approximately 100%. For both tested aflatoxigenic A. flavus strains, three antagonist candidates that could reduce the highest amount of AFB1 were P. janthinellum Pj46SD (median; 50.6 and 9.6 ng/g), Tra. cubensis Tc28DD (median; 72 and 0 ng/g), and B. adusta Ba42DD (median; 115.1 and 0 ng/g) by approximately 75% and 89%, 50% and 100%, and 24% and 100% (Supplementary 4), respectively. In contrast, S. commune Sc40DD and almost all Trichoderma spp. stimulated AFB1 production by the A. flavus strains.
Figure 2 shows the OTA production (ng/g) by two A. niger strains co-cultivated with antagonist candidates isolated from the grain maize farms in Terengganu, Malaysia. Similarly, no significant difference was observed between OTA productions of all co-cultivated A. niger An1KD with antagonists, against control. Nevertheless, six antagonist strains could reduce OTA production by An1KD at > 80% (Supplementary 4). In contrast, OTA production by A. niger strain An3KD was significantly reduced by five Trichoderma spp. The three best antagonist candidates that could reduce the highest amount of OTA were Tri. harzianum Th24KD (median; 83.2 and 0 ng/g), Tri. harzianum Th33SR (median; 0 and 356.8 ng/g), and Trichoderma asperellum Ta31KR (median; 130.3 and 53.7 ng/g) by approximately 98% and 100%, 100% and 95%, and 97% and 98% (Supplementary 4), respectively. In contrast, the basidiomycete B. adusta Ba42DD, S. commune Sc40DD, and Tra. cubensis Tc28DD stimulated OTA production by the A. niger strains.
Figures 3 and 4 show the FB1 and FB2 production (µg/g) by two F. verticillioides strains co-cultivated with antagonist candidates isolated from the grain maize farms in Terengganu, Malaysia. Against F. verticillioides strain Fv21KD, three Tri. harzianum strains could significantly reduce FB1 and FB2 production. These antagonists were Tri. harzianum strain Th20SR that could significantly reduce both FB1 and FB2, strain Th24KD that could significantly reduce FB1, and strain Th33SR that could significantly reduce FB2. Besides, the FB1 concentration produced by Fv21KD against Tri. harzianum Th20SR and Th24KD were significantly lower than those against the antagonists P. janthinellum strains and Tra. cubensis Tc28DD. Against F. verticillioides strain Fv92SR, almost all antagonists could significantly reduce the FB2 production. However, no significant difference was observed between the FB1 productions by Fv92SR control strain with all other strains co-cultivated with antagonist candidates. Nevertheless, these antagonists could reduce FB2 production by Fv92SR to approximately 86% (Supplementary 4). Tri. asperellum Ta31KR, Tri. harzianum Th36SR, and Trichoderma asperelloides Ta39KR could reduce the highest amount of FB1 production (median; 278.1 and 59.4; 166.2 and 81.2; 317.5 and 97 µg/g, respectively) by F. verticillioides by approximately 94% and 86%, 86% and 81%, and 94% and 78%, respectively. Tri. harzianum Th20SR, Th33SR, and Th24KD could reduce FB2 production by F. verticillioides at almost 100% (median; 3.8 and 0; 3.8 and 0; 5.9 and 0 µg/g, respectively). In contrast, Trichoderma yunnanense Ty34KD stimulated FB1 production by the F. verticillioides.
Figure 5 shows the FB1 and FB2 production (µg/g) by F. proliferatum co-cultivated with antagonist candidates isolated from the grain maize farms in Terengganu, Malaysia. Four Trichoderma spp. could significantly reduce FB1 and FB2 produced by the mycotoxigenic strain. These antagonists were Tri. harzianum Th20SR that could reduce both FB1 and FB2, Tri. asperelloides Ta39KR that could reduce the FB1 production, and Tri. harzianum strain Th24KD and Th36SR that could reduce the FB2 production. Tri. harzianum Th20SR could also significantly reduce the FB2 production by F. proliferatum as compared to S. commune Sc40DD. The fungal antagonists that reduced FB1 produced by F. proliferatum in high amount were Tri. asperelloides Ta39KR (median; 244.2 µg/g), Tri. harzianum Th20SR (median; 314.2 µg/g), and Th36SR (median; 337.9 µg/g), by approximately 94%, 94%, and 92%. The antagonist candidates that could reduce the FB2 in high amount were Tri. harzianum Th20SR (median; 0 µg/g), Th36SR (median; 0.9 µg/g), and Th24KD (median; 1 µg/g), by approximately 100%, 99%, and 99%, respectively (Supplementary 4). In contrast, B. adusta Ba42DD stimulated the fumonisins production by F. proliferatum.
Discussion
In the present work, fungal isolates indigenous to maize agro-ecosystems (grain maize farms in Terengganu, Malaysia) that were not pathogenic and mycotoxigenic were screened for their potentials to inhibit mycotoxigenic fungi and reduce mycotoxin production in vitro using the dual-culture assay on grain maize agar. In developing a potential BCA for commercialisation, these selection criteria are of utmost importance, other than the economic value of the crop on which the BCA is to be applied (Köhl et al. 2011). For this approach, a Malaysian guideline, that is, the “Guidelines for Biopesticide Registration” GP 7/2016 (data requirements for microbial registration) (DOA 2016), was used as the basis for the selection of suitable antagonists. The guideline was promulgated in reference to international guidelines such as those prescribed by the Food and Agricultural Organisation (FAO 2012) “Guidance for Harmonising Pesticide Regulatory Management in Southeast Asia”.
During the in silico screening, it was found that some fungal isolates assessed in the present work might behave as pathogens to plants, humans, or animals, but also exhibit beneficial characteristics that could be exploited by the industry (e.g., production of degrading enzyme for organic pollutant, or synthesis of silver nanoparticles for biotechnological applications; Arun et al. 2014; Kang et al. 2019). This is especially the case for the basidiomycete strains B. adusta and S. commune which are wood-rot fungi, and have been implicated with systemic mycoses such as allergic reaction in humans (Chowdhary et al. 2014). In fact, it is not uncommon for certain fungi to exhibit dual-nature of existence; both beneficial and detrimental. Despite the pathogenic nature of these species, some publications have also reported their efficacy as BCA either in vitro (Naidu et al. 2016; Choo et al. 2021; Burnevica et al. 2022) or in planta (Feng et al. 2021; Chen et al. 2022). Hence, we deduced that both species may behave as pathogen to a narrow host range, and that their pathogenicity could be minimised by good agricultural practices (GAP). If their advantages as a strong BCA could outweigh their disadvantages as a pathogen, their elimination in the earlier antagonist screening will hinder the development of novel and effective BCA against mycotoxigenic fungal species. Of course, one of the strictest criteria for the development of effective BCA against mycotoxigenic fungal species in maize agro-ecosystems was that no fungal isolates that have been proven as maize pathogen (of which B. adusta and S. commune are not) or mycotoxigenic species should be included in further screening by the dual-culture assay.
Based on the growth inhibition data, Trichoderma spp. could serve as excellent antagonist candidates. Of these, the antagonism potential of Tri. harzianum strains was the highest. Besides Trichoderma spp., B. adusta and Tra. cubensis could also serve as excellent antagonist candidates, particularly against A. flavus, F. verticillioides and F. proliferatum. In terms of mycotoxin reduction, varying patterns were observed. However, Tri. asperelloides was observed to reduce OTA and both fumonisins by at least > 70% (Supplementary 4), thus showing the ability of a single antagonist candidate against a broad range of mycotoxins. To the best of our knowledge, no report is available on the antagonism potential of Tri. asperelloides against A. niger, F. verticillioides, F. proliferatum, OTA, and fumonisins. For the other Trichoderma isolates, the antagonism potentials of Tri. yunnanense against mycotoxigenic fungal growth and mycotoxin production was also not reported elsewhere. In general, the data on the antagonism potentials against mycotoxigenic fungal species and mycotoxin production by non-Trichoderma isolates such as P. janthinellum and Tra. cubensis demonstrated in the present work, are largely unknown. Therefore, these isolates could become novel antagonist candidates that may be exploited in the development of effective BCA against mycotoxigenic species and mycotoxin production.
Our results were consistent with other studies that examined the efficacy of fungal antagonists against mycotoxigenic fungal growth and the subsequent mycotoxin. For example, B. adusta has been reported as a good fungal agent that could reduce AFB1 in vitro by approximately 100%. The mycotoxin removal was attributed to the binding on cell wall and cell lysates along with exopolysaccharides of B. adusta (Choo et al. 2021). Besides, the efficacy of Trichoderma spp. had also been documented. Gajera and Vakharia (2012) reported high inhibition of Tri. harzianum against A. niger growth on PDA, while, Valero et al. (2006) reported high inhibition of Tri. harzianum against OTA of the sister species, A. carbonarius, on synthetic nutrient medium. Tri. asperellum, Tri. harzianum, and Tri. viride were also effective against the growth of A. niger in onion bulb (Prajapati and Patil 2017). For Fusarium spp., Tri. asperellum could reduce F. verticillioides growth by approximately 100% in vitro, and could also significantly reduce the average damage of fungal disease in maize plant (Cuervo-Parra et al. 2022). Meanwhile, Tri. asperellum and Tri harzianum could reduce FB1 and FB2 accumulation in vitro by > 60% and > 80%, respectively (Tian et al. 2020). T. harzianum has been reported to induce growth reduction of F. proliferatum by approximately 30% on meal maize agar, as well as almost total reduction of FB1 on both maize agar and maize kernel (Rojo et al. 2007).
Trichoderma spp. are well-established as BCA against phytopathogens. They are mycoparasitic fungi that could produce a cascade of extracellular proteins and cell wall-degrading enzymes as antagonism mechanisms against pathogens. Tri. harzianum could parasitise A. flavus by forming coils around the latter’s hyphae, followed by degradation and lysis of the latter’s hyphae (Kifle et al. 2017). Similar mechanism was also reported for Trichoderma spp. against A. niger (Gajera and Vakharia 2012), F. verticillioides, and F. proliferatum (Yassin et al. 2021). Besides, Tri. harzianum could also produce volatile inhibitory compounds and/or compete for nutrients (glucose) during the interaction with F. verticillioides. The mechanism of action of the basidiomycete B. adusta against pathogens is mycoparasitism and the production of enzymes such as catalase, superoxide dismutase, and peroxidase (Feng et al. 2021). S. commune is also mycoparasitic, and could produce the enzyme laccase (Puig and Cumagun 2019; Takemoto et al. 2010). Since very little is known on Tra. cubensis as BCA, the knowledge on its antagonism characteristic is, therefore, still new, and is open for BCA development opportunity.
Despite the excellent pathogenic growth inhibition and mycotoxin reduction exhibited by Trichoderma spp., B. adusta, and Tra. cubensis, certain tested antagonist candidates could also induce / stimulate mycotoxin production in the present work. The stimulation of mycotoxins following the co-cultivation with antagonist candidates, although undesirable, is a normal defence response exerted by the mycotoxigenic fungal species as a result of stress and competition for niche and/or nutrient. According to Künzler (2018), chemical defence, such as the production of chemical metabolites, is the main defence strategy of fungi. Therefore, it is assumed that the aflatoxin, OTA, and fumonisin stimulation upon competition with the antagonist candidates (B. adusta, Trichoderma spp., Tra. cubensis, S. commune) observed in the present work is the result of their defence mechanism. The mechanisms upon which defence occurs might be explained by several hypotheses: (1) physical contact between the mycotoxigenic species and the antagonist (Schroeckh et al. 2009) (2) as a reaction to the mycoparasitic behaviour of antagonist (Pellan et al. 2021) and/or (3) the induction of transcription factor of genes in biosynthetic pathways of mycotoxins (Yin et al. 2012; Künzler 2018).
In conclusion, Trichoderma spp. exhibited high antagonistic activity against the growth of all the tested mycotoxigenic fungal strains in the present work. Besides, B. adusta and Tra. cubensis could also inhibit the mycotoxigenic fungal growth to a certain extent. High AFB1 reduction was shown by P. janthinellum, Tra. cubensis, and B. adusta. OTA was highly reduced by Tri. harzianum and Tri. asperellum. FB1 and FB2 produced by F. verticillioides was highly reduced by Tri. harzianum, Tri. asperelloides, and Tri. asperellum. FB1 and FB2 produced by F. proliferatum was highly reduced by Tri. harzianum and Tri. asperelloides. These antagonist candidates that exhibited excellent antagonism against fungal growth and mycotoxin production in vitro in the present work will be further tested in planta / in situ prior to their mass production and commercial application in maize agro-ecosystems.
Data availability
Additional data other than those already reported in the present manuscript are available upon request to the Corresponding Author.
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Acknowledgements
The authors acknowledge the Institute of Tropical Agriculture and Food Security, UPM and the Faculty of Food Science and Technology, UPM for the research facility and assistance. The authors would also like to thank the editor and two reviewers for their constructive comments. In memoriam of Naresh MAGAN BSc, MSc, PhD, DSc (1953-2023) who passed away peacefully in April 2023. He was a former professor of mycology and mycotoxins at Cranfield University, United Kingdom, former section editor of food mycology for the International Journal of Food Microbiology, and former PhD supervisor of the Corresponding Author (Samsudin, N.I.P.; 2012-2015). Having published nearly 400 scientific articles (Scopus h-Index 65) and produced nearly 80 PhD students, his passing is a great loss to his family and the scientific community particularly those who are working in mycology and mycotoxins.
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The present work was financially supported by the Malaysian Ministry of Higher Education under the High Impact Centre of Excellence Phase I grant scheme (grant no.: HICoE/ITAFoS/2017/FS9), and the School of Graduate Studies, UPM under the Graduate Research Fellowship scheme (grant no.: UPM/SPS/GS50379/2017–2020) awarded to the first author for her PhD candidature.
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Jinap Selamat: Conceptualisation, Funding acquisition, Methodology, Resources, Supervision, Writing - Reviewing and Editing. Maimunah Sanny: Conceptualisation, Funding acquisition, Methodology, Resources, Supervision, Writing - Reviewing and Editing. Nik Iskandar Putra Samsudin: Conceptualisation, Funding acquisition, Methodology, Project administration, Resources, Supervision, Writing - Reviewing and Editing. Nur Aina Aribah Razman: Data curation, Formal analysis, Investigation, Visualisation. Nur Izzah Tajudin: Data curation, Formal analysis, Investigation, Visualisation. Siti Izera Ismail: Conceptualisation, Funding acquisition, Methodology, Resources, Supervision, Writing - Reviewing and Editing. Siti Nur Ezzati Yazid: Data curation, Formal analysis, Investigation, Validation, Visualisation, Writing - Original draft.
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Yazid, S.N.E., Tajudin, N.I., Razman, N.A.A. et al. Mycotoxigenic fungal growth inhibition and multi-mycotoxin reduction of potential biological control agents indigenous to grain maize. Mycotoxin Res 39, 177–192 (2023). https://doi.org/10.1007/s12550-023-00484-4
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DOI: https://doi.org/10.1007/s12550-023-00484-4