Abstract
We hypothesized that cottonseed cake in confined Nellore young bulls’ diet as fiber source, could maintain or improve the nutrient intake, and productive and metabolic parameters. It was evaluated the total replacement of whole plant corn silage (WPCS) by cottonseed cake (CSC) as a source of fiber in the diet. A completely randomized design with two treatments and 12 replications was used. The treatments were two experimental diets containing 300 g/kg of WPCS or CSC as roughage. All animals at 0, 15, 30, 60 and 112 days were weighed to monitor productive performance and nutrient intake. Dry matter intakes, organic matter, neutral detergent fiber, physically effective neutral detergent fiber, crude protein and non-fiber carbohydrates of the WPCS treatment cattle were higher (p < 0.05), and the ethereal extract intake of cattle fed CSC diet was higher. The BW of cattle fed WPCS was higher in the two initial periods of confinement (p < 0.05). Animals from both treatments showed linear growth during the confinement period. There was a fiber source × period interaction for total weight gain (TWG), average daily gain (ADG) and feed efficiency (FE) (p < 0.05), with the lowest in the first 15 days and the highest at 30 days, reflecting a compensatory gain in animals fed with CSC. Bulls fed with CSC showed negative TWG and ADG in the first period (p < 0.05), but recovered in the following periods, surpassing that of the SC treatment in the last two periods. There was negative EF of bulls fed with CSC in the first period (P < 0.05), but in the following periods the CSC diet did not differ from the WPCS diet. The animals fed CSC diet showed a higher concentration of cholesterol and glucose in the blood plasma (p < 0.05). The forage-free diet containing cottonseed cake as a source of fiber replacing corn silage promoted better animal performance.
Similar content being viewed by others
Data Availability
The datasets generated during and/or analyzed during the current study are available from the corresponding author on reasonable request.
Code availability
Not applicable.
References
Abdalla, A.L., Silva Filho, J.C., Godoi, A.R., Carmo, C.A., Eduardo, J.L.P., 2008. Utilização de subprodutos da indústria de biodiesel na alimentação de ruminantes. Revista Brasileira de Zootecnia, 37, 260-258. https://doi.org/10.1590/S1516-35982008001300030
ABIEC - Associação Brasileira das Indústrias Exportadoras de Carnes, 2023. Perfil da pecuária no Brasil. In: BeefReport: Perfil da Pecuária no Brasil. Brasília DF: ABIEC. https://www.abiec.com.br/publicacoes/beef-report-2023-capitulo-04/
Alvares, C.A., Stape, J.L., Sentelhas, P.C., Gonçalves, J.L.M., Sparovek, G., 2013. Köppen’s climate classification map for Brazil. Meteorologische Zeitschrift, 22, 711–728. https://doi.org/10.1127/0941-2948/2013/0507
Araújo Filho, H.J., Malafaia, P., Carvalho, C.A.B., Garcia, F.Z., Souza, V.C., Ferreira, R.L., Risso, T.L., 2019. Avaliação econômica da terminação de bovinos de corte a pasto, semiconfinados ou em confinamento com dieta de alto grão. Custos & Agronegócio, 15, 374-401.
Arcanjo, A.H.M.A., Ítavo, L.C.V., Ítavo, C.C.B.F., Dias, A.M., Difante, G.S., Franco, G.L., Longhini, V.Z., Gomes, F.K., Ali, O., Santana, J.C.S., Gurgel, A.L.C., Candido, A.R., Costa, C.M., 2023. Effectiveness of cottonseed cake fiber included in the diet of Nellore steers finished in confinement. New Zealand Journal of Agricultural Research, 66, 1-15. https://doi.org/10.1080/00288233.2022.2161096
Arcanjo, A.H.M., Ítavo, L.C.V., Ítavo, C.C.B.F., Franco, G.L., Dias, A.M., Difante, G.S., Lima, E.A., Santana, J.C.S., Gurgel, A.L.C., 2022. Cotton cake as an economically viable alternative fiber source of forage in a high‑concentrate diet for finishing beef cattle in feedlots. Tropical Animal Health and Production, 54, 112. https://doi.org/10.1007/s11250-022-03120-y
Assis, D.Y.C., Carvalho, G.G.P., Santos, E.M., Oliveira, F.A., Araújo, M.L.G.M.L., Pina, D.S., Santos, A.S., Rufino, L.M.A., 2019. Cottonseed cake as a substitute of soybean meal for goat kids. Italian Journal of Animal Science, 18, 124–133. https://doi.org/10.1080/1828051X.2018.1490633
Barducci, R.S., Franzói, M.C.S., Sarti, L.M.N., Millen, D.D., Putarov, T.C., Perdigão, A., Martins, C.L., Arrigoni, M.D.B., 2016. Fatty acids and meat characteristics of feedlot Nellore cattle with different protected fat sources. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 68, 233-242. https://doi.org/10.1590/1678-4162-8039
Câmara, A.C.L., Do Vale, A.M., Mattoso, C.R.S., Melo, M.M., Soto-Blanco, B., 2016. Effects of gossypol from cottonseed cake on the blood profile in sheep. Tropical Animal Health and Production, 48, 1037–1042. https://doi.org/10.1007/s11250-016-1039-0
Carlis, M.S.P., Sturion, T.S., Da Silva, A.L.A., Eckermann, N.R., Polizela, D.M., Assis, R.G., Souza, T.T., Dias Junior, P.C.G., Vicente, A.C.S., Santos, I.J., Comelli, J.H., Baiva, J.S., Pires, A.V., Ferreira, E.M., 2021. Whole corn grain-based diet and levels of physically effective neutral detergent fiber from forage (pefNDF) for feedlot lambs: digestibility, ruminal fermentation, nitrogen balance and ruminal pH. Small Ruminant Research, 205, 106567. https://doi.org/10.1016/j.smallrumres.2021.106567
Couto, G.S., Silva Filho, J.C., Corrêa, A.D., Silva, E.A., Pardo, R.M.P., Esteves, C., 2012. Intestinal protein digestibility of by-products from biodiesel industry. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 64, 1216-1222. https://doi.org/10.1590/S0102-09352012000500020
Cunha, G.S.P., Maia, M.A., Fernandes, L.M.G., Geraseev, L.C., Chaves, A.S., 2021. Physically effective fiber changes nutrient levels of total mixed ration and fecal parameters in beef feedlots. Ciência Rural, 51, e20200663. https://doi.org/10.1590/0103-8478cr20200663
Detmann, E., Costa e Silva, L. F., Rocha, G.C., Palma, M.N.N., Rodrigues, J.P.P. 2021. Métodos para análise de alimentos. 2nded. Visconde do Rio Branco, MG: Suprema. 350p.
Ezequiel, J.M.B., Galati, R.L., Mendes, A.R., Faturi, C., 2006. Performance and carcass characteristics of feedlot Nellore fed diets containing sugarcane bagasse and different energy sources. Revista Brasileira de Zootecnia, 35, 2050-2057. https://doi.org/10.1590/S1516-35982006000700024
Ferro, M.M., Zanine, A.M., Ferro, R.M., Souza, A.L., 2017. Cinética de fermentação ruminal in vitro de dietas com inclusão do resíduo de feijão (Phaseolus vulgaris L.) substituindo a torta de algodão. Archivos de Zootecnia, 66, 325–331. https://doi.org/10.21071/az.v66i255.2507
Getu, K., Getachew, A., Berhan, T., Getnet, A., 2020. Supplementary value of ensiled brewers spent grain used as replacement to cotton seed cake in the concentrate diet of lactating crossbred dairy cow. Tropical Animal Health and Production, 52, 3675–3683. https://doi.org/10.1007/s11250-020-02404-5
Goulart, R.S., Vieira, R.A.M., Daniel, J.L.P., Amaral, R.C., Santos, V.P., Toledo Filho, S.G., Cabezas-Garcia, E.H., Tedeschi, L.O., Nussio, L.G., 2020a. Effects of source and concentration of neutral detergent fiber from roughage in beef cattle diets: comparison of methods to measure the effectiveness of fiber. Journal of Animal Science, 98, 1-9. https://doi.org/10.1093/jas/skaa108
Goulart, R.S., Vieira, R.A.M., Daniel, J.L.P., Amaral, R.C., Santos, V.P., Toledo Filho, S.G., Cabezas-Garcia, E.H., Tedeschi, L.O., Nussio, L.G., 2020b. Effects of source and concentration of neutral detergent fiber from roughage in beef cattle diets on feed intake, ingestive behavior, and ruminal kinetics. Journal of Animal Science, 98, 1-15. https://doi.org/10.1093/jas/skaa107
Hocquette, J.F., Oury, M.P.E., Lherm, M., Pineau, C., Deblitz, C., Farmer, L., 2018. Current situation and future prospects for beef production in Europe - A review. Asian-Australasian Journal of Animal Sciences, 31, 1017–1035. https://doi.org/10.5713/ajas.18.0196
Ítavo, L.C.V., Valadares Filho, S.C., Silva, F.F., Valadares, R.F.D., Leão, M.I., Cecon, P.R., Ítavo, C.C.B.F., Moraes, E.H.B.K., Paulino, P.V.R., 2002a. Intake and total and partial apparent nutrients digestibilities in bulls fed diets containing different concentrate levels. Revista Brasileira de Zootecnia, 31, 1543-1552. https://doi.org/10.1590/S1516-35982002000600026
Ítavo, L.C.V., Valadares Filho, S.C., Silva, F.F., Valadares, R.F.D., Leão, M.I., Cecon, P.R., Ítavo, C.C.B.F., Moraes, E.H.B.K., Rennó, L.N., Paulino, P.V.R., 2002b. Microbial production and ruminal parameters in bulls fed diets containing different concentrate levels. Revista Brasileira de Zootecnia, 31, 1553-1561. https://doi.org/10.1590/S1516-35982002000600027
Ítavo, L.C.V., Valadares Filho, S.C., Silva, F.F., Valadares, R.F.D., Cecon, P.R., Ítavo, C.C.B.F., Moraes, E.H.B.K., Paulino, P.V.R., 2002c. Comparison of markers and collection methodology for fecal production and digesta flow estimates in bovine. Revista Brasileira de Zootecnia, 31(4): 1833–1839. 10.1590/ S1516- 35982 00200 07000 27
Jacovaci, F.A., Salvo, P.A.R., Jobim, C.C., Daniel, J.L.P., 2021. Effect of ensiling on the feeding value of flint corn grain for feedlot beef cattle: a meta-analysis. Revista Brasileira de Zootecnia, 50, e20200111.https://doi.org/10.37496/rbz5020200111
Lammers, B.P., Buckmaster, D.R., Heinrichs, A.J., 1996. A simple method for the analysis of particle sizes of forage and total mixed rations. Journal of Dairy Science, 79, 922-928. https://doi.org/10.3168/jds.S0022-0302(96)76442-1
Leketa, K., Hassen, A., Donkin, E. F., Akanmu, A.M., 2019. Substitution of Leucaena hay for oil seed cake meal in total mixed rations for goats. South African Journal of Animal Science, 49, 934-943. http://dx.doi.org/https://doi.org/10.4314/sajas.v49i5.17
Lippke, H., 2002. Estimation of forage intake by ruminants on pasture. Crop Science, 42, 869–872. https://doi.org/10.2135/cropsci2002.8690
Malafaia, P., Barbosa, J.D., Tokarnia, C.H., Oliveira, C.M.C., 2011. Distúrbios comportamentais em ruminantes não associados a doenças: origem, significado e importância. Pesquisa Veterinária Brasileira, 31, 781-790. https://doi.org/10.1590/S0100-736X2011000900010
Mertens, D.R., 1997. Creating a system for meeting the fiber requirements of dairy cows. Journal Dairy Science, 80, 1463-1481. https://doi.org/10.3168/jds.S0022-0302(97)76075-2.
Mertens, D.R., 1992. Regulation of forage intake. In: Forage quality, evaluation and utilization. Madison, WI: American Society of Agronomy.
Moreira, F.S., Oliveira, M.M.N.F., Villela, S.D.J., Barbosa, F.A., Mourthé, M.H.F., Diniz, F.B., 2015. Productive and economic performance of three genetic groups of animals raised on pasture with supplementation and feedlot. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, 67, 140-148. https://doi.org/10.1590/1678-7250
Niwa, M.V.G., Ítavo, L.C.V., Ítavo, C.C.B.F., Dias, A.M., Difante, G.S., Longhini, V.Z., Gomes, R.C., Vedovatto, M., Gurgel, A.L.C., Moraes, G.J., Monteiro, G.O.A., 2023. Effect of physically effective neutral detergent fiber on nutrient intake and digestibility, ruminal and blood parameters, and ingestive behavior of confined beef cattle. Tropical Animal Health and Production, 55, 224. https://doi.org/10.1007/s11250-023-03633-0
Nogueira, R.G.S., Perna Junior, F., Pereira, A.S.C., Rodrigues, P.H.M., 2019. Nutrient digestibility and changes in feeding behavior of cattle fed cottonseed and vitamin E. Scientia Agricola, 76, 112-122. http://dx.doi.org/https://doi.org/10.1590/1678-992X-2017-0334
Rufino Junior, J., Carvalho, D.M.G., Souza, J.G., Cabral, L.S., Silva, J.J., Ribeiro, M.D., Arnoldo, T.L.Q., Oliveira, A.S., Soares, J.Q., 2015. Whole cottonseed in diets without roughage for feedlot lambs. Semina: Ciências Agrárias, 36, 2727–2738. https://doi.org/10.5433/1679-0359.2015v36n4p2727
Silvestre, A.M., Millen, D.D., 2021. The 2019 Brazilian survey on nutritional practices provided by feedlot cattle consulting nutritionists. Revista Brasileira de Zootecnia, 50, e20200189. https://doi.org/10.37496/rbz5020200189
Scaglia, G., Fontenot, J.P., Swecker Jr., W.S., Corl, B.A., Duckett, S.K., Boland, H.T., Smith, R., Abaye, A.O., 2012. Performance, carcass, and meat characteristics of beef steers finished on two different forages or on a high-concentrate diet. The Professional Animal Scientist, 28, 194–203. https://doi.org/10.15232/S1080-7446(15)30340-5
Schneid, K.N., Foote, A.P., Beck, P.A., Farran, G.L., Wilson, B.K., 2022. Using whole cottonseed to replace dried distillers grains plus solubles and prairie hay in finishing beef cattle rations balanced for physically effective neutral detergent fiber. Applied Animal Science, 38, 417–432. https://doi.org/10.15232/aas.2022-02305
Silva, W.R., Carvalho, F.R., Silva, R.B., Pereira, R.A.N., Ávila, C.L.S., De Vries, T.J., Pereira, M.N., 2022. Fibrous coproducts of corn and citrus as forage and concentrate sources for dairy cows. Journal of Dairy Science, 105, 8099–8114. https://doi.org/10.3168/jds.2022-21918
Turgeon Junior, O.A., Brink, D.R., Britton, R.A., 1983. Corn particle size mixtures, roughage level and starch utilization in finishing steers diets. Journal of Animal Science, 57, 739–749. https://doi.org/10.2527/jas1983.573739x
Valadares Filho, S.C., Menezes, A.C.B., Benedeti, P.B., Lopes, S.A., Paulino, M.F., Silva, F.F.., 2018. Nutritional alternatives for finishing super early Nellore. In: 7th international symposium of beef cattle production. Proceedings... Viçosa, MG: UFV.
Valadares Filho, S.C., Silva, L.F.C., Lopes, S.A., Prados, L.F., Chizzotti, M.L., Machado, P.A.S., Bissaro, L.Z., Furtado, T., 2016. BR-Corte 3.0: Cálculo de exigências nutricionais, formulação de dietas e predição de desempenho de zebuínos puros e cruzados. Viçosa, MG: UFV. https://doi.org/10.5935/978-85-8179-111-1.2016B001
Van Soest, P.J., 1994. Nutritional ecology of the ruminant. 2nd ed. Ithaca, NY: Cornell University Press.
Van Soest, P.J., Robertson, J.B., Lewis, B.A., 1991. Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. Journal of Dairy Science. 74(10), 3583–3597. https://doi.org/10.3168/jds.S0022-0302(91)78551-2
Zebeli, Q., Mansmann, D., Ametaj, B.N., Steinga, H., Drochner, W., 2010. A model to optimize the requirements of lactating dairy cows for physically effective neutral detergent fiber. Archives of Animal Nutrition, 64, 265-278. https://doi.org/10.1080/1745039X.2010.486603
Zhou, J., Xue, B., Hu, A., Yue, S., Wu, M., Hong, Q., Wu, Y., Wang, Z., Wang, L., Peng, Q., Xue, B., 2022. Effect of dietary peNDF levels on digestibility and rumen fermentation, and microbial community in growing goats. Frontiers in Microbiology, 13, 1-20. https://doi.org/10.3389/fmicb.2022.950587
Acknowledgements
We would like to thank the Universidade Federal de MatoGrosso do Sul, the ConselhoNacional de DesenvolvimentoCientífico e Tecnológico (CNPq), and the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES, Financing Code 001).
Funding
This research was funded by the grant number: 001 [Coordination for the Improvement of Higher Education.
Personnel-Brazil (CAPES)]; National Council for Scientific and Technological Development (CNPq).
Author information
Authors and Affiliations
Contributions
Angelo Herbet Moreira Arcanjo, Luís Carlos Vinhas Ítavo and Camila Celeste Brandão Ferreira Ítavo conceived and designed research; wrote the manuscript. Angelo Herbet Moreira Arcanjo, Alexandre Menezes Dias, Gelson dos Santos Difante, Vanessa Zirondi Longhini, Camila Soares Cunha, and Antonio Leandro Chaves Gurgel data analysis and discussion of results, reviewed the manuscript. Angelo Herbet Moreira Arcanjo, Eduardo de Assis Lima, Juliana Caroline Santos Santana, and Manoel Gustavo Paranhos da Silva conducted experiment, laboratorial analysis and collection of samples. All authors read and approved the manuscript.
Corresponding author
Ethics declarations
Conflict of interest
The authors declare no competing interests.
Ethical approval
This study was conducted in strict accordance with the recommendations of the Guide for the National Council for the Control of Animal Experiments. The experimental protocol of research was approved by the Ethics Committee on Animal Use of Federal University of Mato Grosso do Sul (Protocol 1.181/2021).
Additional information
Publisher's Note
Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.
Rights and permissions
Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.
About this article
Cite this article
Arcanjo, A.H.M., Ítavo, L.C.V., Ítavo, C.C.B.F. et al. Nutrient intake, productive and metabolic parameters of Nellore bulls feed a forage free diet using cottonseed cake as a fiber source. Trop Anim Health Prod 56, 55 (2024). https://doi.org/10.1007/s11250-024-03906-2
Received:
Accepted:
Published:
DOI: https://doi.org/10.1007/s11250-024-03906-2