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Branched-chain amino acids (BCAA) administration increases autophagy and the autophagic pathway in brain tissue of rats submitted to a Maple Syrup Urine Disease (MSUD) protocol

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Abstract

Maple Syrup Urine Disease (MSUD) is an inborn error of metabolism (EIM) biochemically characterized by the tissue accumulation of branched-chain amino acids (BCAA) and their branched-chain alpha-keto acids. The mechanisms by which BCAA and their branched-chain alpha-keto acids lead to the neurological damage observed in MSUD are poorly understood. Mounting evidence has demonstrated that BCAA induce the overproduction of reactive oxygen species, which may modulate several important signaling pathways necessary for cellular homeostasis maintenance, such as autophagy. Taking this into account, we evaluated the effects of BCAA on the autophagic pathway in brain structures of rats submitted to the administration of these amino acids (animal model of MSUD). Our findings showed that BCAA significantly increased the levels of Beclin-1, ATG7, and ATG5 in the cerebral cortex of rats. In addition, BCAA augmented ATG12 levels in the striatum and ATG5 and LC3 I-II in the hippocampus. Therefore, our work demonstrates that the administration of BCAA increases autophagy and autophagic cell death, possibly mediated by the elevated levels of reactive species generated by BCAA.

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All data generated or analyzed during this study are included in this published article and are also available upon request.

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Acknowledgements

This research was supported by the Coordination for the Improvement of Higher Education Personnel (CAPES), the Brazilian National Council for Scientific and Technological Development (CNPq), Santa Catarina State Research and Innovation Support Foundation (Fapesc), and the University of Southern Santa Catarina (UNESC).

Funding

This research was supported by the (CAPES), the Brazilian National Council for Scientific and Technological Development (CNPq), Santa Catarina State Research and Innovation Support Foundation (Fapesc) and University of Southern Santa Catarina (UNESC).

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Conception and design of the research: Hemelin Resende Farias, Emílio Luiz Streck. Acquisition of data: Karoline Teixeira Fermo, Isabela da Silva Lemos, Hemelin Resende Farias, Marina Peyrot Rosso. Analysis and interpretation of the data: Isabela da Silva Lemos, Hemelin Resende Farias. Statistical analysis: Hemelin Resende Farias. Obtaining financing: Emílio Luiz Streck. Writing of the manuscript: Karoline Teixeira Fermo, Hemelin Resende Farias, Pauline Souza Effting, Emílio Luiz Streck. Critical revision of the manuscript for intellectual content: Pauline Souza Effting, Guilhian Leipnitz, Emílio Luiz Streck.

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Correspondence to Emílio Luiz Streck.

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All procedures were performed according to the Brazilian guidelines for the use of animals in research and approved by the local Ethics Committee (CEUA protocol #77/2018/1).

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The authors have no relevant financial or non-financial interests to disclose.

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Fermo, K.T., da Silva Lemos, I., Farias, H.R. et al. Branched-chain amino acids (BCAA) administration increases autophagy and the autophagic pathway in brain tissue of rats submitted to a Maple Syrup Urine Disease (MSUD) protocol. Metab Brain Dis 38, 287–293 (2023). https://doi.org/10.1007/s11011-022-01109-y

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  • DOI: https://doi.org/10.1007/s11011-022-01109-y

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