Abstract
In the recent years, many studies have been conducted to improve the properties of hybrid silane films, obtained by the sol-gel route, modified with corrosion inhibitors to improve the anti-corrosion properties. The inhibitors obtained from nature (green inhibitors) replace synthetic inhibitors and even rare earth elements (harmful to the environment). Within this approach, this work aims to evaluate the corrosion resistance of the modified TEOS/GPTMS (Tetraethyl orthosilicate/3-Glycidoxypropyltrimethoxysilane) hybrid film with the mixture of the garlic peel and cocoa shell powders as a pre-treatment of SAE (Society of Automotive Engineers) 1008 carbon steel, in which were added different proportions (1:1, 1:2, 2:1) of these mixtures powders, the best mixture ratio was Garlic 1:2 Cocoa. Corrosion resistance was evaluated using electrochemical techniques such as open circuit potential, electrochemical impedance spectroscopy, linear polarization resistance and Tafel polarization curves, in 0.1 mol L−1 NaCl solution. In addition to the scanning vibrating electrode technique, in 0.01 mol L−1 NaCl solution. Film morphology and elements analyses were evaluated by scanning electron microscopy with energy-dispersive spectroscopy. The chemical characterization of the film was obtained by Fourier transform infrared spectroscopy. Physical properties were analyzed by the techniques of contact angle, roughness profile and dry layer thickness. The results of the different techniques indicate that the film modified with the mixture of natural inhibitors has improved anti-corrosive properties compared to the film without natural green inhibitors.
Graphical Abstract
Highlights
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Sol–gel route modified with inhibitors to improve anticorrosion performance.
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EIS diagrams proved that the green inhibitors increase the film resistance.
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Tafel curves showed inhibitors-silane film presented higher corrosion potential.
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The film modified with mixture of natural inhibitor has anticorrosive properties.
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Acknowledgements
The authors would like to acknowledge to CNPq scholarship – Brazil [National Council for Scientific and Technological Development (grant number: 140187-2017-0)], to CNPq (Process number: 428512/2018-6), to FAPESB (PET0015/2016) and to PROPP/UESC (Pro-Rectory of Research and Post-Graduation at State University of Santa Cruz) for the financial support; to Usiminas S.A. by the SAE 1008 carbon steel; to Klintex Industrial Resources by the alkaline degreaser; to Electrochemistry and Corrosion Laboratory in the Department of Chemical Engineering at the Polytechnique School of the University of São Paulo (LEC/DEQ/Poli-USP, SP, BR) by the scanning electron microscopy with energy-dispersive x-ray spectroscopy (SEM-EDS) analysis, contact angle and roughness measurements and Scanning Vibrating Electrode Technique(SVET) analysis; to BIOMA (Bioenergy and Environment) for FTIR analysis and to the Environmental and Materials Laboratory and the State University of Santa Cruz (LAMMA/UESC, BA, BR) by the support, inputs, and equipment that made this work possible.
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The authors’ contributions are as follows: SLBSS: Formal analysis, investigation, methodology, roles/writing – original draft. BPdS: Formal analysis, investigation, roles/writing- review & editing. MST: Formal analysis, investigation, roles/writing- review & editing. FGdF: Conceptualization, supervision. IVA: Roles/writing- review & editing. VRC: Project administration, supervision, funding acquisition, roles/writing – review & editing.
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I, SLBSS, author responsible for the manuscript entitled “Pretreatment of carbon steel with silane film modified with a mixture of garlic and cocoa” and all the co-authors presented here, declare that we do not have any conflict of interest of a personal, commercial, academic, political, and financial in the manuscript. We also declare that all information that could lead to a conflict of interest has already been requested and manifested during the submission process of the aforementioned manuscript.
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Santos, S.L.B.S., da Silva, B.P., Tokumoto, M.S. et al. Pretreatment of carbon steel with silane film modified with a mixture of garlic and cocoa. J Sol-Gel Sci Technol 107, 771–782 (2023). https://doi.org/10.1007/s10971-023-06154-2
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DOI: https://doi.org/10.1007/s10971-023-06154-2