Abstract
In this work, the impulsive stimulated scattering technique, in a heterodyne diffraction detection configuration (ISS-HD), was used to study the dependence of the speed of sound and the thermal diffusivity on the concentration of silver nanoparticles in water, to which also d-glucose and carboxymethyl cellulose were added, in order to reduce sedimentation. The ISS-HD results, which show a slight increase of thermal diffusivity with increasing concentration, were cross-validated with results obtained by the inverse photopyroelectric method and the hot ball technique.
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Acknowledgments
This research was supported by KU Leuven (Research Project OT/11/064) and FWO (Research Project G.0492.10). M. Kouyate acknowledges KU Leuven for granting fellowship (F+/12/033), A. Flores is grateful with CONACYT, also thanks to N.P. Arias and O. Landeta for scientific input.
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Kouyaté, M., Flores-Cuautle, J.J.A., Slenders, E. et al. Study of Thermophysical Properties of Silver Nanofluids by ISS-HD, Hot Ball and IPPE Techniques. Int J Thermophys 36, 3211–3221 (2015). https://doi.org/10.1007/s10765-015-1985-1
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DOI: https://doi.org/10.1007/s10765-015-1985-1