Abstract
Triticale is a man-made cereal crop that can be synthesized by hybridizing wheat and rye with the intent to combine the superior agronomic performance and end-use qualities of wheat with the stress tolerance (both biotic and abiotic) and adaptability of rye. Despite the significant improvements made in modern triticale cultivars with respect to agronomic performance and disease resistance, many challenges remain related to its end-use quality particularly for human consumption and wider adoption as a viable commercial corp. In the past decade, new breeding tools and enabling technologies (doubled haploid, marker assisted selection, genomics selection, transgenic, functional genomics, and targeted genome editing) have been developed and successfully exploited in other crops. Through the integration of these tools and technologies with conventional plant breeding approaches, triticale has the potential to be a successful future crop.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Similar content being viewed by others
References
Aguirre A, Badiali O, Cantarero M, Leon A, Ribotta P, Rubiolo O (2002) Relationship of test weight and kernel properties to milling and baking quality in Argentine triticales. Cereal Res Commun 30:203–208
Alaru M, Laur Ü, Jaama E (2003) Influence of nitrogen and weather conditions on the grain quality of winter triticale. Agron Res 1:3–10
Anderson JA (2007) Marker-assisted selection for Fusarium head blight resistance in wheat. Int J Food Microbiol 119:51–53
Baier AC, Gustafson JP (1996) Breeding strategies for triticale. In: Triticale: today and tomorrow: developments in plant breeding, vol 5. Springer, Berlin, pp 563–569
Barnett RD, Blount AR, Pfahler PL, Bruckner PL, Wesenberg DM, Johnson JW (2006) Environmental stability and heritability estimates for grain yield and test weight in triticale. J Appl Genet 47:207–213. doi:10.1007/BF03194625
Beres BL, Skovmand B, Randhawa HS, Eudes F, Graf RJ, McLeod JG (2012) Sunray spring triticale. Can J Plant Sci 92:363–367
Blakeslee AF, Avery AG (1937) Methods of inducing doubling of chromosomes in plants. J Hered 28:392–411
Blum A (2014) The abiotic stress response and adaptation of triticale—a review. Cereal Res Commun 42:359–375. doi:10.1556/CRC.42.2014.3.1
Bona L (2004) Triticale in Hungary. In: Mergoum M, Gómez-Macpherson H (eds) Triticale improvement and production: FAO plant production and protection paper, vol 179. Food and Agriculture Organization of the United Nations, Rome, 119–122
Bona L, Purnhauser L, Acs E, Beke B, Aniol A, Boros D, Cyran M (2002) Yield and protein content of winter versus spring triticale genotypes. In: Arseniuk E (ed) Proceedings of 5th international triticale symposium, 30 June–5 July 2002; Radzikow, vol 2. Plant Breeding and Acclimatization Institute, Radzikow, pp 433–438
Borlaug NE (1968) Wheat breeding and its impact on world food supply. In: Finley KW, Sheppard KW (eds) Proceedings of 3rd international wheat genetics symposium, Canberra, Australia, pp 1–36
Boros D (2002) Physico-chemical indicators suitable in selection of triticale for high nutritive value. In: Arseniuk E (ed) Proceedings of 5th international triticale symposium, 30 June–5 July, Radzikow, vol 2. Plant Breeding and Acclimatization Institute, Radzikow, pp 239–244
Cyran M, Bona L, Boros D, Hajos G (2002) Dietary fiber composition, viscosity and protein content of winter and spring cereals. In: Arseniuk E (ed) Proceedings of 5th international triticale symposium, 30 June–5 July, Radzikow, vol 2. Plant Breeding and Acclimatization Institute, Radzikow, pp 439–444
De Laethauwer S, Reheul D, De Riek J, Haesaert G (2009) The use of Vp1 in real time RT-PCR to select for pre-harvest sprouting tolerance in triticale. Euphytica 168:379–384. doi:10.1007/s10681-009-9930-7
De Laethauwer S, Reheul D, De Riek J, Haesaert G (2012) Vp1 expression profiles during kernel development in six genotypes of wheat, triticale and rye. Euphytica 188:61–70. doi:10.1007/s10681-011-0613-9
Dennett AL, Trethowan RM (2013) The influence of dual-purpose production on triticale grain quality. Cereal Res Commun 41:448–457. doi:10.1556/CRC.2013.0022
Dennett AL, Cooper KV, Trethowan RM (2013a) The genotypic and phenotypic interaction of wheat and rye storage proteins in primary triticale. Euphytica 194:235–242. doi:10.1007/s10681-013-0950-y
Dennett AL, Wilkes MA, Trethowan RM (2013b) Characteristics of modern triticale quality: the relationship between carbohydrate properties, alpha-amylase activity, and falling number. Cereal Chem 90:594–600. doi:10.1094/CCHEM-10-12-0129-R
Estrada-Campuzano G, Slafer GA, Miralles DJ (2012) Differences in yield, biomass and their components between triticale and wheat grown under contrasting water and nitrogen environments. Field Crops Res 128:167–179. doi:10.1016/j.fcr.2012.01.003
Fox PN, Skovmand B, Thompson BK, Braun HJ, Cormier R (1990) Yield and adaptation of hexaploid spring triticale. Euphytica 47:57–64. doi:10.1007/BF00040364
Gowda M, Hahn V, Reif JC, Longin CH, Alheit K, Maurer HP (2011) Potential for simultaneous improvement of grain and biomass yield in central European winter triticale germplasm. Field Crops Res 121:153–157. doi:10.1016/j.fcr.2010.12.003
Grabovets AI, Krokhmal AV, Dremucheva GF, Karchevskaya OE (2013) Breeding of triticale for baking purposes. Russ Agric Sci 39:197–202. doi:10.3103/S1068367413030087
Hills MJ, Hall L, Messenger DF, Graf RJ, Beres BL, Eudes F (2007) Evaluation of crossability between triticale (×Triticosecale Wittmack) and common wheat, durum wheat and rye. Environ Biosaf Res 6(4):249–257. doi:10.1051/ebr:2007046
Josephides CM (1993) Analysis of adaptation of barley, triticale, durum and bread wheat under Mediterranean conditions. Euphytica 65:1–8. doi:10.1007/BF00022193
Kiss A (1966) Experiments with hexaploid Triticale. In: Hungarian with English summary: Novenytermeles, vol 15, pp 311–328
Kiss JM, Kiss A (1981) Triticale results and problems. In: Hungarian with English summary: Novenytermeles, vol 30, pp 275–281
Laibach F (1925) Das Taubwerden von Bastardsamen und die künstliche Aufzucht früh absterbender Bastardembryonen. Zeitschrift für Botanik 17:417–459
Langevin F, Eudes F, Comeau A, Dion Y, Rioux S, Randhawa H, Fedak G, Cao W, Gilbert J, Lachance C, Salmon D (2009) Sources of type II Fusarium resistance for triticale breeding. In: 6th Canadian workshop on Fusarium head blight held in Ottawa, 1–4 Nov 2009
Lango B, Tomoskozi S, Acs E, Bona L (2015) Nutritional features of triticale as affected by genotype, crop year and location. Eur J Agron (in press)
Larter EN, Shebeski LH, McGinnis RC, Evans LE, Kaltsikes PJ (1970) Rosner, a hexaploid triticale cultivar. Can J Plant Sci 50:122–124
Lelley T (2006) A low-input cereal with untapped potential. In: Singh RJ, Jauhar P (eds) Genetic resources, chromosome engineering, and crop improvement cereals (Chap. 13), vol 2. CRC Press, Boca Raton, pp 395–430
Li G, He Z, Pena RJ, Xia X, Lillemo M, Sun Q (2006) Identification of novel secaloindoline-a and secaloindoline-b alleles in CIMMYT hexaploid triticale lines. J Cereal Sci 43:378–386. doi:10.1016/j.jcs.2005.12.010
Lukaszewski AJ (2006) Cytogenetically engineered rye chromosomes 1R to improve bread-making quality of hexaploid triticale. Crop Sci 46:2183–2194. doi:10.2135/cropsci2006.03.0135
Manley M, McGoverin C, Snyders F, Muller N, Botes W, Fox G (2013) Prediction of triticale grain quality properties, based on both chemical and indirectly measured reference methods using near-infrared spectroscopy. Cereal Chem 90:540–545. doi:10.1094/CCHEM-02-13-0021-R
Mares D, Oettler G (1991) Alpha-amylase activity in developing triticale grains. J Cereal Sci 13:151–160
McGoverin C, Snyders F, Muller N, Botes W, Fox G, Manley M (2011) A review of triticale uses and the effect of growth environment on grain quality. J Sci Food Agric 91:1155–1165. doi:10.1002/jsfa.4338
McLeod JG, Randhawa HS, Ammar K, Beres BL, Muri RB (2012) Brevis spring triticale can. J Plant Sci 92:199–202
Menzies J (2004) The reactions of Canadian spring wheat genotypes to inoculation with Claviceps purpurea, the causal agent of Ergot. Can J Plant Sci 84:625–629
Mergoum M, Singh PK, Peña RJ, Lozano-del Río AJ, Cooper KV, Salmon DF, Gómez Macpherson H (2009) Triticale: a ‘‘new’’ crop with old challenges. In: Carena MJ (ed) Cereals. Springer, New York, pp 267–286
Motzo R, Pruneddu G, Giunta F (2013) The role of stomatal conductance for water and radiation use efficiency of durum wheat and triticale in a Mediterranean environment. Eur J Agron 44:87–97. doi:10.1016/j.eja.2012.09.002
Oettler G (2005) The fortune of a botanical curiosity—triticale: past, present and future. J Agric Sci 143:329–346. doi:10.1017/S0021859605005290
Rakha A, Aman P, Andersson R (2011) Dietary fiber in triticale grain: variation in content, comparison, and molecular weight distribution of extractable components. J Cereal Sci 54:324–331. doi:10.1016/j.jcs.2011.06.010
Rakha A, Aman P, Andersson R (2013) Rheological characterisation of aqueous extracts of triticale grains and its relation to dietary fibre characteristics. J Cereal Sci 57:230–236. doi:10.1016/j.jcs.2012.11.005
Randhawa HS (2014) Request for support to register T225. Presented at the Prairie grain development committee annual meeting, Winnipeg. www.pgdc.ca. Accessed 25–27 Feb 2014
Randhawa HS (2015) Report on 2014 spring triticale co-operative registration trial. www.pgdc.ca. Accessed 24–26 Feb 2015
Randhawa HS, Eudes F, Beres B, Graf R, Fedak G, Comeau A, Francois L, Dion Y, and Pozniak C (2013) Integrated approaches for triticale breeding. Presented at the 8th international triticale symposium, Ghent, 10–14 June 2013
Reynolds M, Trethowan R, Crossa J, Vargas M, Sayre K (2002) Physiological factors associated with genotype by environment interaction in wheat. Field Crops Res 75:139–160. doi:10.1016/S0378-4290(02)00023-0
Reynolds M, Trethowan R, Crossa J, Vargas M, Sayre K (2004) Erratum to physiological factors associated with genotype by environment interaction in wheat. Field Crops Res 85:253–274. doi:10.1016/S0378-4290(03)00057-1
Salmon DF, Helm JH, Jedel PE (1996) Developing spring and winter triticale with reduced-awn expression. In: Triticale: today and tomorrow developments in plant breeding, vol 5, pp 589–592
Schori A, Fossati D, Mascher F, Fossati A (2007) Triticale breeding at Agroscope Changins-Wadenswil. Revue Suisse d’agriculture 39:129–136
Simmonds N (ed) (1976) Evolution of crop plants. Longman, New York, p 118
Sullivan Z, Honeyman M, Gibson L, Prusa K (2007) Effects of triticale-based diets on finishing pig performance and pork quality in deep-bedded hoop barns. Meat Sci 76:428–437
Ukalska J, Kociuba W (2013) Phenotypical diversity of winter triticale genotypes collected in the Polish gene bank between 1982 and 2008 with regard to major quantitative traits. Field Crops Res 149:203–212. doi:10.1016/j.fcr.2013.05.010
Wilson A (1876) Wheat and rye hybrids. Trans Proc Bot Soc Edinb 12:286–288
Wolski T, Tymieniecka E (1988) Breeding for winter hardiness in the triticale programme of Poznan plant breeders. Eucarpia Triticale 359–367
Wos H, Brzezinski W, Arseniuk E, Zimny J, Wos J (2008) Triticale of improved bread-making quality. In: Prohens J, Badenes ML (eds) Modern variety breeding for present and future needs: proceedings of 18th EUCARPIA general congress, Valencia, p 661
Zillinsky F (1985) Triticale-an update on yield, adaptation, and world production. In: Forsberg RA (ed) Triticale. CSSA, Madison, pp 1–7
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2015 Her Majesty the Queen in Right of Canada, as represented by the Minister of Agriculture and Agri-Food Canada
About this chapter
Cite this chapter
Randhawa, H.S., Bona, L., Graf, R.J. (2015). Triticale Breeding—Progress and Prospect. In: Eudes, F. (eds) Triticale. Springer, Cham. https://doi.org/10.1007/978-3-319-22551-7_2
Download citation
DOI: https://doi.org/10.1007/978-3-319-22551-7_2
Published:
Publisher Name: Springer, Cham
Print ISBN: 978-3-319-22550-0
Online ISBN: 978-3-319-22551-7
eBook Packages: Biomedical and Life SciencesBiomedical and Life Sciences (R0)