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The Use of Non-Conventional Water Resources in Agriculture in the Gulf Cooperation Council Countries: Key Challenges and Opportunities for the Use of Treated Wastewater

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Biosaline Agriculture as a Climate Change Adaptation for Food Security

Abstract

The Gulf Cooperation Council (GCC) countries are situated in a region of severe water poverty characterized by harsh climatic conditions. The average per capita share of natural freshwater resources is among the lowest in the world at about 120 m3/year; much less than the recognized absolute water scarcity limit (500 m3/capita/year). On the other hand, the average per capita annual water consumption is about 800 m3/capita/year, putting the GCC region within the world’s highest water consumers. This huge deficit in their natural water resources, reaching over 15 BCM, is met mainly by extensive over-abstraction of the limited groundwater resources, vast installation of expensive desalination plants, and to a lesser extent, the reuse of treated wastewater. Treated wastewater has the potential to play an important role as a non-conventional water resource, especially for the agricultural sector, the biggest water consumer (77%), reducing pressure on the depleted groundwater, matching the continuous increase in water demand, minimizing contamination, conserving energy, and reducing the environmental footprint of wastewater treatment. However, treated wastewater still accounts for only 3% of the total GCC water demand. The wastewater sector faces three key challenges that must be carefully managed to reach full utilization, these are: public perception, health and environmental risk, and economic and cost recovery. For this to be accomplished, developing a reuse strategy/policy is a necessity for promoting the treatment efficiency and maximizing the treated wastewater reuse. Sustainable water systems can be entirely realized if everyone begins thinking about wastewater differently.

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Notes

  1. 1.

    Ten countries (Brazil, Russia, USA, Canada, Indonesia, China, European Union, Colombia, Peru, and India) are the world giants in terms of natural water resources, accounting for about 60% of the world’s freshwater. At the other extreme, the water poorest countries, usually the arid and smallest ones, include Bahrain, Kuwait, Jordan, Libya, Maldives, Malta, Qatar, United Arab Emirates, Yemen, and Saudi Arabia (FAO 2003).

  2. 2.

    Globally, 1,000 m3 of water per person per year is considered the minimum amount to sustain life and ensure industrial development and agricultural production in countries where climates require irrigation, based on the Falkenmark index. This index is the most widely used tool for classifying the per capita available renewable water resources, in regions with no stress (>1,700 m3), water stress (<1,700 m3), water scarcity (<1,000 m3), and absolute water scarcity (<500 m3) per capita per year (Falkenmark 1986; Darwish et al. 2014; Gampe et al. 2016; Kummu et al. 2016).

  3. 3.

    It is important to note that this percentage does not account for the exact water utilization of the industrial sector, because the industrial sector relies on its own desalination plants.

  4. 4.

    Terawatt-hour (TWh) is a measure of electrical energy, equals one trillion (1012) watt-hours.

  5. 5.

    WEAP (Water Evaluation And Planning) dynamic modeling software that takes an integrated approach to all water resources.

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Tashtush, F.M., Al-Zubari, W.K., Al-Haddad, A.S. (2023). The Use of Non-Conventional Water Resources in Agriculture in the Gulf Cooperation Council Countries: Key Challenges and Opportunities for the Use of Treated Wastewater. In: Choukr-Allah, R., Ragab, R. (eds) Biosaline Agriculture as a Climate Change Adaptation for Food Security. Springer, Cham. https://doi.org/10.1007/978-3-031-24279-3_14

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