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Cultivation and Utilization of Pandanus odorifer for Industrial Application

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Medicinal Plants

Part of the book series: Sustainable Development and Biodiversity ((SDEB,volume 28))

Abstract

Pandanus odorifer (Forssk.) Kuntze (kewda) is an industrially important aromatic plant currently having huge demand for the unique fragrance possessed by its essential oil. Phenyl ethyl methyl ether is the major component which imparts this exquisite odour to the kewda male flower essential oil. This distinctive aroma instigates its extensive usage in the cosmetic, pharmaceuticals and flavour and fragrance industries. Almost every part of the plant (flower, stem, root, leaves) possess numerous pharmacological and ethnic utilities. The plant propagation using elite genetic material is therefore imperative to produce improved quality kewda plants to meet the global need. The accelerated demand of kewda perfumes has resulted in a hike in the price of kewda oil. Hence, the farmers require its large-scale cultivation mainly in the coastal and sub-coastal regions. The present chapter focuses on the botanical, phytochemical, pharmacological, agronomical and biotechnological aspects of Pandanus odorifer. This comprehensive information will conclusively allow better utilization of this industrially important plant for various industrial uses and improve the socio-economic growth of low-income coastal villagers.

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Authors and Affiliations

  1. Department of Biotechnology, Rama Devi Women’s University, Vidya Vihar, Bhubaneswar, Odisha, 751022, India

    Noohi Nasim, I. Sriram Sandeep, Sanghamitra Nayak & Sujata Mohanty

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  2. I. Sriram Sandeep
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  4. Sujata Mohanty
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  1. Department of Pharmaceutical Botany, Jagiellonian University, Medical College, Kraków, Poland

    Halina Maria Ekiert

  2. Department of Botany, Mohanlal Sukhadia University, Udaipur, Rajasthan, India

    Kishan Gopal Ramawat

  3. Department of Botany, Mohanlal Sukhadia University, Udaipur, Rajasthan, India

    Jaya Arora

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Nasim, N., Sandeep, I.S., Nayak, S., Mohanty, S. (2021). Cultivation and Utilization of Pandanus odorifer for Industrial Application. In: Ekiert, H.M., Ramawat, K.G., Arora, J. (eds) Medicinal Plants. Sustainable Development and Biodiversity, vol 28. Springer, Cham. https://doi.org/10.1007/978-3-030-74779-4_15

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