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Family:

Leguminosae

Seed

Mass of 1,000, g: 20.0 [1]; 3.0–10.0 [2]: Powder weight, g/l: 420 [1]

  • Oil (petroleum ether) % on dry wt: 12.72 [1]; 3.0–10.0 [2]

    • \({\mathop{\rm d}\nolimits} _4^{20} \): 0.9193

    • \({\mathop{\rm n}\nolimits} _D^{20} \): 1.4778 [1]; 1.4600–1.4746 [2]

    • Acetic value, mg KOH: 34.68 [1]

    • Rodan value, % J2: 85.77 [1]

    • Iodine value, % J2: 153.42 [1]; 74.8–136.9 [2]

    • Saponification value, mg KOH: 180.82 [1]; 180.0–188.6 [2]

    • Hehner value, %: 93.7 [1]

    • Phosphatides, %: 0.40 [1]

    • Tocopherols, %: 0.42 [1]

    • Unsaponifiables, %: 3.88 [1]; 1.0–3.9 [2]

  • FAs

    • Composition, %: 16:0 – 4.72; 18:0 – 2.35; 18:1 – 24.26; 18:2 – 53.18; 18:3 – 12.04; 20:0 – 3.31 [1]; ∑ saturated (mainly palmitic)-22.0 – 35.0; and ∑ saturated C20–C24 – 1.2–4.4; 18:1 – 40.1–45.0; 18:2 – 22.0–67.7 [2]

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References

  1. A.C. Akramova, A.U. Umarov, A.L. Markman, Chem. Nat. Comp. 4, 265 (1968)

    Article  Google Scholar 

  2. A.M. Gad, F. Osman, Z.E. Shoeb, M.M. Hassan, Planta Med. 13, 84 (1965)

    Article  CAS  Google Scholar 

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Azimova, S.S., Glushenkova, A.I. (2012). Acacia albida Deline (Robinia pseudoacacia L.). In: Azimova, S.S., Glushenkova, A.I. (eds) Lipids, Lipophilic Components and Essential Oils from Plant Sources. Springer, London. https://doi.org/10.1007/978-0-85729-323-7_1752

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