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Assaying Cooperativity of Protein–DNA Interactions Using Agarose Gel Electrophoresis

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DNA Electrophoresis

Part of the book series: Methods in Molecular Biology ((MIMB,volume 1054))

Abstract

DNA-binding proteins play essential roles in many cellular processes. Understanding on a molecular level how these proteins interact with their cognate sequences can provide important functional insights. Here, we describe a band shift assay in agarose gel to assess the mode of protein binding to a DNA molecule containing multiple protein-binding sites. The basis for the assay is that protein–DNA complexes display retarded gel electrophoresis mobility, due to their increased molecular weight relative to free DNA. The degree of retardation is higher with increasing numbers of bound protein molecules, thereby allowing resolution of complexes with differing protein–DNA stoichiometries. The DNA is radiolabeled to allow for visualization of both unbound DNA and all the different DNA–protein complexes. We present a quantitative analysis to determine whether protein binding to multiple sites within the same DNA molecule is independent or cooperative.

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Acknowledgements

We thank David M. Freed and members of the Blackburn and Stroud labs for the helpful advice and discussions. T.L.W. was supported by a postdoctoral National Research Service Award fellowship. D.L.L. was supported by a predoctoral fellowship from the Howard Hughes Medical Institute.

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Williams, T.L., Levy, D.L. (2013). Assaying Cooperativity of Protein–DNA Interactions Using Agarose Gel Electrophoresis. In: Makovets, S. (eds) DNA Electrophoresis. Methods in Molecular Biology, vol 1054. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-62703-565-1_17

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  • DOI: https://doi.org/10.1007/978-1-62703-565-1_17

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  • Publisher Name: Humana Press, Totowa, NJ

  • Print ISBN: 978-1-62703-564-4

  • Online ISBN: 978-1-62703-565-1

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