Paraoxonase 1 Q192R (PON1–192) polymorphism is associated with reduced lipid peroxidation in R-allele-carrier but not in QQ homozygous elderly subjects on a tomato-rich diet Achim BubStephan BarthGerhard Rechkemmer ORIGINAL CONTRIBUTION Pages: 237 - 243
Relationship between lifestyle factors and defecation in a Japanese population Shigeyuki NakajiShoji TokunagaKazuo Sugawara ORIGINAL CONTRIBUTION Pages: 244 - 248
Determinants of the adherence to an “a priori” defined Mediterranean dietary pattern A. Sánchez-VillegasJ. A. Martínezand members of the SUN research group ORIGINAL CONTRIBUTION Pages: 249 - 257
The effects of calcium supplementation to patients with primary hyperparathyroidism and a low calcium intake Rolf JordeKasia SzumlasJohan Sundsfjord ORIGINAL CONTRIBUTION Pages: 258 - 263
Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men Bernhard WatzlAchim BubGerhard Rechkemmer ORIGINAL CONTRIBUTION Pages: 264 - 270
Functionality of endogenous folates from rye and orange juice using human in vivo model Liisa VahteristoSusanna KariluotoVieno Piironen ORIGINAL CONTRIBUTION Pages: 271 - 278
Study of wheat breakfast rolls fortified with folic acid Madelene JohanssonCornelia M. WitthöftMargaretha Jägerstad ORIGINAL CONTRIBUTION Pages: 279 - 286