Characteristics and Genetic Determinants of Bacteriocin Activities Produced by Carnobacterium piscicola CP5 Isolated from Cheese Sabine HerbinFlorence MathieuAhmed Lebrihi Pages: 319 - 326
Induction of Encystment and Poly-β-Hydroxybutyric Acid Production by Azotobacter chroococcum MAL-201 Soma PalAnupam MannaAmal K. Paul Pages: 327 - 330
Multiple Bacteriocin Production by Leuconostoc mesenteroidesTA33a and Other Leuconostoc/Weissella Strains Maria A. PapathanasopoulosFrancois KrierJohn W. Hastings Pages: 331 - 335
H-NS Protein Represses Transcription of the lux Systems of Vibrio fischeri and Other Luminous Bacteria Cloned into Escherichia coli Shimon UlitzurAbdul MatinEdward Meighen Pages: 336 - 342
Microbial Degradation of Diphenylamine Under Anoxic Conditions Oliver DrzyzgaKarl-Heinz Blotevogel Pages: 343 - 347
Effect of Gravity Changes on the Cyanobacterium Synechocystis sp. PCC 6803 N. ErdmannU. EffmertS. Oheim Pages: 348 - 355
Stable Transformation of Chlorella: Rescue of Nitrate Reductase-Deficient Mutants with the Nitrate Reductase Gene Hana N. DawsonRichard BurlingameAndrew C. Cannons Pages: 356 - 362
Genetic Variation in Two Cultures of Bradyrhizobium japonicum 110 Differing in Their Ability to Impart Drought Tolerance to Soybean James N. MathisDavid E. McMillinPatrick G. Hunt Pages: 363 - 366
