Rapid determination of zearalenone in edible oils by HPLC with fluorescence detection Paul MajerusNorbert GrafMaria Krämer Review 09 July 2009 Pages: 117 - 121
Gliotoxin in Aspergillus fumigatus: an example that mycotoxins are potential virulence factors Herbert HofClaudio Kupfahl Review 11 August 2009 Pages: 123 - 131
Fusarium toxins in cereals of integrated and organic cultivation from the Federal State of Brandenburg (Germany) harvested in the years 2000–2007 Ute Meister Original Paper 09 July 2009 Pages: 133 - 139
A strain of Fusarium kyushuense is able to produce aflatoxin B1 and G1 Markus Schmidt-HeydtSabine HäckelRolf Geisen Original Paper 25 July 2009 Pages: 141 - 147
Absorption and metabolism of the mycotoxins alternariol and alternariol-9-methyl ether in Caco-2 cells in vitro Britta BurkhardtErika PfeifferManfred Metzler Original Paper 09 September 2009 Pages: 149 - 157
Production and characterization of antibodies against fumigaclavine A Hadri LatifValeriu CurtuiEwald Usleber Original Paper 12 September 2009 Pages: 159 - 164
Inhibition of growth and ochratoxin A biosynthesis in Aspergillus carbonarius by flavonoid and nonflavonoid compounds Stella Maris RomeroMaría Rosa AlbertoGraciela Vaamonde Original Paper 18 September 2009 Pages: 165 - 170
Society for Mycotoxin Research—News and announcements Society for Mycotoxin Research – News and Announcements 02 October 2009 Pages: 171 - 174