Comparative genome analysis of mungbean (Vigna radiata L. Wilczek) and cowpea (V. unguiculata L. Walpers) using RFLP mapping data D. Menancio-HauteaC. A. FatokunN. D. Young OriginalPaper Pages: 797 - 810
Development of synthetic Brassica amphidiploids by reciprocal hybridization and comparison to natural amphidiploids K. SongK. TangT. C. Osborn OriginalPaper Pages: 811 - 821
Integration of statistical and physiological analyses of adaptation of near-isogenic barley lines I. RomagosaP. N. FoxJ. L. Molina-Cano OriginalPaper Pages: 822 - 826
Cytological and molecular characterization of a chromosome interchange and addition lines in Cadet involving chromosome 5B of wheat and 6Ag of Lophopyrum ponticum N. -S. KimK. C. ArmstrongE. W. P. Whelan OriginalPaper Pages: 827 - 832
Cultivar identification in T. aestivum using highly polymorphic RFLP probes P. VaccinoM. AccerbiM. Corbellini OriginalPaper Pages: 833 - 836
Molecular and morphological evaluation of doubled haploid lines in maize. 1. Homogeneity within DH lines A. MurigneuxD. BarloyM. Beckert OriginalPaper Pages: 837 - 842
Identification of a 32-kDa anther marker protein for androgenic response in maize, Zea mays L. P. VergneF. RiccardiC. Dumas OriginalPaper Pages: 843 - 850
Allelic diversity of high-molecular-weight glutenin protein subunits in natural populations of Dasypyrum villosum (L.) Candargy G. -Y. ZhongC. O. Qualset OriginalPaper Pages: 851 - 858
Variability of recombination frequencies in the Iowa Stiff Stalk Synthetic (Zea mays L.) A. FatmiC. G. PoneleitT. W. Pfeiffer OriginalPaper Pages: 859 - 866
Polymorphism of legumin subunits from field bean (Vicia faba L. var. minor) and its relation to the corresponding multigene family C. HorstmannB. SchlesierK. Müntz OriginalPaper Pages: 867 - 874
Field performance of derived generations of transgenic tobacco P. D. S. CaligariY. M. H. B. YapabandaraJ. M. Dunwell OriginalPaper Pages: 875 - 879
Duplicate sequences with a similarity to expressed genes in the genome of Arabidopsis thaliana J. M. McGrathM. M. JancsoE. Pichersky OriginalPaper Pages: 880 - 888
Genetic and environmental contributions to bread-wheat flour quality using the SDS sedimentation test as an index L. SilvelaM. C. AyusoL. Salaices OriginalPaper Pages: 899 - 894
