Modulation by sphingosine of substrate phosphorylation by protein kinase C in bovine mammary gland Norio Katoh Article Pages: 867 - 871
Intravenous injection of tridihomo-γ-linolenoyl-glycerol into mice and its effects on delayed-type hypersensitivity Hirofumi TakiNorio NakamuraMasashi Kobayashi Article Pages: 873 - 876
pH-dissociation characteristics of cardiolipin and its 2′-deoxy analogue Morris KatesJing-Yi SyzThomas H. Haines Article Pages: 877 - 882
Modulating effects of bile salt hydrophobicity on bile secretion of the major protein of the bile lipoprotein complex Nicole DomingoFrançoise ChanussotHuguette Lafont Article Pages: 883 - 887
On the syntheses of branched saturated fatty acids Salo GronowitzTomas KlingstedtUlf Hansson Article Pages: 889 - 897
The relationship between the structure of monoalkyl branched saturated fatty acids and some physical properties Leif SvenssonUlf HanssonTomas Klingstedt Article Pages: 899 - 902
3-carboxy-4-nitrophenyl-dithio-1,1′,2-trisnorsqualene: A site-directed inactivator of yeast oxidosqualene cyclase Gianni BallianoGiorgio GrosaLuigi Cattel Article Pages: 903 - 906
General resistance to sterol biosynthesis inhibitors inSaccharomyces cerevisiae Véronique LadevèzeChristophe MarcireauFrancis Karst Article Pages: 907 - 912
Effect of lipid content of diet on cholesterol content and cholesterogenic enzymes of European eel liver C. BurgosM. F. ZafraE. Garcia-Peregrin Article Pages: 913 - 916
Cholesterol and 25-hydroxycholesterol retention in specimens of liver and aorta prepared for electron microscopy. I. Standard fixation methods and metabolism of the labeled sterols E. FornasJ. Renau-PiquerasE. Alborch Article Pages: 923 - 928
Cholesterol and 25-hydroxycholesterol retention in specimens of liver and aorta prepared for electron microscopy. II. Effect of filipin, osmium, digitonin and saponin E. FornasJ. Renau-PiquerasE. Alborch Article Pages: 929 - 935
The effect of lyophilization on the solvent extraction of lipid classes, fatty acids and sterols from the oysterCrassostrea gigas Graeme A. DunstanJohn K. VolkmanStephanie M. Barrett Article Pages: 937 - 944
Rapid separation of the major phospholipid classes on a single aminopropyl cartridge Angelika PietschReinhard L. Lorenz Method Pages: 945 - 947
A micro enzymic method for determination of choline-containing phospholipids in serum and high density lipoproteins Ying NieJin Lin HeS. L. Hsia Method Pages: 949 - 951
Microwave-mediated methanolysis of lipids and activation of thin-layer chromatographic plates Mobashsher U. KhanJohn P. Williams Method Pages: 953 - 955
Comments on erythrocyte membrane phospholipid fatty acid changes in cerebral palsy patients during nutritional rehabilitation Stephen C. Cunnane Letter to the Editor Pages: 957 - 957
Erythrocyte membrane phospholipid fatty acid changes in cerebral palsy patients during nutritional rehabilitation—A response Mary Ellen HarperJohn PatrickMark S. Wolynetz Letter to the Editor Pages: 959 - 959
Effect of dietary α-linolenic acid on n−3 fatty acids of rainbow trout lipids Karen C. SowizralGary L. RumseyJohn E. Kinsella Corrections Pages: 961 - 961
Acute toxicity oftrans-5-hydroxy-2-nonenal in fisher 344 rats Akiyoshi NishikawaRama SodumFung-Lung Chung Corrections Pages: 961 - 961
The esterified plasma fatty acid profile is altered in early HIV-1 infection Michael D. PeckEmilio Mantero-AtienzaMarianna K. Baum Corrections Pages: 961 - 961
A multivariate optimization of triacylglycerol analysis by high-performance liquid chromatography Magnus H. J. BergqvistPeter Kaufmann Corrections Pages: 961 - 961