Production of phytoalexins, glycoalkaloids and phenolics in leaves and tubers of potato cultivars with different degrees of field resistance after infection withPhytophthora infestans Adriana AndreuClaudia OlivaG. Daleo Full Papers Pages: 1 - 9
Assessment of the physiological vigour of new potato cultivars in Switzerland W. ReustF. A. WinigerJ. -P. Dutoit Full Papers Pages: 11 - 17
Screening potato cultivars for common scab of potato in a naturally infested field K. K. MishraJ. S. Srivastava Full Papers Pages: 19 - 24
Comparison of resistance evaluation in potato variety assessment K. M. ŚwieżyńskiM. ChrzanowskaE. Zimnoch-Guzowska Full Papers Pages: 25 - 31
Effect of static loading on sugar contents and activities of invertase, UDP-glucose pyrophosphorylase and sucrose 6-phosphate synthase in potatoes during storage K. HironakaK. IshibashiK. Hakamada Full Papers Pages: 33 - 39
Assessment of the field resistance of potato genotypes with major gene resistance to late blight (Phytophthora infestans (Mont.) de Bary) using inoculum comprised of two complementary races of the fungus Helen E. StewartJ. E. Brandshaw Full Papers Pages: 41 - 52
Intercropping potatoes in early spring in a temperate climate. 1. Yield and intercropping advantages K. Opoku-AmeyawP. M. Harris Full Papers Pages: 53 - 61
Intercropping potatoes in early spring in a temperate climate. 2. Radiation utilization K. Opoku-AmeyawP. M. Harris Full Papers Pages: 63 - 74
Intercropping potatoes in early spring in a temperate climate. 3. The influence of planting date, row width and temperature change on the potential for intercropping K. Opoku-AmeyawP. M. Harris Full Papers Pages: 75 - 85
Influence of storage temperature on rate of potato tuber tissue infection caused byPhytophthora infestans (mont.) de bary estimated by digital image analysis W. W. KirkB. A. NiemiraJ. M. Stein Full Papers Pages: 87 - 96
Breeding potato cultivars with tubers resistant toPhytophthora infestans K. M. ŚwieżyńskiE. Zimnoch-Guzowska Review Pages: 97 - 117