Molecular forms of lipases and their localization in the fungus Rhizopus microsporus by immuno-electron microscopy J. K. DiyorovK. A. LustaI. S. Kulaev Research Pages: 367 - 373
Effects of different heat pre-treatments of wheat straw on its microbial activity and colonization by different tropical and sub-tropical edible mushrooms R. MazieroF. Zadrazil Research Pages: 374 - 380
Evaluation and first-year field testing of efficient vesicular arbuscular mycorrhizal fungi for inoculation of wetland rice seedlings J. SeciliaD. J. Bagyaraj Research Pages: 381 - 384
Kluyveromyces marxianus: a potential source of diacetyl reductase J. G. SchwarzY. D. Hang Research Pages: 385 - 387
Intracellular localization of glutamine synthetase in Chlorogloeopsis fritschii A -K. J. Sallal Research Pages: 388 - 392
Inhibition of glucose oxidation in Erwinia herbicola by a high concentration of dissolved O2 N. SharmaG. N. Qazi Research Pages: 393 - 395
Characterization of a novel antimycotic agent, cinnamyl benzoate, using yeast-phase Sporothrix schenckii Y. TeramotoI. MatsuseS. Ueda Research Pages: 396 - 400
Improved methodology for isolation of Acetobacter diazotrophicus and confirmation of its endophytic habitat V. M. ReisF. L. OlivaresJ. Döbereiner Research Pages: 401 - 405
Studies on Bacillus thuringiensis strains isolated from Swedish soils: insect toxicity and production of B. cereus-diarrhoeal-type enterotoxin A. Abdel-HameedR. Landén Research Pages: 406 - 409
Microbiological changes in mawè during natural fermentation D. J. HounhouiganM. J. R. NoutF. M. Rombouts Research Pages: 410 - 413
Expression of the cloned xylanases from an alkalophilic, thermophilic Bacillus in Bacillus subtilis A. ShendyeR. GaikaiwariM. Rao Research Pages: 414 - 416
Mucor—a source of cocoa butter and gamma-linolenic acid M. P. RouxJ. L. F. KockP. J. Botes Research Pages: 417 - 422
Polysaccharide production by Aureobasidium pullulans: factors affecting polysaccharide formation S. M. Badr-EldinO. M. El-TayebO. A. Abd El-Rahman Research Pages: 423 - 426
Production of acetic acid by Clostridium thermoaceticum in electrodialysis culture using a fermenter equipped with an electrodialyser Y. NomuraM. IwaharaM. Hongo Research Pages: 427 - 432
Production of l-lactic acid by Rhizopus species C. R. SoccolV. I. StonogaM. Raimbault Research Pages: 433 - 435
Recognition of immunologically important antigens in Bacteroides fragilis infection —an experimental study in mice T. KhannaD. PanigrahiS. Majumdar Research Pages: 436 - 438
Removal of inorganic ions from wastewaters by immobilized microalgae N. MallickL. C. Rai Research Pages: 439 - 443
Cereal straw and pure cellulose as carbon sources for growth and production of plant cell-wall degrading enzymes by Sporotrichum thermophile C. SugdenM. K. Bhat Research Pages: 444 - 451
De-emulsification of oil-in-water emulsions by Bacillus subtilis K. L. JaniyaniH. J. PurohitP. Khanna Research Pages: 452 - 456
Biosynthesis of pectinlyases in Penicillium adametzii, P. citrinum and P. janthinellum R. V. MikhailovaL. I. SapunovaA. G. Lobanok Research Pages: 457 - 461
Optimization of culture conditions for the production of rifamycin oxidase by Curvularia lunata U. C. Banerjee Research Pages: 462 - 464
Occurrence of genetic segregation in a putative haploid strain of Endomyces fibuliger met by spontaneous sectoring of protoplast fusants B. H. NgaL. L. ChiuY. Oshima Research Pages: 465 - 471
Repeated use of Bacillus subtilis cell walls for copper binding R. J. C. McLeanA. M. CampbellD. Beauchemin Research Pages: 472 - 474
A general equation for the evaluation of the error that affects the value of the maximum specific growth rate W. Borzani Short Communication Pages: 475 - 476
Assimilation of ethylenediamine as nitrogen source by the cyanobiont Nostoc ANTH S. SinghP. S. Bisen Short Communication Pages: 477 - 478
Natural fermentation of soybean (glycine max) with added salt for ‘soy-daddawa’ production B. O. Omafuvbe Short Communication Pages: 479 - 480
Capsule formation in Zymomonas mobilis grown on sucrose L. A. KirkR. I. WebbH. W. Doelle Short Communication Pages: 481 - 482
Comparison of the phosphate-repressible and-constitutive acid phosphatases of Yarrowia lipolytica D. N. GalabovaE. S. Vasileva-TonkovaM. A. Balasheva Short Communication Pages: 483 - 484
Influence of water activity on growth and activity of Aspergillus niger for glycoamylase production in solid-state fermentation A. PandeyL. AshakumaryK. S. Vijayalakshmi Short Communication Pages: 485 - 486
Cellulolytic activity of four Fusarium spp. H. S. MuraliM. S. MohanR. Sankaran Short Note Pages: 487 - 487
Microbial contaminants of commercially bottled non-alcoholic drinks produced in Nigeria S. U. OranusiL. I. EzeoguB. N. Okolo Technical Report Pages: 488 - 490
