Influence of Marolo (Annona crassiflora Mart.) Pulp Intake on the Modulation of Mutagenic/Antimutagenic Processes and Its Action on Oxidative Stress In Vivo Nathalia Romanelli Vicente DraganoVinicius Paula de VenancioLuciana Azevedo ORIGINAL PAPER 28 September 2010 Pages: 319 - 325
Biochemical Properties of Red Currant Varieties in Relation to Storage Boban DjordjevićKatarina ŠavikinDragan Radivojević ORIGINAL PAPER 03 November 2010 Pages: 326 - 332
Effect of Quinoa Seeds (Chenopodium quinoa) in Diet on some Biochemical Parameters and Essential Elements in Blood of High Fructose-Fed Rats Paweł PaśkoPaweł ZagrodzkiShela Gorinstein ORIGINAL PAPER Open access 23 November 2010 Pages: 333 - 338
Functional Properties of Gluten-Free Pasta Produced from Amaranth, Quinoa and Buckwheat Regine SchoenlechnerJulian DrausingerEmmerich Berghofer ORIGINAL PAPER 23 October 2010 Pages: 339 - 349
Antihyperglycemic, Antihyperlipidemic and Antiglycation Effects of Byrsonima crassifolia Fruit and Seed in Normal and Streptozotocin-Induced Diabetic Rats Rosa Martha Perez-GutierrezAlethia Muñiz-RamirezEsther Bautista Ramírez ORIGINAL PAPER 24 August 2010 Pages: 350 - 357
Variations in Bran Carotenoid Levels within and between Rice Subgroups Helen Belefant-MillerStephen C. Grace ORIGINAL PAPER 16 November 2010 Pages: 358 - 363
Assessment of the Microbiological Safety of Dried Spices and Herbs Commercialized in Spain Isabel SospedraJose M. SorianoJordi Mañes ORIGINAL PAPER 17 September 2010 Pages: 364 - 368
Inhibitory Effect of Grapefruit Juice on the Genotoxic Damage Induced by Ifosfamide in Mouse Isela Álvarez-GonzálezEduardo Madrigal-BujaidarVanesa Y. Sánchez-García ORIGINAL PAPER 28 September 2010 Pages: 369 - 373
Beneficial Effect of S-allylcysteine (SAC) on Blood Glucose and Pancreatic Antioxidant System in Streptozotocin Diabetic Rats Ganapathy SaravananPonnusamy Ponmurugan ORIGINAL PAPER 14 September 2010 Pages: 374 - 378
In Vitro Colonic Fermentation and Glycemic Response of Different Kinds of Unripe Banana Flour Elizabete Wenzel MenezesMilana C. T. DanFranco M. Lajolo ORIGINAL PAPER 14 September 2010 Pages: 379 - 385
Antioxidant and Antiglycative Potential of Ethyl Acetate Fraction of Psidium guajava Leaf Extract in Streptozotocin-Induced Diabetic Rats Sowmya SomanArun A. RaufChellam Rajamanickam ORIGINAL PAPER 01 December 2010 Pages: 386 - 391
Hypocholesterolemic Activity from the Leaf Extracts of Cnidoscolus chayamansa Lylia Miranda-VelasquezAzucena Oranday-CardenasDelia Elva Cruz-Vega ORIGINAL PAPER 23 November 2010 Pages: 392 - 395
IgE-Mediated Cross-Reactivity among Leguminous Seed Proteins in Peanut Allergic Children Cinzia BallabioChiara MagniMarcello Duranti ORIGINAL PAPER 16 November 2010 Pages: 396 - 402
Consumption of Syzygium gratum Promotes the Antioxidant Defense System in Mice Laddawan SenggunpraiVeerapol KukongviriyapanUpa Kukongviriyapan ORIGINAL PAPER 23 November 2010 Pages: 403 - 409
Effects of Untreated and Thermally Treated Lupin Protein on Plasma and Liver Lipids of Rats Fed a Hypercholesterolemic High Fat or High Carbohydrate Diet Corinna BrandschDiana KappisGabriele I. Stangl ORIGINAL PAPER 19 November 2010 Pages: 410 - 416