1. From the editor

   • Richard P. Haynes

   Editorial Introduction Pages: 1 - 4

2. Guest Editorial

   • Frans W.A. Brom
   • Volkert Beekman

   Editorial Introduction Pages: 5 - 7

3. Is Agriculture in Need of Ethics?

   • Hayo Apotheker

   OriginalPaper Pages: 9 - 16

4. Values of Farmers, Sustainability and Agricultural Policy

   • Ben Schoon
   • Rita te Grotenhuis

   OriginalPaper Pages: 17 - 27

5. Exploring the Links Between Science, Risk, Uncertainty, and Ethics in Regulatory Controversies About Genetically Modified Crops

   • Susan Carr
   • Les Levidow

   OriginalPaper Pages: 29 - 39

6. Respect for Animal Autonomy in Bioethical Analysis: The Case of Automatic Milking Systems (AMS)

   • Kate M. Millar

   OriginalPaper Pages: 41 - 50

7. Animal Rearing as a Contract?

   • Catherine Larrère
   • Raphaël Larrère

   OriginalPaper Pages: 51 - 58

8. Are the Precautionary Principle and the International Trade of Genetically Modified Organisms Reconcilable?

   • Mariëlle Matthee
   • Dominique Vermersch

   OriginalPaper Pages: 59 - 70

9. Novel Foods and Consumer Rights: Concerning Food Policy in a Liberal State

   • Klaus Peter Rippe

   OriginalPaper Pages: 71 - 80

10. Of firms and farms: agricultural ethics and the problem of compensation

    • Jan Vorstenbosch

    OriginalPaper Pages: 81 - 98