Skip to main content
SpringerLink
Log in

Effect of a Minimal-Massive Intervention in Hospitalized Older Patients with Oropharyngeal Dysphagia: A Proof of Concept Study (1)

  • Letter to the Editor
  • Published:
The journal of nutrition, health & aging

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

References

  1. Martín A, Ortega O, Roca M, et al. Effect of a minimal-massive intervention in hospitalized older patients with oropharyngeal dysphagia: a proof of concept study. J Nutr Health Aging. 2018;22(6):739–747.

    Article  PubMed  Google Scholar 

  2. Beck AM, Kjaersgaard A, Hansen T, et al. Systematic review and evidence based recommendations on texture modified foods and thickened liquids for adults (above 17 years) with oropharyngeal dysphagia–An updated clinical guideline. Clin Nutr. 2017; pii: S0261-5614(17)30317-5.

    Google Scholar 

  3. Clavé P, De Kraa M, Arreola V, et al. The effect of bolus viscosity on swallowing function in neurogenic dysphagia. Aliment Pharmacol Ther. 2006;24(9):1385–1394.

    Article  PubMed  Google Scholar 

  4. Rofes, L., Arreola, V., Romea, et al. Pathophysiology of oropharyngeal dysphagia in the frail elderly. Neurogastroenterol Motil. 2010;22(8):1–9.

    Article  Google Scholar 

  5. Serra-Prat M, Hinojosa G, López D, et al. Prevalence of oropharyngeal dysphagia and impaired safety and efficacy of swallow in independently living older persons. J Am Geriatr Soc. 2011;59:186e187.

    Article  Google Scholar 

  6. Serra-Prat M, Palomera M, Gomez C, et al. Oropharyngeal dysphagia as a risk factor for malnutrition and lower respiratory tract infection in independently living older persons: A population-based prospective study. Age Ageing. 2012; 41:376e381.

    Article  Google Scholar 

  7. Almirall J, Rofes L, Serra-Prat M, et al. Oropharyngeal dysphagia is a risk factor for community-acquired pneumonia in the elderly. Eur Respir J 2013; 41: 923–8.

    Article  PubMed  Google Scholar 

  8. Rofes L, Arreola V, Mukherjee R, et al. The effects of a xanthan gum-based thickener on the swallowing function of patients with dysphagia. Aliment Pharmacol Ther. 2014;39(10):1169–79.

    Article  PubMed  CAS  Google Scholar 

  9. Cabre M, Serra-Prat M, Force LL, et al. Oropharyngeal dysphagia is a risk factor for readmission for pneumonia in the very elderly persons: observational prospective study. J Gerontolo A Biol Sci Med Sci. 2014; 69: 330–7.

    Article  Google Scholar 

  10. Ortega O, Parra C, Zarcero S, et al. Oral health in older patients with oropharyngeal dysphagia. Age Ageing. 2014; 43: 132–7.

    Article  PubMed  Google Scholar 

  11. Ortega O, Sakwinska O, Combremont S, et al. High prevalence of colonization of oral cavity by respiratory pathogens in frail older patients with oropharyngeal dysphagia. Neurogastroenterol Motil. 2015;27:1804e1816.

    Article  Google Scholar 

  12. Clavé P, Shaker R. Dysphagia: Current reality and scope of the problem. Nat Rev Gastroenterol Hepatol 2015;12:259e270.

    Article  Google Scholar 

  13. Carrión S, Cabré M, Monteis R, et al. Oropharyngeal dysphagia is a prevalent risk factor for malnutrition in a cohort of older patients admitted with an acute disease to a general hospital. Clin Nutr. 2015;34(3):436–42.

    Article  PubMed  Google Scholar 

  14. Carrión S, Roca M, Costa A, et al. Nutritional status of older patients with oropharyngeal dysphagia in a chronic versus an acute clinical situation. Clin Nutr. 2017;36(4):1110–1116.

    Article  PubMed  Google Scholar 

  15. Ortega O, Martín A, Clavé P. Diagnosis and Management of Oropharyngeal Dysphagia Among Older Persons, State of the Art. J Am Med Dir Assoc. 2017;18(7):576–582.

    Article  PubMed  Google Scholar 

  16. Council of Europe Committee of Ministers. Resolution ResAP (2003) on food and nutritional care in hospitals. Strasbourg: Council of Europe; 2003. Available from: https://doi.org/search.coe.int/cm/Pages/result_details.aspx?ObjectId=09000016805de855. Accessed June 13, 2018.

  17. World Health Organization. Dentition Status and Criteria for Diagnosis and Coding (Caries). WHO Oral Health Surveys Basic Methods, 4th edn. Geneva: WHO, 1997: 39–44.

  18. Newman R, Vilardell N, Clavé P, et al. Effect of Bolus Viscosity on the Safety and Efficacy of Swallowing and the Kinematics of the Swallow Response in Patients with Oropharyngeal Dysphagia: White Paper by the European Society for Swallowing Disorders (ESSD). Dysphagia. 2016;31(2):232–49.

    Article  PubMed  PubMed Central  Google Scholar 

  19. Baijens LW, Clavé P, Cras P, et al. European Society for Swallowing Disorders - European Union Geriatric Medicine Society white paper: oropharyngeal dysphagia as a geriatric syndrome. Clin Interv Aging. 2016;11:1403–1428.

    Article  PubMed  PubMed Central  Google Scholar 

Download references

Author information

Authors and Affiliations

  1. GI Physiology Laboratory, CIBERehd CSdM-UAB, Hospital de Mataró, Barcelona, Spain

    A. Martín, O. Ortega & P. Clavé

  2. Centro de Investigación Biomédica en Red de Enfermedades Hepáticas y Digestivas (CIBERehd), Instituto de Salud Carlos III, Barcelona, Spain

    O. Ortega & P. Clavé

  3. Department of Dietetics and Nutrition, Hospital de Mataró, Barcelona, Spain

    M. Roca & M. Arús

Authors
  1. A. Martín
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. O. Ortega
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. M. Roca
    View author publications

    You can also search for this author in PubMed Google Scholar

  4. M. Arús
    View author publications

    You can also search for this author in PubMed Google Scholar

  5. P. Clavé
    View author publications

    You can also search for this author in PubMed Google Scholar

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Martín, A., Ortega, O., Roca, M. et al. Effect of a Minimal-Massive Intervention in Hospitalized Older Patients with Oropharyngeal Dysphagia: A Proof of Concept Study (1). J Nutr Health Aging 22, 1019–1020 (2018). https://doi.org/10.1007/s12603-018-1091-8

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s12603-018-1091-8

Search

Navigation