Abstract
Because of the widespread use of natural compounds, it is of value to describe a few examples of evidence supporting their effects in retinal diseases, such as age-related macular degeneration (AMD), diabetic retinopathy, and retinitis pigmentosa. Epidemiological studies showed the potential of the antioxidants lutein and zeaxanthin in the prevention and/or treatment of AMD. Omega-3 fatty acids, such as docosahexaenoic acid and eicosapentaenoic acid, are thought to play protective roles against ischemia-, light-, oxygen-, inflammatory-, and age-associated pathology of the vascular and neural retina. Some compounds such as curcumin, caffeic acid phenethyl ester, and sulforaphane have demonstrated antioxidative and anti-inflammatory efficacy for retinal disorders in experimental studies conducted in cell cultures and/or in animal models. Further investigations are needed to decipher the molecular basis of related pharmacological efficacy before we move to clinical evaluation. In addition, vitamins appear to offer some protection for several retinal disorders, but this is still a controversial area.
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Yu, M., Anderson, R.E., Mandal, N.A. (2012). Natural Compounds in Retinal Diseases. In: Stratton, R., Hauswirth, W., Gardner, T. (eds) Studies on Retinal and Choroidal Disorders. Oxidative Stress in Applied Basic Research and Clinical Practice. Humana Press. https://doi.org/10.1007/978-1-61779-606-7_21
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