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Abstract

Gastric restriction surgery for obesity began in 1966 with the empirical use of gastric bypass, an analogue of Billroth H gastric resection (an operation that had the unwanted effect of causing patients with duodenal ulcer to remain below their desired weight). In order to simplify gastric restriction operations for severe obesity and to decrease their side effects, increase their safety, and improve lifelong weight control, the operation used today — vertical banded gastroplasty with a 5-cm circumference collar and a measured pouch averaging 13 ml — has evolved.

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Further reading

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  • Mason EE, Renquist KE, Jiang D. Perioperative risks and safety of surgery for severe obesity. Am J Clin Nutr 1992; 55: 573S - 6S.

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© 1994 Springer Science+Business Media Dordrecht

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Mason, E.E., Doherty, C. (1994). Gastric operations in obesity surgery. In: Jamieson, G.G., Debas, H.T. (eds) Surgery of the Upper Gastrointestinal Tract. Springer, Boston, MA. https://doi.org/10.1007/978-1-4899-6621-6_65

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  • DOI: https://doi.org/10.1007/978-1-4899-6621-6_65

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-0-412-53550-5

  • Online ISBN: 978-1-4899-6621-6

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