Abstract
The carbohydrate complex of the fruit ofChaenomeles maulei contains more than 70% of water-soluble sugars, including sucrose, arabinose, galactose, fructose, and glucose. The bulk of the carbohydrate is represented by water-soluble pectin, and protopectin, hemicellulose, and cellulose. The monomeric compositions of all the fractions of carbohydrates and the ratio between the reducing and inverted sugars have been studied.
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M. V. Lomonosov Odessa Technological Institute of the Food Industry. Translated from Khimiya Prirodnykh Soedinenii, No. 4, pp. 460–463, July–August, 1990.
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Golubev, V.N., Kolechik, A.A. & Rigavs, U.A. Carbohydrate complex of the fruit of Chaenomeles maulei. Chem Nat Compd 26, 387–390 (1990). https://doi.org/10.1007/BF00598988
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DOI: https://doi.org/10.1007/BF00598988