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Opportunities of cooperative marketing using the example of the wine region Saale-Unstrut

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Food, Agri-Culture and Tourism

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References

  • Antz, C., Dreyer, A., and Linne, M. (2006). Wein und Tourismus in der Weinregion Saale- Unstrut. In Ministerium für Wirtschaft und Arbeit Sachsen-Anhalt (Ed.), Tourismus- Studien Sachsen Anhalt, Vol. 25. Magdeburg: author.

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Author information

Authors and Affiliations

  1. Tourism Marketing, University of Applied Sciences of Harz, Wernigerode, Germany

    Axel Dreyer & Juliane Müller

Authors
  1. Axel Dreyer
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  2. Juliane Müller
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Corresponding author

Correspondence to Axel Dreyer .

Editor information

Editors and Affiliations

  1. Department of Agricultural Economics and, Georg-August University of Göttingen, Platz der Göttinger Sieben 5, Göttingen, 37073, Germany

    Katia Laura Sidali

  2. Department of Agricultural Economics and, Georg-August University of Göttingen, Platz der Göttinger Sieben 5, Göttingen, 37073, Germany

    Achim Spiller

  3. Christian-Albrechts-University of Kiel, Institute of Agricultural Economics, Olshausenstr. 40, Kiel, 24118, Germany

    Birgit Schulze

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Dreyer, A., Müller, J. (2011). Opportunities of cooperative marketing using the example of the wine region Saale-Unstrut. In: Sidali, K., Spiller, A., Schulze, B. (eds) Food, Agri-Culture and Tourism. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-11361-1_7

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  • DOI: https://doi.org/10.1007/978-3-642-11361-1_7

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  • Publisher Name: Springer, Berlin, Heidelberg

  • Print ISBN: 978-3-642-11360-4

  • Online ISBN: 978-3-642-11361-1

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