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Automated Classification of a Calf’s Feeding State Based on Data Collected by Active Sensors with 3D-Accelerometer

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Distributed Computer and Communication Networks (DCCN 2017)

Abstract

The paper deals with the problem of time series classification for the feeding state of calves by means of features evaluated for acceleration real-time data sets. The eartags equipped with an active sensor were developed for location and animal activity identification. Video records synchronized with a sensor data were collected from three calves. After the data preprocessing including the reconstruction of lost information, filtering and frequency stabilization, new time series were used to develop a machine-learning algorithm with equidistant and non-equidistant time series segmentation method based on a modified Kolmogorov-Smirnov statistic. The proposed classification method has achieved a good recognition quality for the feeding state with a best overall accuracy of approximately 94%. Thus this methodology is useful in identifying the feeding state and we may expect the possibility to generalize it to the multi-state case as well. The further improvement of the algorithm is a subject of our future research.

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Acknowledgements

This work was funded by the Austrian Research Promotion Agency (FFG), Project No. 848610 and Smartbow GmbH. The publication was financially supported by the Ministry of Education and Science of the Russian Federation (the Agreement number 02.a03.21.0008).

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Correspondence to Dmitry Efrosinin .

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Sturm, V. et al. (2017). Automated Classification of a Calf’s Feeding State Based on Data Collected by Active Sensors with 3D-Accelerometer. In: Vishnevskiy, V., Samouylov, K., Kozyrev, D. (eds) Distributed Computer and Communication Networks. DCCN 2017. Communications in Computer and Information Science, vol 700. Springer, Cham. https://doi.org/10.1007/978-3-319-66836-9_11

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  • DOI: https://doi.org/10.1007/978-3-319-66836-9_11

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  • Publisher Name: Springer, Cham

  • Print ISBN: 978-3-319-66835-2

  • Online ISBN: 978-3-319-66836-9

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