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Parenteral Nutrition in Premature Infants

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Textbook of Pediatric Gastroenterology, Hepatology and Nutrition

Abstract

Optimizing postnatal nutritional supply is a major challenge in premature infants despite recent studies evaluating how to improve early nutritional support. Severe cumulative nutritional deficits may occur with adverse consequences on both short- and long-term outcomes. Complete enteral feeding is frequently delayed in premature infants, and parenteral nutrition (PN) represents essential therapeutic option for these infants. Available recommendations suggest starting PN as soon as possible after birth and rapidly attaining adequate intakes with a well-balanced solution in order to promote anabolism, to improve clinical outcomes, and to avoid biological disorders. A minimum intake of 40–60 kcal/kg/day with 2–3 g/kg/day of amino acids, 1–2 g/kg/day of lipids, and sufficient minerals is now recommended for the first hours of life in all premature infants. After immediate postnatal adaptation, intakes should rapidly increase during the first week of life, up to 95–125 kcal/kg/day with about 3–4 g/kg/day amino acids, 3–4 g/kg/day of lipids and adequate amounts of electrolytes, minerals, trace elements, and vitamins. There is a wide range of variation in PN practices among the neonatal units. This chapter discusses the principal theoretical aspects of PN in premature infants, the recommendations, and the opportunity to routinely optimize nutritional support, especially in very premature infants.

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Senterre, T., Terrin, G., De Curtis, M., Rigo, J. (2016). Parenteral Nutrition in Premature Infants. In: Guandalini, S., Dhawan, A., Branski, D. (eds) Textbook of Pediatric Gastroenterology, Hepatology and Nutrition. Springer, Cham. https://doi.org/10.1007/978-3-319-17169-2_7

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