Abstract
The adoption and implementation of conservation farming principles have followed very different paths in Australia and New Zealand. In Australia, severe erosion events, and the obvious advantages of conservation farming practices, led to rapid adoption, and currently around 90 % of farmers use some form of conservation agriculture. In New Zealand, advantages of conservation farming practices are not so obvious, and the perceived risks have resulted in adoption rates of less than 10 %. In this chapter, we briefly review the adoption in both Australia and New Zealand, and then look in greater detail at how the principles of conservation agriculture are currently being applied in Australia. Because agriculture in Australia is largely non-irrigated and reliant on rainfall, we have a specific focus on impacts of conservation farming practices on soil water balance. We also look at the future of conservation farming in Australia and New Zealand, and discuss recent advances in weed control strategies.
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Ward, P., Siddique, K. (2015). Conservation Agriculture in Australia and New Zealand. In: Farooq, M., Siddique, K. (eds) Conservation Agriculture. Springer, Cham. https://doi.org/10.1007/978-3-319-11620-4_14
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DOI: https://doi.org/10.1007/978-3-319-11620-4_14
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