Skip to main content

Nephrolithiasis

  • Chapter
  • First Online:
Nutrition in Kidney Disease

Abstract

According to the most recent US statistics, the incidence of kidney stones is about 3–5 %, with the estimated cost of treatment more than $1.8 billion annually [1]. The incidence is at peak among white males age 20 and 30 years old. The National Health and Nutrition Examination Survey (NHANES) III reported that there was a 5 % prevalence of stone formation among adults in the United States and this is a 4 % increase from the NHANES II period (1976–1980) [2].

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 139.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 179.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

References

  1. Lipkin ME, Preminger GM. Demystifying the medical management of nephrolithiasis. Rev Urol. 2011;13:34–8.

    PubMed Central  PubMed  Google Scholar 

  2. Stamatelou KK, Francis ME, Jones CA, Nyberg LM, Curhan GC. Time trends in reported prevalence of kidney stones in the United States: 1976–1994. Kidney Int. 2003;63:1817–23.

    Article  PubMed  Google Scholar 

  3. Curhan GC, Willett WC, Rimm EB, Speizer FE, Stampfer MJ. Body size and risk of kidney stones. J Am Soc Nephrol. 1998;9:1645–52.

    CAS  PubMed  Google Scholar 

  4. Cameron MA, Maalouf NM, Adams-Huet B, Moe OW, Sakhaee K. Urine composition in type 2 diabetes: predisposition to uric acid nephrolithiasis. J Am Soc Nephrol. 2006;17:1422–8.

    Article  CAS  PubMed  Google Scholar 

  5. Borghi L, Meschi T, Guerra A, Briganti A, Schianchi T, Allegri F, Novarini A. Essential arterial hypertension and stone disease. Kidney Int. 1999;55:2397–406.

    Article  CAS  PubMed  Google Scholar 

  6. Lieske JC, Kumar R, Collazo-Clavell ML. Nephrolithiasis after bariatric surgery for obesity. Semin Nephrol. 2008;28(2):163–73.

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  7. Gillen DL, Coe FL, Worcester EM. Nephrolithiasis and increased blood pressure among females with high body mass index. Am J Kidney Dis. 2005;46:263–9.

    Article  PubMed  Google Scholar 

  8. Rule AD, Krambeck AE, Lieske JC. Chronic kidney disease in kidney stone formers. Clin J Am Soc Nephrol. 2011;6:2069–75.

    Article  PubMed  Google Scholar 

  9. Worcester EM, Coe FL. Nephrolithiasis. Prim Care. 2008;35(2):369–91.

    Article  PubMed Central  PubMed  Google Scholar 

  10. Parks JH, Goldfisher E, Asplin JR, Coe FL. A single 24-hour urine collection is inadequate for the medical evaluation of nephrolithiasis. J Urol. 2002;167:1607–12.

    Article  PubMed  Google Scholar 

  11. Asplin J, Parks J, Lingeman J, Kahnoski R, Mardis H, Lacey S, Goldfarb D, Grasso M, Coe F. Supersaturation and stone composition in a network of dispersed treatment sites. J Urol. 1998;159:1821–5.

    Article  CAS  PubMed  Google Scholar 

  12. Litholink Stone Prevention Program. Chicago, IL: Litholink Corp.

    Google Scholar 

  13. Curhan GC, Willett WC, Rimm EB, Stampfer MJ. Family history and risk of kidney stones. J Am Soc Nephrol. 1997;8:1568–73.

    CAS  PubMed  Google Scholar 

  14. Taylor EN, Curhan GC. Fructose consumption and the risk of kidney stones. Kidney Int. 2008;73:207–12.

    Article  CAS  PubMed  Google Scholar 

  15. Fakheri RJ, Goldfarb DS. Ambient temperature as a contributor to kidney stone formation: implications of global warming. Kidney Int. 2011;79:1178–85.

    Article  PubMed  Google Scholar 

  16. Worcester EM, Coe FL, Evan AP, Bergsland KJ, Parks JH, Willis LR, Clark DL, Gillen DL. Evidence for increased postprandial distal nephron calcium delivery in hypercalciuric stone-forming patients. Am J Physiol Renal Physiol. 2008;295:F1286–94.

    Article  CAS  PubMed  Google Scholar 

  17. Taylor EN, Curhan GC. Determinants of 24-hour urinary oxalate excretion. Clin J Am Soc Nephrol. 2008;3:1453–60.

    Article  CAS  PubMed  Google Scholar 

  18. Eisner BH, Porten SP, Bechis SK, Stoller ML. Diabetic kidney stone formers excrete more oxalate and have lower urine pH than nondiabetic stone formers. J Urol. 2010;183:2244–8.

    Article  CAS  PubMed  Google Scholar 

  19. Tasca A. Metabolic syndrome and bariatric surgery in stone disease etiology. Curr Opin Urol. 2011;21:129–33.

    Article  PubMed  Google Scholar 

  20. Jiang J, Knight J, Easter LH, Neiberg R, Holmes RP, Assimos DG. Impact of dietary calcium and oxalate, and Oxalobacter formigenes colonization on urinary oxalate excretion. J Urol. 2011;186:135–9.

    Article  CAS  PubMed Central  PubMed  Google Scholar 

  21. Moran M. Uric acid stone disease. Front Biosci. 2003;8:S1339–55.

    Article  CAS  PubMed  Google Scholar 

  22. Kessler T, Hesse A. Cross-over study of the influence of bicarbonate-rich mineral water on urinary composition in comparison with sodium potassium citrate in healthy male subjects. Br J Nutr. 2000;84:865–71.

    CAS  PubMed  Google Scholar 

  23. Kessler T, Jansen B, Hesse A. Effect of blackcurrant-, cranberry- and plum juice consumption on risk factors associated with kidney stone formation. Eur J Clin Nutr. 2002;56:1020–3.

    Article  CAS  PubMed  Google Scholar 

  24. Kenny JE, Goldfarb DS. Update on the pathophysiology and management of uric acid renal stones. Curr Rheumatol Rep. 2010;12:125–9.

    Article  CAS  PubMed  Google Scholar 

  25. Nouvenne A, Meschi T, Prati B, et al. Effect of a low-salt diet on idiopathic hypercalciuria in calcium-oxalate stone formers: a 3-mo randomized controlled trial. Am J Clin Nutr. 2010;91:565–70.

    Article  CAS  PubMed  Google Scholar 

  26. Taylor EN, Fung TT, Curhan GC. DASH-style diet associates with reduced risk for kidney stones. J Am Soc Nephrol. 2009;20:2253–9.

    Article  CAS  PubMed  Google Scholar 

  27. Taylor EN, Stampfer MJ, Mount DB, Curhan GC. DASH-style diet and 24-hour urine composition. Clin J Am Soc Nephrol. 2010;5:2315–22.

    Article  CAS  PubMed  Google Scholar 

  28. Massey LK, Kynast-Gales SA. Diets with either beef or plant proteins reduce risk of calcium oxalate precipitation in patients with a history of calcium kidney stones. J Am Diet Assoc. 2001;101:326–31.

    Article  CAS  PubMed  Google Scholar 

  29. Soresen MD, Kahn AJ, Reiner AP, et al. Impact of nutritional factors in incident kidney stone formation: a report from the WHI OS. J Urol. 2012;187:1645–50.

    Article  Google Scholar 

  30. Borghi L, Schianchi T, Meschi T, et al. Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria. N Engl J Med. 2002;246:77–84.

    Article  Google Scholar 

  31. Taylor EN, Stampfer MJ, Curhan GC. Dietary factors and the risk of incident kidney stones in men: new insights after 14 years of follow-up. J Am Soc Nephrol. 2004;15:3225–32.

    Article  PubMed  Google Scholar 

  32. Ashyby RA, Sleet R. The role of citrate complexes in preventing urolithiasis. Clin Clim Acta. 1992;210:157–65.

    Article  Google Scholar 

  33. Koff SG, Paquette EL, Cullen J, Gancarczyk KK, Tucciarone PR, Schenkman NS. Comparison between lemonade and potassium citrate and impact on urine pH and 24-hour urine parameters in patients with kidney stone formation. Urology. 2007;69:1013–6.

    Article  PubMed  Google Scholar 

  34. Grases F, Costa-Bauza A. Phytate (IP6) is a powerful agent for preventing calcifications in biological fluids: usefulness in renal lithiasis treatment. Anticancer Res. 1999;19:3717–22.

    CAS  PubMed  Google Scholar 

  35. Grases F, March JG, Prieto RM, Simonet BM, Costa-Bauza A, Garcia-Raja A, Conte A. Urinary phytate in calcium oxalate stone formers and healthy people—dietary effects on phytate excretion. Scand J Urol Nephrol. 2000;34:162–4.

    Article  CAS  PubMed  Google Scholar 

  36. Grases F, Costa-Bauza A, Prieto RM. Renal lithiasis and nutrition. Nutr J. 2006;5:23.

    Article  PubMed Central  PubMed  Google Scholar 

  37. Grases F, Isern B, Sanchis P, Perello J, Torres JJ, Costa-Bauza A. Phytate acts as an inhibitor in formation of renal calculi. Front Biosci. 2007;12:2580–7.

    Article  CAS  PubMed  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Haewook Han Ph.D., R.D., C.S.R., L.D.N. .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2014 Springer Science+Business Media New York

About this chapter

Cite this chapter

Han, H., Seifter, J.L. (2014). Nephrolithiasis. In: Byham-Gray, L., Burrowes, J., Chertow, G. (eds) Nutrition in Kidney Disease. Nutrition and Health. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-62703-685-6_21

Download citation

  • DOI: https://doi.org/10.1007/978-1-62703-685-6_21

  • Published:

  • Publisher Name: Humana Press, Totowa, NJ

  • Print ISBN: 978-1-62703-684-9

  • Online ISBN: 978-1-62703-685-6

  • eBook Packages: MedicineMedicine (R0)

Publish with us

Policies and ethics