Skip to main content
Log in

Isolation and characterization of OmpF-like porin from Yersinia ruckeri

  • Articles
  • Published:
Biochemistry (Moscow) Supplement Series A: Membrane and Cell Biology Aims and scope

Abstract

The polypeptide profile of the porin protein fraction of Yersinia ruckeri, a Gram-negative bacterium causing yersiniosis in fish, has been shown to depend on cultivation temperature. OmpF-like porins are expressed mainly in the outer membrane (OM) of the “cold” variant (4°C) of the microorganism and OmpC-like proteins are expressed in the OM of the “warm” variant (37°C). Both types of porins are present in the OM of Y. ruckeri at room temperature. The OmpF-like porin of the “cold” variant was isolated and characterized. The molecular weight and primary structure of the protein were determined. The methods of optical spectroscopy (circular dichroism and intrinsic protein fluorescence) have shown that the protein has a spatial structure typical of β-structured porins from the OM of Gram-negative bacteria. The functional activity of isolated protein was characterized by the bilayer lipid membrane (BLM) technique. The most probable level of channel conductivity was 320 ± 60 pS, corresponding to the channel conductivity of OmpF porins of the genus Yersinia. The distinctive feature of OmpF porin from Y. ruckeri is high thermostability of its functionally active conformation: the protein forms stable pores in the BLM even after heating to 85°C.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Ewing W.H., Ross A.J., Brenner D.J., Fanning G.R. 1978. Yersinia ruckeri sp. Nov., the redmouth (RM) bacterium. Int. J. Syst. Bacteriol. 28, 37–44.

    Article  CAS  Google Scholar 

  2. Furones M.D., Rogers C.J., Munn C.J. Yersinia ruckeri, the causative agent of enteric redmouth disease (ERM) in fish. 1993. Ann. Rev. Fish. Dis. 3, 105–125.

    Article  Google Scholar 

  3. Rucker R. 1966. Redmouth disease of Rainbow trout (Salmo gairdneri). Bull. Office Intern. Epizootes, 65, 825–830.

    CAS  Google Scholar 

  4. Bullock G.L., Stuckkey H.M., Shotts E.B. 1978. Enteric redmouth bacterium: Comparison of isolates from different geographic areas. J. Fish Dis. 1, 351–356.

    Article  Google Scholar 

  5. Fernandes L., Mendes J., Guijarro J.A. 2007. Molecular virulence mechanisms of the fish pathogen Yersinia ruckeri. Vet. Microbiol. 125, 1–10.

    Article  Google Scholar 

  6. Fernandes L., Prieto M., Guijarro J.A. 2007. The iron- and temperature-regulated haemolysin YhlA is a virulence factor of Yersinia ruckeri. Microbiology. 153, 483–489.

    Article  Google Scholar 

  7. Fernandes L., Lopez J. R., Seecades P., Menendez A., Marquez I., Guijarro J. A. 2003. In vitro and in vivo studies of the Yrp1 protease from Yersinia ruckeri and its role in protective immunity against enteric red mouth disease of salmonids. Appl. Environ. Microbiol. 69, 7328–7335.

    Article  Google Scholar 

  8. Kawula T.H., Lelivelt M.J., Orndorff P.E. 1996. Using a new inbred fish model and cultured fish tissue cells to study Aeronomus hydrophylla and Yersinia ruckeri pathogenesis. Microbial pathogenesis. 20, 119–125.

    Article  PubMed  CAS  Google Scholar 

  9. Austin D.A., Robertson P.A.W., Austin B. 2003. Recovery of a new biogroup of Yersinia ruckeri from diseased rainbow trout (Oncorhynchus mykiss, Walbaum). Syst. Appl. Microbiol. 26, 127–131.

    Article  PubMed  CAS  Google Scholar 

  10. Achouak W., Heulin T., Pages J. 2001. Multiple facets of bacterial porins. FEMS Microbiol. Lett. 199, 1–7.

    Article  PubMed  CAS  Google Scholar 

  11. Smirnov, I.V. 2004. Yersiniosis pathogen and related microorganisms. Klinicheskaya mikrobiologiya i antimikrobnaya khimoterapiya (Rus.). 6(1), 10–21.

    Google Scholar 

  12. Tseneva G. Ya. 2006. Yersinii i yersiniozy (Yersinia and Yersinioses). St.-Petersburg: Medmassmedia.

    Google Scholar 

  13. Fernandes L., Marques I., Guijarro J.A. 2004. Identification of specific in vivo-induced genes in Yersinia ruckeri and analysis of ruckerbactin, a catecholate siderophore iron acquisition system. Appl. Environ. Microbiol. 70, 5199–5207.

    Article  Google Scholar 

  14. Lugtenberg B., Meijers J., Peters R., van der Hoek P., van Alphen L. 1975. Electrophoretic resolution of the major outer membrane of Escherichia coli K-12 into four bands. FEBS Lett. 58, 254–258.

    Article  PubMed  CAS  Google Scholar 

  15. Gaal E., Medeshi G., Veretskei L. 1982. Elektroforez v razdelenii makromolekul (Electrophoresis in Separation of Molecules). Moscow: Mir.

    Google Scholar 

  16. Tsai C.-M., Frasch C.E. 1982. A sensitive silver stain for detecting lipopolysaccharides in polyacrilamide gels. Anal. Biochem. 119, 115–119.

    Article  PubMed  CAS  Google Scholar 

  17. Dubois M., Gilles K.A., Hamilton J.K., Rebera P.A., Smit F. 1956. Colometric metod for determinated sugar and related substances. Anal. Chem. 28, 350–356.

    Article  CAS  Google Scholar 

  18. Markwell M.A., Haas S.M., Bieber L.L., Tolbert N.E. 1978. A modification of the Lowry procedure to simplify protein determination in membrane and lipoprotein samples. Anal. Biochem. 87(1), 206–210.

    Article  PubMed  CAS  Google Scholar 

  19. Winder A.F., Gent W.L.G. 1971. Correction of light-scattering errors in spectrophotometric protein determinations. Biopolymers. 10(7), 1243–1251.

    Article  PubMed  CAS  Google Scholar 

  20. Sreerama N., Woody R.W. 2000. Estimation protein secondary structure from circular dichroism spectra: Comparison of CONTIN, SELCON and CDSSTR methods with an expanded reference set. Anal. Biochem. 287(2), 252–260.

    Article  PubMed  CAS  Google Scholar 

  21. Burstein E.A., Vedenkina N.S., Ivkova M.N. 1973. Fluorescence and the location of triptophan residues in protein molecules. Photochem. Photobiol. 8, 263–279.

    Article  Google Scholar 

  22. Marquardt D. W. 1963. An algorithm for least-squares estimation of nonlinear parameters. J. Soc. Indust. Appl. Math. 11, 431–441.

    Article  Google Scholar 

  23. Solov’eva T.F., Likhatskaya G.N., Khomenko V. A., Stenkova A.M., Kim N.Y., Portnyagina O.Y., Novikova O.D., Trifonov E.V., Nurminski E.A., Isaeva M.P. 2011. A novel OmpY porin from Yersinia pseudotuberculosis: Structure, channel-forming activity and trimer thermal stability. J. Biomol. Struct. & Dynam. 28(4), 517–533.

    Article  Google Scholar 

  24. Garavito R.M., Rosenbusch J.P. 1986. Isolation and crystallization of bacterial porin. Methods Enzymol. 125, 309–328.

    Article  PubMed  CAS  Google Scholar 

  25. Rosenbusch J.P. 1974. Characterization of the major envelope protein from Escherichia coli. Regular arrangement on the peptidoglycan and unusual dodecyl sulfate binding. J. Biol. Chem. 249, 8019–8029.

    PubMed  CAS  Google Scholar 

  26. Reithmeier R.A.F., Bragg P.D. 1974. Purification and characterization of heat-modifiable protein from outer membrane of Escherichia coli. FEBS Lett. 41(2), 195–198.

    Article  PubMed  CAS  Google Scholar 

  27. Portnoy D.A., Wolf-Watz H., Bolin I., Beeder A.B., Falkow S. Characterization of common virulence plasmids in Yersinia species and their role in the expression of outer membrane proteins. 1984. Infect. Immun. 43, 108–114.

    PubMed  CAS  Google Scholar 

  28. Vostrikova O.P., Kim N.Yu., Likhatskaya G.N., Guzev K.V., Vakorina T.I., Khomenko V.A., Novikova O.D., Solov’eva T.F. 2006. Structure and function of poreforming proteins of bacteria from the genus Yersinia. I. Isolation and comparative characterization of physicochemical properties and functional activity of yersinia porins. Bioorg. khimia (Rus.). 32(4), 371–383.

    CAS  Google Scholar 

  29. Novikova O.D., Fedoreeva L.I., Khomenko V.A., Portnyagina O.Yu., Ermak I.M., Likhatskaya G.N., Moroz S.V., Solov’eva T.F., Ovodov Yu.S. 1993. The influence of the method of extraction of the pore-forming protein from Yersinia pseudotuberculosis on its macromolecular organization. Biooorg. khimia (Rus.). 19(5), 536–547.

    CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to D. K. Chistyulin.

Additional information

Original Russian Text © D.K. Chistyulin, O.D. Novikova, O.Yu. Portnyagina, V.A. Khomenko, T.I. Vakorina, N.Yu. Kim, M.P. Isaeva, G.N. Likhatskaya, T.F. Solov’eva, 2012, published in Biologicheskie Membrany, 2012, Vol. 29, No. 3, pp. 156–164.

The article was translated by the authors.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Chistyulin, D.K., Novikova, O.D., Portnyagina, O.Y. et al. Isolation and characterization of OmpF-like porin from Yersinia ruckeri . Biochem. Moscow Suppl. Ser. A 6, 235–242 (2012). https://doi.org/10.1134/S1990747812030038

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1134/S1990747812030038

Keywords

Navigation