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Growing innovations for the bioeconomy

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Agriculture is often viewed as a source of problems needing innovative solutions. But agriculture can actually be a source of innovations for the bioeconomy, if researchers embrace the cultural changes needed.

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Figure 1: A Field Scanalyzer, recently installed at Rothamsted Research in the UK.

© ROTHAMSTED RESEARCH UK

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Authors and Affiliations

  1. Angela Karp, Michael H. Beale, Frédéric Beaudoin, Peter J. Eastmond, Andrew L. Neal, Ian F. Shield and Belinda J. Townsend are members of the Rothamsted Research Bioeconomy Task Force and conducted their investigations under the guidance of Achim Dobermann, the director and CEO at Rothamsted Research, Harpenden, Hertfordshire, AL5 2JQ, UK.,

    Angela Karp, Michael H. Beale, Frédéric Beaudoin, Peter J. Eastmond, Andrew L. Neal, Ian F. Shield, Belinda J. Townsend & Achim Dobermann

Authors
  1. Angela Karp
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  2. Michael H. Beale
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  3. Frédéric Beaudoin
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  4. Peter J. Eastmond
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  5. Andrew L. Neal
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  6. Ian F. Shield
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  7. Belinda J. Townsend
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  8. Achim Dobermann
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Corresponding author

Correspondence to Angela Karp.

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Karp, A., Beale, M., Beaudoin, F. et al. Growing innovations for the bioeconomy. Nature Plants 1, 15193 (2015). https://doi.org/10.1038/nplants.2015.193

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