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Letter to the Editor—Triacylglycerol and vitamin D

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References

  • Mullie P, Autier P (2011). Fatty fish and the relation between 25(OH) vitamin D and triacylglycerol. Eur J Clin Nutr 65, 661.

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  • Jorde R, Figenschau Y, Hutchinson M, Emaus N, Grimnes G (2010). High serum 25-hydroxyvitamin D concentrations are associated with a favorable serum lipid profile. Eur J Clin Nutr 64, 251–258.

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  1. Department of Endocrinology, Medical Division, University Hospital of North Norway, Tromsø, Norway

    R Jorde

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  1. R Jorde
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Correspondence to R Jorde.

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Jorde, R. Letter to the Editor—Triacylglycerol and vitamin D. Eur J Clin Nutr 65, 662 (2011). https://doi.org/10.1038/ejcn.2010.296

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  • DOI: https://doi.org/10.1038/ejcn.2010.296

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