Abstract
A NEW disease, called ‘turkey X disease’ has been described since the widespread outbreaks of deaths in turkey poults in 19601. Post-mortem examination of dead poults from field outbreaks revealed acute hepatic necrosis, associated with generalized bile duct proliferation. Siller and Ostler2 directed attention to the similarities of the lesions to those of Senecio-alkaloid poisoning in the fowl described by Campbell3.
Similar content being viewed by others
References
Blount, W. P., Turkeys, 9, 52 (1961).
Siller, W. G., and Ostler, D. C., Vet. Rec., 73, 134 (1961).
Campbell, J. G., Proc. Roy. Soc. Edin., 66, 111 (1955–57).
Allcroft, R., Carnaghan, R. B. A., Sargeant, K., and O'Kelly, J., Vet. Rec., 73, 428 (1961).
Carnaghan, R. B. A., and Sargeant, K., Vet. Rec., 73, 726 (1961). Sargeant, K., Allcroft, R., and Carnaghan, R. B. A., ibid., 73, 865 (1961).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
LANCASTER, M., JENKINS, F. & PHILP, J. Toxicity associated with Certain Samples of Groundnuts. Nature 192, 1095–1096 (1961). https://doi.org/10.1038/1921095a0
Issue Date:
DOI: https://doi.org/10.1038/1921095a0
- Springer Nature Limited
This article is cited by
-
Aflatoxin in maize: a review of the early literature from “moldy-corn toxicosis” to the genetics of aflatoxin accumulation resistance
Mycotoxin Research (2019)
-
A Novel Dispersive Nanomagnetic Particle Solid-Phase Extraction Method to Determine Aflatoxins in Nut and Cereal Samples
Food Analytical Methods (2017)
-
Mycotoxins as human carcinogens—the IARC Monographs classification
Mycotoxin Research (2017)
-
Amino acid supplementation reveals differential regulation of aflatoxin biosynthesis in Aspergillus flavus NRRL 3357 and Aspergillus parasiticus SRRC 143
Applied Microbiology and Biotechnology (2007)