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Carnosine and Carnosinase in Rat Tissue

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Abstract

PAPER chromatography has been used for obtaining a qualitative picture of the distribution of carnosine and ‘carnosinase’ in the albino rat.

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References

  1. Wood, T., J. Sci. Food Agric., 3, 196 (1956).

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Authors and Affiliations

  1. Research Department, Bovril, Limited, 148/166 Old Street, London, E.C.1

    T. WOOD

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  1. T. WOOD
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WOOD, T. Carnosine and Carnosinase in Rat Tissue. Nature 180, 39–40 (1957). https://doi.org/10.1038/180039a0

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