Abstract
PUNICIC acid was first isolated from pomegranate (Punica granatum) seed oil by Toyama and Tsuchiya1. This fact was later confirmed by a re-investigation of the oil by Toyama and Hozaki2 and also by other workers3.
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References
Toyama, Y., and Tsuchiya, T., J. Soc. Chem. Indust., Japan, 38, 182 (1935).
Toyama, Y., and Hozaki, K., J. Soc. Chem. Indust., Japan, 40, 249 (1937).
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AHLERS, N., DENNISON, A. & O'NEILL, L. Spectroscopic Examination of Punicic Acid. Nature 173, 1045–1046 (1954). https://doi.org/10.1038/1731045a0
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DOI: https://doi.org/10.1038/1731045a0
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