Skip to main content
Log in

Productivity and parasitic infections of pigs kept under different management systems by smallholder farmers in Mbeya and Mbozi districts, Tanzania

  • Regular Articles
  • Published:
Tropical Animal Health and Production Aims and scope Submit manuscript

Abstract

An on farm experiment was carried out to assess the effects of production systems on the performance of local pigs kept by smallholder farmers. Six villages from Mbeya and Mbozi districts, Tanzania were purposely selected based on the prominent pig production systems: free range, semi-confinement and total confinement. Fifteen pig keeping households were randomly selected from each village to participate in the study. A participatory rural appraisal and structured questionnaire were used for collecting information from the households on pig production and reproduction performance. In addition, a total of 180 weaner pigs, 2–3 months old, were purchased and randomly allocated to the 90 participating households. The pigs were subjected to three production systems: free range (M1), confinement with local diet (M2) and confinement with a compounded diet and anthelmintic treatment (M3). The anthelmintic treatment (piperazine citrate) was administered at 1 g per kg body weight. Faecal and blood samples were collected at month three of the experiment to assess the burden of intestinal helminths and sero-prevalence of Taenia solium cysticercosis, respectively. Sows kept under free range system were reported to have smaller litter size both at farrowing and at weaning compared to those kept under confinement. The experiment showed pigs under M3 had higher (P < 0.05) liveweight gains (136 g/day) compared to pigs in M2 (73 g/day) and M1 (68 g/day). In addition, pigs in M3 had higher body length and heart girth size with the feed to gain ratio of 8.5. Free range pigs tended to have lower faecal egg counts for most worm species compared to permanently confined pigs. Sero-prevalence of Taenia solium cysticercosis was 26 %, with village prevalence ranging from 8 to 52 %. Although pigs kept in M3 performed better than the rest, the compounded feed was too expensive for the farmers to afford. Locally available feed types combined with vitamin and mineral supplements may be a more sustainable option.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2

Similar content being viewed by others

References

  • Ajala, M. K., 2007. Socio-economic characteristics of pig producers and their husbandry practices in the Sub-Humid zone of Northern Guinea Savannah, Nigeria. Agricultural Journal, 2, 306 – 311.

    Google Scholar 

  • Ajayi, J. A., Arabs, W. L. and Adeleye, G. A., 1988. Helminths and protozoa of pigs on the Jos Plateau, Nigeria: occurrence, age incidence and seasonal distribution. The Bulletin of Animal Health and Production in Africa, 36, 47 - 54.

    Google Scholar 

  • Adebambo, O. A., 1982. Evaluation of the genetic potential of the Nigeria Indigenous pigs. In: 2nd World Congress on Genetic applied to Livestock Production. 4 – 8 October 1982, Madrid, Spain. pp. 534-553.

  • Boa, M. E., Mahundi, E. A., Kassuku, A. A., Willingham III, A. L. and Kyvsgaard, N. C., 2006. Epidemiological survey of swine cysticercosis using ante-mortem and post-mortem examination tests in the southern highlands of Tanzania. Veterinary Parasitology, 139 (1), 249–255.

    Article  CAS  PubMed  Google Scholar 

  • Braae, U. C., Johansen, M. V., Ngowi, H. A., Rasmussen, T. B., Nielsen, J., and Uttenthal, Å., 2013. Detection of African swine fever virus in asymptomatic pigs using FTA cards in Mbeya Region, Tanzania. Transboundary and Emerging Diseases. doi:10.1111/tbed.12074.

    PubMed  Google Scholar 

  • Chiduwa, G., Chimonyo, M., Halimani, T.E., Chisambara, S.R. and Dzama, K., 2008. Herd dynamics and contribution of indigenous pigs to the livelihoods of rural farmers in a semi-arid area of Zimbabwe. Tropical Animal Health and Production, 40, 125–136.

    Article  CAS  PubMed  Google Scholar 

  • Chikwanha, O. C., Tinyiko, E. H., Chimanyo, M., Dzama, K. and Bhebhe, E., 2007. Seasonal changes in body condition scores of pigs and chemical composition of pig feed resources in a semi arid smallholder farming area of Zimbabwe. African Journal of Agriculture Research, 2(9), 468 – 474.

    Google Scholar 

  • Cuinhane, C. E., 2009. Community perception and practices regarding transmission and management of human and porcine cysticrcosis in Angónia Rural district, Mozambique. Unpublished MA thesis, University of Nairobi, Kenya, 107pp.

  • Devendra, C. and Sevilla, C., 2002. Availability and use of feed resources in crop-animal systems in Asia. Agricultural Systems, 71, 59-73.

    Article  Google Scholar 

  • Dorny, P., Phiri, I. K., Vercruysse, J., Gabriel, S., Willingham, A. L., Brandt, J., Victor, B., Speybroeck, N., Berkvens, D., 2004. A Bayesian approach for estimating values for prevalence and diagnostic test characteristics of porcine cysticercosis. International Journal of Parasitology, 34, 569–576.

    Article  CAS  PubMed  Google Scholar 

  • Els, J. F., 2000. Biological Diversity for Food and Agiculture. Commission on Genetic Resources for food and Agriculture. [www.agrinamibia.com.na/html/ Indipigs.htm] site visited on 10/6/2011.

  • Kagira, J. M., Kanyari, P. W. N., Maingi, N., Githigia, S. M., Ng’ang’a, J. C. and Karuga, J., 2010. Characteristics of the smallholder free range pig production system in western Kenya. Tropical Animal Health Production, 42(5), 865 – 873.

    Article  PubMed  Google Scholar 

  • Komba, E.V.G., Kimbi, E.C., Ngowi, H.A., Kimera, S.I., Mlangwa, J.E., Lekule, F.P., Sikasunge, C.S., Willingham III, A.L., Johansen, M.V. and Thamsborg, S.M., 2013. Prevalence of porcine cysticercosis and associated risk factors in smallholder pig production systems in Mbeya region, southern highlands of Tanzania. Veterinary Parasitology, 198, 284– 291.

    Article  PubMed  Google Scholar 

  • Lekule, F. P. and Kyvsgaard, N. C., 2003. Improving pig husbandry in tropical resource-poor communities and its potential to reduce porcine cysticercosis. Acta Tropica, 87, 112 – 117.

    Article  Google Scholar 

  • Marufu, M. C., Chanawiya. P., Chimonyo, M. and Bhebhe, E., 2008. Prevalence of gastrointestinal nematodes in Mukota pigs in a communal area of Zimbabwe. African Journal of Agriculture Research, 3(2), 91 – 95.

  • McDonald, P., Edwards, R. S., Greenhalgh, J. F. D. and Morgan, C. A., 1995. Animal Nutrition (5th Edition). Longman Scientific and Technical Books, Malaysia. 228pp.

  • Minja, E. J. A., 1989. The use of rice polishing and hominy meal as energy source in pig ratios. Unpublished MSc thesis, Sokoine University of Agriculture, Morogoro, Tanzania, 111pp.

    Google Scholar 

  • Mkupasi, E.M., Ngowi, H.A., Nonga, H.E., 2011. Prevalence of extra-intestinal porcine helminth infections and assessment of sanitary conditions of pig slaughter slabs in Dar es Salaam city, Tanzania. Tropical Animal Health and Production, 43,417–423.

    Article  PubMed  Google Scholar 

  • MLDF, 2014. Ministry of Livestock Development and Fisheries. Budget Speech for 2013/2014. www.parliament.go.tz/docs/83a5d-WIZARA YA MIFUGO NA UVUVI.pdf

  • Mutua, F.K., Dewey, C., Arimi, S., Ogara, W., Levy, M. and Schelling, E., 2012. A description of local pig feeding systems in village smallholder farms of Western Kenya Tropical Animal Health and Production, 44,1157–1162.

  • Mwakilembe, P. A. A., Mbwile, R. P. and Lekule, F. P., 1992. Pig and Poultry Production In Tanzania with special reference to the southern highlands. In: Proceedings of an International Conference on Agricultural Research, Training and Technology Transfer in the Southern Highlands of Tanzania: Past Achievements and Future Prospects. 5-9 October 1992, Mbeya, Tanzania. pp. 307 – 316

  • Mwamhanga, T. B., 2003. Farmers’ criteria for evaluating feed resources in crop – Livestock farming systems: A case of smallholder dairy cattle farmers in Kongwa and Mpwapwa districts. Unpublished MSc thesis, Sokoine University of Agriculture, Morogoro, Tanzania, 93pp.

  • NBS, 2002. National Bureau of Statistics. Tanzania.Statistics for Development http://www.nbs.go.tz/

  • Nganga, C. J., Karanja, D. N. and Mutune, M. N., 2008. The prevalence of gastrointestinal helminth infections in pigs in Kenya. Tropical Animal Health and Production, 40, 331–334.

    Article  CAS  PubMed  Google Scholar 

  • Ngowi, H. A., Kassuku, A. A., Maeda, G. E. M., Boa, M. E., and Willingham III, A. L., 2004. A slaughter slab survey for extraintestinal porcine helminth infection in northern Tanzania. Tropical Animal Health and Production, 36, 335–340.

    Article  CAS  PubMed  Google Scholar 

  • Ngowi, H. A., Mukaratirwa, S., Lekule, F. P., Maingi, N., Waiswa, C., Sikasunge, C., Afonso, S., Sumbu, J., Ramiandrason, S., Penrith, M. L. and Willingham, A. I., 2013. Agricultural Impact of Porcine Cysticercosis in Africa: A Review. In: Humberto F.S (ed). Novel Aspects on Cysticercosis and Neurocysticercosis. http://dxdoi.org/10.5772/51196. Visited on 18/1/2014.

  • Njombe, A. P. and Msanga, Y. N., 2009. Livestock Industry and Dairy Development in Tanzania. [http:/www.mifugo.go.tz/documents.storage]. Site visited on 18/6/2010.

  • Odoye, E. O. K., Takrama, J. F., Anchirina, V. and Agyente-Bader, K., 2009. Effect on performance of growing pigs fed diets containing different levels of dried cashew pulp. Journal of Tropical Animal Health and Production, 41, 1577-1581.

    Article  Google Scholar 

  • Owen, E., Kitalyi, A., Jayasuriya, N. and Smith, T., 2005. Improving the husbandry of animals kept by resource-poor people in developing countries. Nottingham University Press. 601pp.

  • Phiri, I. K., Ngowi, H., Alfonso, S., Matenga, E., Boa, Mukaratirwa, S., Githia, S., Saimo, M., Sikasunge, C., Maingi, N., Lubega, G. W., Kassuku, A., Michael, L., Siziya, S., Krecek, R. C., Noormahomed, E., Manuela., V., Dorny, P and Willingham, A. L., 2003. The emergence of Taenia solium cysticercosis in Eastern and Southern Africa as a serious agricultural problem and public health risk. Acta Tropica, 87, 13 – 23.

  • Pondja, A., Neves, L., Mlangwa, J., Afonso, S., Fafetine, J. M., Willingham, A. L., Thamsborg, S. and Johansen, M. V., 2010. Prevalence and risk factors of porcine cysticercosis in Angonia district, Mozambique. Plos, Neglected Tropical Diseases, 4(2): e594. Doi: 10.1371/journal.pntd.oooo594.

  • Riedel,S., Schiborra,A., Huelsebusch,C., Huanming,M. and Schlecht, E., 2012. Opportunities and challenges for smallholder pig production systems in a mountainous region of Xishuangbanna, Yunnan Province, China. Tropical Animal Health and Production, 44, 1971-1980.

  • Roepstorff, A. and Nansen, P., 1998. Epidemiology, Diagnosis and Control of Helminth Parasites of swine. FAO animal health Manual, Rome.PP 168

  • SAS, 2005. Statistical Analysis Systems User’s Guide. Statistical Analysis Systems Institute Inc. Cary, NC. USA.

  • Sikasunge, C. S., Phiri, I. K., Phiri, A. M., Dorny, P., Siziya, S., Willingham, A. L., 2007. Risk factors associated with porcine cysticercosis in selected Districts of Eastern and Southern provinces of Zambia. Veterinary Parasitology, 143, 59 – 66.

    Article  CAS  PubMed  Google Scholar 

  • Sikasunge, C. S., Johansen, M. V., Willingham III, A. L., Leifsson, P. S. And Phiri, I. K., 2008. Taenia solium porcine cysticercosis: Viability of cysticerci and persistency of antibodies and cysticercal antigen after treatment with Oxfendazole. Journal of Veterinary parasitology, 158, 57 – 66.

  • SPSS, 2003. Statistical Package for Social Sciences, version 12 for window, SPSS Inc., Chicago II

    Google Scholar 

  • Tamboura, H. H., Banga-Mboko, H., Maes, D., Youssao, I., Traore, A., Bayala, B. and Dembele, M. A., 2006. Prevalence of common gastrointestinal nematode parasites in scavenging pigs of different ages and sexes in Eastern Centre Province, Burkina Faso. Onderstepoort Journal of Veterinary Research, 73(1), 53–60.

    Article  CAS  PubMed  Google Scholar 

  • Uttenthal, Å., Braae, U.C., Ngowi, H. A., Rasmussen, T.B., Nielsen, J., Johansen, M. V. (2013). ASFV in Tanzania: Asymptomatic pigs harbour virus identical to Georgia 2007. Veterinary Microbiology, 165, 173–176.

Download references

Acknowledgments

This work was supported financially by a grant from the Danish International Development Agency (DANIDA) through the project: ‘Securing rural Livelihoods through Improved smallholder Pig Production in Mozambique and Tanzania – SLIPP’. The villagers of the selected villages in the study districts are thanked for their cooperation during data collection.

Compliance with ethical standards

Permission to conduct this study was obtained from the postgraduate studies committee of the Faculty of Veterinary Medicine of the Sokoine University of Agriculture. The study was carried in accordance with Tanzanian ethical standards and regulations for animal experimentation. All farmers were totally informed about the study, the requirements, confidentiality regarding all data collected and right to withdraw from the study. Informed consent was obtained from all individual participants included in the study. All guidelines for the care and use of animals were followed. Animals that tested positive in PCC were provided with treatment.

Conflict of interest

None.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Daniel Elias Mushi.

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Lipendele, C.P., Lekule, F.P., Mushi, D.E. et al. Productivity and parasitic infections of pigs kept under different management systems by smallholder farmers in Mbeya and Mbozi districts, Tanzania. Trop Anim Health Prod 47, 1121–1130 (2015). https://doi.org/10.1007/s11250-015-0836-1

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11250-015-0836-1

Keywords

Navigation