Abstract
Gut evacuation rates and ingestion rates were measured for the krill Thysanoessa raschii and T. inermis in Godthåbsfjord, SW Greenland. Combined with biomass of the krill community, the grazing potential on phytoplankton along the fjord was estimated. Gut evacuation rates were 3.9 and 2.3 h−1 for T. raschii and T. inermis, respectively. Ingestion rates were 12.2 ± 7.5 µg C mg C−1 day−1 (n = 4) for T. inermis and 4.9 ± 3.2 µg C mg C−1 day−1 (n = 4) for T. raschii, corresponding to daily rations of 1.2 and 0.5 % body carbon day−1. Clearance experiments conducted in parallel to the gut evacuation experiment gave similar results for ingestion rates and daily rations. Krill biomass was highest in the central part of the fjord’s length, with T. raschii dominating. Community grazing rates from krill and copepods were comparable; however, their combined impact was low, estimated as <1 % of phytoplankton standing stock being removed per day during this late spring study.
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Acknowledgments
The research leading to these results has received funding from The marine climate monitoring program “MarineBasis-Nuuk,” part of the Greenland Ecosystem Monitoring Programme (www.G-E-M.dk), Government of Greenland (IIKNN), the European Union Seventh Framework Programme project EURO-BASIN (ENV.2010.2.2.1-1) under Grant Agreement No. 264933 and the Greenland Climate Research Centre (project 6505 and 6514). We would like to thank the captain and crew on board RV Sanna for good cooperation and our colleagues who helped and supported the project. A special thanks to Professor Andrew Hirst for constructive advice and proofreading of the manuscript, and to anonymous referees for their constructive comments and suggestions.
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Teglhus, F.W., Agersted, M.D., Arendt, K.E. et al. Gut evacuation rate and grazing impact of the krill Thysanoessa raschii and T. inermis . Mar Biol 162, 169–180 (2015). https://doi.org/10.1007/s00227-014-2573-9
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DOI: https://doi.org/10.1007/s00227-014-2573-9