Skip to main content
Log in

Ethanol consumption: Selective breeding in mice

  • Published:
Behavior Genetics Aims and scope Submit manuscript

Abstract

From a foundation stock of HS/Ibg mice, mass selection has yielded highethanol acceptance (HEA) and low-ethanol acceptance (LEA) lines with distributions which show little overlap in the 10th generation. Divergence has been systematic and the estimate of the realized heritability after 10 generations of selective breeding is 0.21±0.04. Low to moderate correlations among three methods of measuring alcohol consumption, including the one on which selection was based, were shown in an F2 generation derived from C57BL/Ibg and C3H/Ibg mice.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Eriksson, K. (1972). Behavioral and physiological differences among rat strains specially selected for their alcohol consumption.Ann. N.Y. Acad. Sci. 197:32–41.

    Google Scholar 

  • Eriksson, K., and Pikkarainen, P. H. (1970). Strain and sex differences in voluntary alcohol consumption, liver ADH activity and aldehyde-oxidizing capacity in inbred strains of mice.Jap. J. Stud. Alc. 5:1–7.

    Google Scholar 

  • Falconer, D. S. (1953). Selection for large and small size in mice.J. Genet. 51:470–501.

    Google Scholar 

  • Falconer, D. S. (1960).Introduction to Quantitative Genetics, Ronald Press, New York.

    Google Scholar 

  • Falconer, D. S. (1973). Replicated selection for body weight in mice.Genet. Res. 22:291–321.

    Google Scholar 

  • Feuer, G. (1969). Differences in emotional behavior and in function of the endocrine system in genetically different strains of albino rats. In Bajusz, E. (ed.),Physiology and Pathology of Adaptation Mechanisms, Pergamon, Oxford.

    Google Scholar 

  • Forsander, O. A., and Eriksson, C. J. (1972). Metabolic characteristics of rat strains consuming different amounts of alcohol.Finn. Found. Alc. Stud. 20:43–49.

    Google Scholar 

  • Goodrick, C. L. (1978). Ethanol selection by inbred mice. Mode of inheritance and the effect of age on the genetic system.J. Stud. Alc. 39:19–38.

    Google Scholar 

  • Heston, W. D. W., Erwin, V. G., Anderson, S. M., and Robbins, H. (1974). A comparison of the effects of alcohol on mice selectively bred for differences in ethanol sleep-time.Life Sci. 14:365–370.

    Google Scholar 

  • Hill, W. G. (1971). Design and efficiency of selection experiments for estimating genetic parameters.Biometrics 27:293–311.

    Google Scholar 

  • Hill, W. G. (1972a). Estimation of realised heritabilities from selection experiments. I. Divergent selection.Biometrics 28:747–765.

    Google Scholar 

  • Hill, W. G. (1972b). Estimation of realised heritabilities from selection experiments. II. Selection in one direction.Biometrics 28:767–780.

    Google Scholar 

  • Kakihana, R., and McClearn, G. E. (1963). Development of alcohol preference in BALB/c mice.Nature 199:511–512.

    Google Scholar 

  • Lagerspetz, K. Y. M., Tirri, R., and Lagerspetz, X. M. (1968). Neurochemical and endocrinological studies of mice selectively bred for aggressiveness.Scand. J. Psychol. 9:157–160.

    Google Scholar 

  • Li, T. K., and Lumeng, L. (1977). Alcohol metabolism of inbred strains of rats with alcohol preference and nonpreference. In Thurman, R. G., Williamson, J. R., Drott, H. R., and Chance, B. (eds.),Alcohol and Aldehyde Metabolizing Systems, Vol. III, Intermediary Metabolism and Neurochemistry, Academic Press, New York-San Francisco-London, pp. 525–533.

    Google Scholar 

  • Lumeng, L., Hawkins, T. D., and Li, T. K. (1977). New strains of rats with alcohol preference and nonpreference. In Thurman, R. G., Williamson, J. R., Drott, H. R., and Chance, B. (eds.),Alcohol and Aldehyde Metabolizing Systems, Vol. III, Intermediary Metabolism and Neurochemistry, Academic Press, New York-San Francisco-London, pp. 537–544.

    Google Scholar 

  • McClearn, G. E. (1968). The use of strain rank orders in assessing equivalence of techniques.Behav. Res. Meth. Instr. 1:49–51.

    Google Scholar 

  • McClearn, G. E., Wilson, J. R., and Meredith, W. (1970). The use of isogenic and heterogenic mouse stocks in behavioral research. In Lindzey, G., and Thiessen, D. D. (eds.),Contributions to Behavior-Genetic Analysis: The Mouse as a Prototype, Appleton-Century-Crofts, New York, pp. 3–22.

    Google Scholar 

  • Rosenzweig, M. R. (1964). Effect of heredity and environment on brain chemistry, brain anatomy, and learning ability in the rat.Kans. Stud. Educ. 14:3–34.

    Google Scholar 

  • Snedecor, G. W., and Cochran, W. G. (1967).Statistical Methods, Iowa State University Press, Ames.

    Google Scholar 

  • Whitney, G., McClearn, G. E., and DeFries, J. C. (1970). Heritability of alcohol preference in laboratory mice and rats.J. Hered. 61:165–169.

    Google Scholar 

  • Wood, W. G. (1976). Ethanol preference in C57BL/6 and BALB/c mice at three ages and eight ethanol concentrations.Exp. Aging Res. 2:425–434.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

This research was supported at the Institute for Behavioral Genetics, University of Colorado, Boulder, by NIMH Training Grant MH-11167 and by NIAAA Research Grant AA-00293 to Gerald E. McClearn. We thank Gene Thomas, Betsy Baum Weston, and Kris Watson for technical assistance during this research project.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Anderson, S.M., McClearn, G.E. Ethanol consumption: Selective breeding in mice. Behav Genet 11, 291–301 (1981). https://doi.org/10.1007/BF01070812

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01070812

Key Words

Navigation