Abstract
The water regime affects a wide variety of physiological and biochemical processes in plants including an increased production of reactive oxygen species (ROS) capable of causing oxidative damage to proteins, DNA and lipids. Arbuscular mycorrhizal fungi (AMF) colonize a wide range of plant species though the ability of different AMF species to promote host growth or contribute to plant water deficit resistance varies. The first phase of olive tree cultivation takes place in a nursery where plants usually suffer stress by drying. Currently, olive production systems do not use of AMF to counteract this problem. To study the colonization strategies of two AMF strains and their efficiency with respect to growth and their effect on enzymatic activities, we inoculated them individually and co-inoculated then on olive plants under nursery growing conditions. The results showed the benefits generated by these fungi in terms of growth and survival rate. Co-inoculation, particularly, improved growth and reduced the damage due to water stress, partly as a result of the activation of the antioxidant defenses in the olive plant host.
Similar content being viewed by others
References
Aebi H (1984) Catalase in vitro. Meth Enzymol 105:121–126
Al-Karaki GN (1998) Benefit, cost and water-use efficiency of arbuscular mycorrhizal durum wheat grown under drought stress. Mycorriza 8(1):41–45
Al-Karaki G, McMichael B, Zak J (2004) Field response of wheat to arbuscular mycorrhizal fungi and drought stress. Mycorriza 14:263–269
Augé RM (2001) Water relations, drought and vesicular-arbuscular mycorrhizal symbiosis. Mycorriza 11:3–42
Beyer WF, Fridovich I (1987) Assaying for superoxide dismutase activity: some large consequences of minor changes in conditions. Anal Biochem 161:559–566
Bonfante P, Genre A (2010) Mechanisms underlying beneficial plant-fungus interactions in mycorrhizal symbiosis. Nat Commun. doi:10.1038/ncomms.1046
Bradford MM (1976) A rapid and sensitive method for the quantification of microgram quantities of protein utilising the principle of protein-dye binding. Anal Biochem 72:248–254
Calberg I, Mannervik B (1985) Glutathione reductase. Meth Enzymol 113:484–489
Calvelo J (2011) Cosecha de la aceituna negra en Mendoza, Argentina. Diario La Diaria http://ladiaria.com.uy/articulo/2011/7/cosecha-de-la-aceituna-negra-en-mendoza-argentina/. Retrieved July, 2011
Calvente R, Cano C, Ferrol N, Azcón-Aguilar C, Barea JM (2004) Analysing natural diversity of arbuscular mycorrhizal fungi in olive tree (Olea europaea L.) plantations and assessment of the effectiveness of native fungal isolates as inoculants for commercial cultivars of olive plantlets. Appl Soil Ecol 26:11–19
Clewer AG, Scarisbrick DH (2001) Factorial experiments. In: John Wiley Sons Ltd (ed) Practical statistics and experimental design for plant and crop science. The Atrium, Chicheste, pp 159–181
FAO (2004) Faostat statistical databases. http://faostat.fao.org/site/636/DesktopDefault.aspx?PageID=636#ancor Accessed October 5, 2012
Franco JA, Bañón S, Vicente MJ, Miralles J, Martínez-Sánchez JJ (2011) Root development in horticultural plants grown under abiotic stress conditions – a review. J Hort Science Biotechnol 86(6):543–556
Gerdemann JW (1975) Vesicular-arbuscular mycorrhizae. In: Torrey JG, Clarkson DT (eds) The development and function of root. Academic, New York, pp 575–591
Giovanetti M, Mosse B (1980) An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots. New Phytol 84:489–500
Gogorcena Y, Iturbe-Ormaetxe I, Escuredo PR, Becana M (1995) Antioxidant defense against activated oxygen in pea nodules subjected to water stress. Plant Physiol 108:753–759
Hewitt EJ (1952) Sand and water culture methods in the study of plant nutrition. Tech Com Agric Bur 22
Hodges DM, DeLong JM, Forney CF, Prange RK (1999) Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds. Planta 207(4):604–611
Hossain MA, Asada K (1984) Inactivation of ascorbate peroxidase in spinach chloroplasts on dark addition of hydrogen peroxide: its protection by ascorbate. Plant & Cell Physiol 25(7):1285–1295
Janoušková M, Seddas P, Mrnka L, van Tuinen D, Dvorácková A, Tollot M, Gianinazzi-Pearson V, Vosátka M, Gollotte A (2009) Development and activity of Glomus intraradices as affected by co-existence with Glomus claroideum in one root system. Mycorrhiza 19:393–402
Knight P, Coker CH, Anderson JM, Murchison DS, Watson CE (2005) Mist interval and K-IBA concentration influence rooting of orange and mountain azalea. Native Plants 6(2):111–117
Krüger M, Krüger C, Walker C, Stockinger H, Schüßler A (2012) Phylogenetic reference data for systematics and phylotaxonomy of arbuscular mycorrhizal fungi from phylum to species level. New Phytol 193:970–984
Marín M (2005) Arbuscular mycorrhizal inoculation in nursery practice. In: Rai MK (ed) Handbook of microbial biofertilizers. Food Products Press® An Imprint of the Haworth Press, Inc, New York, pp 289–324
Menge JA, Johnson ELV, Platt RG (1978) Mycorrhizal dependency of several citrus cultivars under three nutrient regimes. New Phytol 81(3):553–559
Miller G, Nobuhiro S, Ciftci-Yilmaz S, Mittler R (2010) Reactive oxygen species homeostasis and signalling during drought and salinity stresses. Plant Cell Environ 33:453–467
Mittler R (2002) Oxidative stress, antioxidants and stress tolerance. Trends Plant Sci 7(9):405–410
Moran JF, Becana M, Iturbe-Ormaetxe I, Frechilla S, Klukas RV, Aparicio-Tejo P (1994) Drought induces oxidative stress in pea plants. Planta 194(3):346–352
Parodi LR (1978) Enciclopedia Argentina de Agricultura y Jardinería. Tomo 1, Volumen 2. Editorial ACME, Buenos Aires, p 1114
Phillips JM, Hayman DS (1970) Improved procedures for clearing roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infections. Trans Brit Mycol Soc 55:158–161
Porcel R, Ruíz-Lozano JM (2004) Arbuscular mycorrhizal influence on leaf water potential, solute accumulation, and oxidative stress in soybean plants subjected to drought stress. J Exp Bot 55(403):1743–1750
Porcel R, Barea JM, Ruíz-Lozano JM (2003) Antioxidant activities in mycorrhizal soybean plants under drought stress and their possible relationship to the process of nodule senescence. New Phytol 157:135–143
Roldán A, Díaz-Vivancos P, Hernández JA, Carrasco L, Caravaca F (2008) Superoxide dismutase and total peroxidase activities in relation to drought recovery performance of mycorrhizal shrub seedlings grown in an amended semiarid soil. J Plant Physiol 165(7):715–722
Ruíz-Lozano JM, Azcón R, Palma JM (1996) Superoxide dismutase activity in arbuscular mycorrhizal Latuca sativa plants subjected to drought stress. New Phytol 134(2):327–333
Ruíz-Lozano JM, Porcel R, Azcón C, Aroca R (2012) Regulation by arbuscular mycorrhizae of the integrated physiological response to salinity in plants: new challenges in physiological and molecular studies. J Exp Bot 63(11):4033–4044
Sánchez-Díaz M, Aguirreolea J (2002) El agua en la planta. In: Azcon-Bieto J, y Talon M (eds) Fundamentos de fisiología vegetal. McGraw-Hill-Interamericana, Madrid, pp 17–30
Schüβler A, Schwarzott D, Walker C (2001) A new fungal phylum, the Glomeromycota: phylogeny and evolution. Mycol Res 105(12):1413–1421
SENASA (2006) http://www.sinavimo.gov.ar/cultivo/olivo. Accessed Dec 2011
Silvani VA (2011) Aislamiento y Caracterización in vitro de hongos micorrícicos Arbusculares de diferentes sitios en Argentina. Ph. D. Thesis. FCEyN. UBA
Smith SE, Read DJ (2008) Mycorrhizal symbiosis, 3rd edn. Academic, London
Trappe JM (1986) Phylogenetic and ecologic aspects of mycotrophy in angiosperms from an evolutionary standpoint. In: Safir GR (ed) Ecophysiology of VA mycorrhizal plants. CRC Press Boca Raton, Florida, pp 5–25
Wu QS, Zou YN (2009) Mycorrhiza has a direct effect on reactive oxygen metabolism of drought-stressed citrus. Plant Soil Environ 55(10):436–442
Wu QS, Xia RX, Zou YN (2006a) Reactive oxygen metabolism in mycorrhizal and non-mycorrhizal citrus (Poncirus trifoliata) seedlings subjected to water stress. J Plant Physiol 163(11):1101–1110
Wu QS, Zou YN, Xia RX (2006b) Effects of water stress and arbuscular mycorrhizal fungi on reactive oxygen metabolism and antioxidant production by citrus (Citrus tangerine) roots. Europ J Soil Biol 42:166–172
Wu QS, Xia RX, Zou YN (2008) Improved soil structure and citrus growth after inoculation with three arbuscular mycorrhizal fungi under drought stress. Europ J Soil Biol 44:122–128
Wu QS, Zou YN, Liu W, Ye XF, Zai HF, Zao LJ (2010) Alleviation of salt stress in citrus seedlings inoculated with mycorrhiza: changes in leaf antioxidant defense systems. Plant Soil Environ 56:470–475
Acknowledgments
The authors would like to acknowledge to the Consejo Nacional de Investigaciones Científicas y Tecnológicas (CONICET), Ministerio de Ciencia y Tecnología (MINCyT) and to the Universidad de Buenos Aires (UBA) for financial support.
Author information
Authors and Affiliations
Corresponding author
Rights and permissions
About this article
Cite this article
Bompadre, M.J., Rios De Molina, M.C., Colombo, R.P. et al. Differential efficiency of two strains of the arbuscular mycorrhizal fungus Rhizophagus irregularis on olive (Olea europaea) plants under two water regimes. Symbiosis 61, 105–112 (2013). https://doi.org/10.1007/s13199-013-0260-0
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1007/s13199-013-0260-0