Abstract
Hsp70 and Hsp90 expression in response to high and low temperatures was studied in orange, the host plant of Xanthomonas axonopodis pv. citri and in a non-host resistant plant, pepper. As expected in both plants, the expression of these chaperones was induced at high temperatures while at cold temperatures the response was chaperone and plant-dependent. Expression of Hsp70 and Hsp90 was analysed during citrus canker and no changes in their levels could be observed whereas pepper plants infiltrated with the phytopathogen showed an increase in the levels of both chaperones. These results suggest that no changes in Hsp70 and Hsp90 expression are necessary during the disease while they are increased in non-host resistance.
Abbreviations
- hpi:
-
hours post-infiltration
- HR:
-
hypersensitive response
- Hsp70:
-
Heat-shock proteins of 70 kDa
- Hsp90:
-
Heat-shock proteins of 90 kDa
- Hsps:
-
Heat-shock proteins
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Acknowledgements
The authors wish to thank Catalina Anderson, Gastón Alanis and Rubén Díaz Vélez for the citrus plants used in this work and Natalia Gottig for critical reading of the manuscript. EGO and JO are staff members and BSG is a Fellow of the Consejo Nacional de Investigaciones Científicas y Técnicas (Argentina). This work was funded by Agencia Nacional de Promoción Científica y Tecnológica (PICT 01-12783 to EGO and PICT 01-14651 to JO).
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Garavaglia, B.S., Garofalo, C.G., Orellano, E.G. et al. Hsp70 and Hsp90 expression in citrus and pepper plants in response to Xanthomonas axonopodis pv. citri . Eur J Plant Pathol 123, 91–97 (2009). https://doi.org/10.1007/s10658-008-9336-8
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DOI: https://doi.org/10.1007/s10658-008-9336-8