Skip to main content
Log in

Salinity tolerance within the grass speciesAgrostis stolonifera L

  • Published:
Plant and Soil Aims and scope Submit manuscript

Summary

Eight populations ofAgrostis stolonifera, collected from maritime and inland habitats, were grown in solution culture and in sand culture at various concentrations of sodium chloride from 0 ppm to 5,000 ppm Na.

NaCl had less effect upon the dry weight yield of populations from maritime habitats, with soils of high Na content, than upon populations from inland or maritime habitats with soils of low Na content. The correlation between per cent reduction in dry weight yield and the Na content of the native soil of each population was r=−0.73. Populations from inland or maritime habitats, with soils of low Na content, contained more Na in their shoot materials, and higher Na/K ratios, than did populations from high Na soils, at all Na concentrations.

The effect of NaCl upon the root elongation of each population was not correlated with the effect upon dry weight yield, nor with the Na content of their native soil. The effect of Na Cl upon root elongation was highly dependent upon the composition of the culture solution used. It is concluded that the effect of NaCl on root elongation is not an adequate measure of salinity tolerance in this species.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  1. Aston, J. L. and Bradshaw, A. D., Evolution in closely adjacent plant populations. II.Agrostis stolonifera in maritime habitats. Heredity21, 649–664 (1966).

    Google Scholar 

  2. Bernstein, L. and Hayward, H. E., Physiology of salt tolerance. Ann. Rev. Plant Physiol.9, 25–47 (1958).

    CAS  Google Scholar 

  3. Black, R. F., Effect of NaCl in water culture on the ion uptake ofAtriplex hastata. Australian J. Biol. Sci.9, 67–80 (1956).

    CAS  Google Scholar 

  4. Burström, H. G., Physiology of root growth. Ann. Rev. Plant Physiol.4, 237–316 (1953).

    Google Scholar 

  5. Burström, H. G., Calcium and plant growth. Biol. Rev.43, 287–316 (1968).

    Google Scholar 

  6. Clowes, F. A. L., Reorganisation of root apices after irradiation. Ann. Botany N.S.23, 205–210 (1964).

    Google Scholar 

  7. Clowes, F. A. L., Micronuclei and radiosensitivity in the root meristem ofVicia faba. Ann. Botany28, 345–350 (1964).

    Google Scholar 

  8. Dewey, R. D., Salt tolerance of twenty five strains ofAgropyron. Agron. J.52, 631–635 (1960).

    Google Scholar 

  9. Epstein, E., Selective ion transport in plants and its genetical control. Natl. Acad. Sci. Publ.942, 284–298 (1963).

    Google Scholar 

  10. Epstein, E. and Jefferies, R. L., The genetic basis of selective ion transport in plants. Ann. Rev. Plant Physiol.15, 169–185 (1964).

    CAS  Google Scholar 

  11. Greenway, H. and Rogers, A., Growth and ion uptake ofAgropyron elongatum on saline substrate as compared with a salt tolerant variety ofHordeum vulgare. Plant and Soil18, 21–30 (1968).

    Google Scholar 

  12. Greenway, H., Plant response to saline substrate. VII. Growth and ion uptake throughout plant development of two varieties ofHordeum vulgare. Australian J. Biol. Sci.18, 763–779 (1965).

    CAS  Google Scholar 

  13. Griffith, G. ap, Jones, D. I. H. and Walters, J. K., Specific and varietal differences in sodium and potassium in grasses. J. Sci. Food Agr.16, 94–98 (1965).

    Google Scholar 

  14. Hannon, H. and Bradshaw, A. D., Evolution of tolerance in two coexisting species of grass. Nature220, 1342–43 (1968).

    Google Scholar 

  15. Hayward, H. E. and Long, E. M., Plant growth in saline and alkali soils. Advances Agron.1, 1–38 (1949).

    CAS  Google Scholar 

  16. Hewitt, E. J., Sand and water culture methods used in the study of plant nutrition. Commonwealth Agr. Bur. Reading England (1952).

  17. Hubbard, C. E., Grasses. 2nd Ed. Penguin books (1968).

  18. Jowett, D., Population studies on lead tolerantAgrostis tenuis. Evolution18, 70–80 (1964).

    Google Scholar 

  19. Kessler, B., Engelberg, N., Che, D. and Greenspon, M., Studies on physiological and biochemical problems of stress in higher plants. Volcani Inst. Agr. Research Spec. Bull.64 (1964).

  20. Kruijne, A. A. and de Vries, D. M., Gegevens betreffende belangrijke graslandplanten (Data concerning important herbage plants). Instituut voor Biologisch en Scheikundig onderzoek Van Landbouwgewassen, Wageningen Mededel225 (1963).

  21. McMillan, C., Salt tolerance within aTypha population. Am. J. Botany46, 521–526 (1959).

    Google Scholar 

  22. Nieman, R. M. and Pulson, L. L., The light dependence of nucleic acid and protein synthesis of isolated radish cotyledonary leaves. Plant Physiol.37 (Supplement), 21–22 (1962).

    Google Scholar 

  23. Perring, F. H. and Walters, S. M., Atlas of the British Flora. Botanical Society of the British Isles (1962).

  24. Slatyer, R. D., Plant-Water Relationships. Academic Press, N.Y. (1967).

    Google Scholar 

  25. Vose, P. B., Varietal differences in plant nutrition. Herbage Abstracts33, 1–13 (1963).

    Google Scholar 

  26. Tansley, G., The British Isles and their Vegetation. Cambridge University Press (1949).

  27. Wilkins, D. A., A technique for the measurement of lead tolerance in plants. Nature (Lond.)180, 37–38 (1957).

    CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Tiku, B.L., Snaydon, R.W. Salinity tolerance within the grass speciesAgrostis stolonifera L. Plant Soil 35, 421–431 (1971). https://doi.org/10.1007/BF01372673

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01372673

Keywords

Navigation