Skip to main content
Log in

Influence of Abiotic Environmental Factors on the Accumulation of Phenolic Metabolites of Dasiphora fruticosa

  • Published:
Contemporary Problems of Ecology Aims and scope

Abstract

The composition and content of phenolic compounds in the leaves of Dasiphora fruticosa growing in the Far East and Southern and Eastern Siberia in the range of 43°13′–62°52′ N has been studied. The phenolic complex of D. fruticosa is composed of 16–22 components and remains constant. Its variation is caused mainly by minor components. Seven flavonol glycosides (hyperoside, isoquercitrin, rutin, avicularin, quercitrin, astragalin, and kaempferol-rutinoside), two aglycones (quercetin and kaempferol), and ellagic acid and its glycoside have been found using HPLC and UV spectrometry. The total content of phenolic compounds in plant leaves ranges from 13.5 to 28.3 mg/g, the content of quercetin glycosides ranges from 4.8 to 17.3 mg/g, and the content of kaempferol glycosides ranges from 0.1 to 1.3 mg/g. The total content of ellagic tannins in the leaves varies from 6.9 to 12.9 mg/g. It is found that the content of all individual components increases except for avicularin (which, on the contrary, decreases) as D. fruticosa moved from south to north with insolation on the background of low-temperature stress and drought. It is shown that the content of phenolic compounds (in total and in groups) is determined by temperature (by 53–75%) and the content of flavonols by drought (50–91%) and solar radiation (50–54%). The accumulation of ellagic compounds in leaves of D. fruticosa is 60% determined by temperature; other factors are of low importance. Air temperature, drought, and UV radiation make a significant contribution to the accumulation of phenolic compounds in D. fruticosa.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1.
Fig. 2.
Fig. 3.
Fig. 4.
Fig. 5.
Fig. 6.
Fig. 7.
Fig. 8.
Fig. 9.

Similar content being viewed by others

REFERENCES

  1. Andysheva, E.V. and Khramova, E.P., Phenolic compounds of Dasiphora fruticosa plants from natural populations in the south of the Russian Far East, Int. Conf. “Plant Diversity: Status, Trends, Conservation Concept”, BIO Web of Conferences 24, 00002 (2020). https://doi.org/10.1051/bioconf/20202400002

  2. Andysheva, E.V., Khramova, E.P., and Krestov, P.V.P., Morphological and biochemical features of Dasiphora (Rosaceae) in the Russian Far East and the Baikal Siberia, Komarovskie Chteniya, 2016, vol. LXI, pp. 72–100.

    Google Scholar 

  3. Ar’yaeva, M.M., Azhunova, T.A., Nikolaev, S.M., Aseeva, T.A., Aseeva, E.E., Lesiovskaya, E.E., and Nikolaeva, I.G., Effect of Pentaphylloides fruticosa (L.) O. Schwarz shoot extract on the course of experimental diabetes, Rastit. Resur., 1999, vol. 35, vol. 1, pp. 91–97.

  4. Augustynowicz, D., Peter Latté, K., and Tomczyk, M., Recent phytochemical and pharmacological advances in the genus Potentilla L. sensu lato—An update covering the period from 2009 to 2020, J. Ethnopharmacol., 2021, vol. 266, pp. 1–31. https://doi.org/10.1016/j.jep.2020.113412

    Article  CAS  Google Scholar 

  5. Cheynier, V., Comte, G., Davies, K.M., Lattanzio, V., and Martens, S., Plant phenolics: Recent advances on their biosynthesis, genetics, and ecophysiology, Plant Physiol. Biochem., 2013, vol. 72, pp. 1–20. https://doi.org/10.1016/j.plaphy.2013.05.009

    Article  CAS  PubMed  Google Scholar 

  6. Evstropov, A.N., Burova, L.G., Grek, O.R., Zaharova, L.N., and Volhonskaya, T.A., The employment of polyphenol complexes extracted from Penthaphylloides fruticosa (L.) O. Scwarz for prophylactic of Coxsackie-virus infection, Byull. Sib. Med., 2002, no. 4, pp. 27–31.

  7. Fedoseeva, G.M., Phenolic compounds of Potentilla fruticose, Khim. Prir. Soedin., 1979, no. 4, pp. 575–576.

  8. Ganenko, T.V. and Semenov, A.A., The chemical composition of Potentilla fruticose. 3. Flavonoid sand free sterols, Khim. Prir. Soedin., 1989, no. 6, art. ID 856.

  9. Ganenko, T.V., Luckij, V.I., and Larin, M.F., Chemical composition of Potentilla fruticosa. I. Flavonoids, Khim. Prir. Soedin., 1988, no. 3, art. ID 451.

  10. Ganenko, T.V., Vereshchagin, A.L., and Semenov, A.A., The chemical composition of Potentilla fruticose. 3. Flavonoid sand free sterols, Khim. Prir. Soedin., 1991, no. 2, art. ID 285.

  11. Gouyon, P.H., Vernet, Ph., Guillerm, J.L., and Valdeyron, G., Polymorphisms and environment: the adaptive value of the oil polymorphisms in Thymus vulgaris L., Heredity, 1986, vol. 57, Part 1, pp. 59 – 66.

    Article  Google Scholar 

  12. Jurkštienė, V., Pavilonis, A., Garšvienė, D., Juozulynas, A., Samsonienė, L., Daukšienė, D., Jankauskienė, K., Šimonienė-Kazlauskienė, G., and Stankevičius, E., Investigation of the antimicrobial activity of Rhaponticum (Rhaponticum Carthamoides D.C. Iljin) and Shrubby Cinquefoil (Potentilla Fruticosa L.), Medicina, 2011, vol. 47, no. 3, pp. 174–179. https://doi.org/10.3390/medicina47030024

    Article  PubMed  Google Scholar 

  13. Khramova, E.P., Kukushkina, T.A., Shaldaeva, T.M., and Syeva, S.Ya., Comparative study of the content of biologically active substances Dasiphora fruticosa and Comarum salesovianum, growing in Altai Mountains, K-him. Rastit. Syr’ya, 2020, no. 1, pp. 189–197. https://doi.org/10.14258/jcprm.2020015145

  14. Khramova, E.P., The content and composition of flavonoids Pentaphylloides fruticosa in natural conditions and the introduction, Khim. Rastit. Syr’ya, 2014, no. 1, pp. 185–193. https://doi.org/10.14258/jcprm.1401185

  15. Khramova, E.P., The genus Pentaphylloides Hill (Rosaceae) of Asian Russia (phenolic compounds, elemental composition in nature and culture, chemotaxonomy), Extended Abstract of Doctoral Dissertation (Biol.), Novosibirsk, 2016.

  16. Klimaticheskie parametry Vostochno-Sibirskogo i Dal’nevostochnogo Ekonomicheskih rajonov (Nauchno-spravochnoe posobie) (Climatic parameters of the East Siberian and Far Eastern Economic regions (Handbook)), Anapol’skoj, L.N. and Kopzneva, I.D., Eds., Leningrad: Gidrometeoizdat, 1979.

  17. Kolomyts, E.G., Local humidify factors and there importance for the ecological prognoses, Izv. Ross. Akad. Nauk, Ser. Geogr., 2010, no. 5, pp. 61–72.

  18. Lobanova, I.E., Filippova, E.I., Kukushkina, T.A., Protsenko, M.A., Khramova, E.P., Mazurkova, N.A., and Vysochina, G.I., Comparative evaluation of the antiviral activity of extracts of some Higher Plants against Influenza A virus in vitro, Chem. Sust. Dev., 2021, vol. 29, pp. 675–682. https://doi.org/10.15372/CSD2021346

    Article  Google Scholar 

  19. Malyutina, A.Yu., Pravlotskaya, A.V., Novikov, O.O., and Pisarev, D.I., Study of the component composition of polyphenoles of the Kuril Tea Plant (Pentaphylloides fruticosa L.), Pharm. Pharmacol., 2018, vol. 6, no. 2, pp. 135–150. https://doi.org/10.19163/2307-9266-2018-6-2-135-150

    Article  Google Scholar 

  20. Mierziak, J., Kostyn, K., and Kulma, A., Flavonoids as important molecules of plant interactions with the environment, Molecules, 2014, vol. 19, pp. 16240–16265.  https://doi.org/10.3390/molecules191016240

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  21. Miliauskas, G., van Beek, T.A., Venskutonis, P.R., Linssen, J.P.H., de Waard, P., and Sudhölter, E.J., Antioxidant activity of Potentilla fruticose, J. Sci. Food Agric., 2004, vol. 84, no. 15, pp. 1997–2009.

    Article  CAS  Google Scholar 

  22. Miliauskas, G., Venskutonis, P.R., and van Beek, T.A., Screening of radical scavenging activity of some medicinal and aromatic plant extracts, Food Chem., 2004a, no. 85, no. 2, pp. 231–237.

  23. Minaeva, V.G., Flavonoidy v ontogeneze rastenij i ih prakticheskoe ispol’zovanie (Flavonoids in Plant Ontogeny and their Practical Use), Novosibirsk: Nauka, 1978.

  24. Nauchno-prikladnoj spravochnik po klimatu SSSR. Seriya 3. Mnogoletnie dannye (Scientific and Applied Reference Book on the Climate of the USSR. Series 3. Long-Term Data), Leningrad: Gidrometeoizdat, Chapters 1–6, 1988, vol. 26.

  25. Nauchno-prikladnoj spravochnik po klimatu SSSR. Seriya 3. Mnogoletnie dannye. Buryatskaya ASSR, CHitinskaya oblast' (Scientific and Applied Reference Book on the Climate of the USSR. Series 3. Long-term data. Buryat ASSR, Chita Oblast), Kovel’, L.V., Ed., Leningrad: Gidrometeoizdat, 1989, vol. 23, Parts 1–6.

  26. Nauchno-prikladnoj spravochnik po klimatu SSSR. Seriya 3. Mnogoletnie dannye. Magadanskaya oblast', Chukotskii avtonomnyj okrug Magadanskoi oblasti (Scientific and Applied Reference Book on the Climate of the USSR. Series 3. Long-term data. Magadan Region, Chukotka Autonomous Okrug of Magadan Oblast), Kovel’, L.V., Ed., Leningrad: Gidrometeoizdat, 1990, vol. 33, Parts 1–6.

  27. Nauchno-prikladnoj spravochnik po klimatu SSSR. Seriya 3. Mnogoletnie dannye. Habarovskij kraj, Amurskaya oblast' (Scientific and Applied Reference Book on the Climate of the USSR. Series 3. Long-term data. Khabarovsk Territory, Amur Oblast), Pil’nikova, Z.N., Ed., Saint-Petersburg: Gidrometeoizdat, 1992, vol. 25, Parts 1–6.

  28. Nikolaeva, Z.N., Agroclimatic monitoring of the South Minusinsk depression, Extended Abstract of Cand. Sci. Dissertation (S-kh.), Krasnoyarsk, 2005.

  29. Noskova, E. and Noskov, D., Spatiotemporal characteristics of sunshine duration in the Transbaikal territory, Vest. Zabaik. Gos. Univ., 2016, vol. 22, no. 1, pp. 28–36.

    Google Scholar 

  30. Polyakova, L.V. and Ershova, E.A., Variability of phenolic compounds in some herbaceous and woody plants from interpopulation to intra-individual (endogenous) level, Him. Rast. Syr’ya, 2000, no. 1, pp. 121–129.

  31. Polyakova, L.V., Flavonoids in natural and introduced populations of representatives of the legume family of Siberia, Extended Abstract of Doctoral Dissertation (Biol.), Novosibirsk, 1993.

  32. Shkel, N.M., Khramova, E.P., Kuzakov, E.V., Volkhonskaya, T.A., and Tril, V.M., Phenolic compounds in Pentaphylloides fruticosa (L.) O. Schwarz under introduction, Chem. Sustainable Dev., 1997, vol. 5, no. 1, pp. 117–120.

    Google Scholar 

  33. Shojaie, B., Mostajeran, A., and Ghanadian, M., Flavonoid dynamic responses to different drought conditions: Amount, type, and localization of flavonols in roots and shoots of Arabidopsis thaliana L., Turk. J. Bio-l., 2016, vol. 40, no. 3, pp. 612–622. https://doi.org/10.3906/biy-1505-2

    Article  CAS  Google Scholar 

  34. Stark, S., Julkunen-Tiitto, R., Holappa, E., Mikkola, K., and Nikula, A., Concentrations of foliar quercetin in natural populations of white birch (Betula pubescens) increase with latitude, J. Chem. Ecol., 2008, vol. 34, pp. 1382–1391.

    Article  CAS  Google Scholar 

  35. Syrpas, M., Subbarayadu, K., Kitryte, V., and Venskutonis, R., High-pressure extraction of antioxidant-rich fractions from shrubby cinquefoil (Dasiphora fruticosa L. Rydb.) Leaves: process optimization and extract characterization, Antioxidants, 2020, vol. 9, no. 6, art. ID 457. https://doi.org/10.3390/antiox9060457

    Article  CAS  PubMed Central  Google Scholar 

  36. Tomczyk, M. and Latté, K.P., Potentilla—A review of its phytochemical and pharmacological profile, J. Ethnopharmacol., 2009, vol. 122, no. 2, pp. 184–204. https://doi.org/10.1016/j.jep.2008.12.022

    Article  CAS  PubMed  Google Scholar 

  37. Tomczyk, M., Paduch, R., Wiater, A., Pleszczyńska, M., Kandefer-Szerszeń, M., and Szczodrak, J., The influence of aqueous extracts of selected Potentilla species on normal human colon cells, Acta Pol. Pharm.- Drug Res., 2013, vol. 70, no. 3, pp. 523–531.

    Google Scholar 

  38. Tomczyk, M., Pleszczyńska, M., and Wiater, A., Variation in total polyphenolics contents of aerial parts of Potentilla species and their anticariogenic activity, Molecules, 2010, vol. 15, no. 7, pp. 4639–4651. https://doi.org/10.3390/molecules15074639

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  39. Tril’, V.M., Stal’naya, M.I., and Ivashchenko, T.A., Kuril’skij chaj v prirode i kul’ture (perspektivy ego ispol’zovaniya) (Kuril Tea in Nature and Culture (Prospects for its Use)), Majkop: Magarin O. G., 2008.

  40. Turunen, M. and Latola, K., UV-B radiation and acclimation in timberline plants, Environ. Pollut., 2005, vol. 137, no. 3, pp. 390–403.

    Article  CAS  Google Scholar 

  41. Van Beek, T.A., Chemical analysis of Gingo biloba leaves and extracts, J. Chromatogr. A., 2002, vol. 967, no. 1, pp. 21–35.

    Article  CAS  Google Scholar 

  42. Volkhonskaya, T.A., Shkel, N.M., Grek, O.R., Evstropov, A.N., and Khramova, E.P., Phenolic compounds of Pentaphylloides fruticosa (L.) O. Schwarz and their antiviral and immunostimulative activities, Int. Conf. Natural Products and Physiologically Active Substances (ICNPAS-98), Novosibirsk, 1998.

  43. Wink, M., Evolution of secondary metabolites from an ecological and molecular phylogenetic perspective, Phytochemistry, 2003, vol. 64, pp. 3–19.

    Article  CAS  Google Scholar 

  44. Yang, L., Wen, K.S., Ruan, X., Zhao, Y.X., Wei, F., and Wang, Q., Response of plant secondary metabolites to environmental factors, Molecules, 2018, vol. 23, no. 4, art. ID 762. https://doi.org/10.3390/molecules23040762

    Article  CAS  PubMed Central  Google Scholar 

  45. Yeshi, K., Crayn, D., Ritmejerytė, E., and Wangchuk, P., Plant secondary metabolites produced in response to abiotic stresses has potential application in pharmaceutical product development, Molecules, 2022, vol. 27, no. 1, art. ID 313, https://doi.org/10.3390/molecules27010313

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  46. Yur’ev, D.V., Eller, K I., and Arzamascev, A.P., Analysis of flavonol glycosides in preparations and dietary supplements based on Gingo biloba extract, Farmaciya, 2003, no. 2, pp. 7–9.

  47. Zaprometov, M.N., Fenol’nye soedineniya: Rasprostranenie, metabolizm i funkcii v rasteniyah (Phenolic compounds. Occurrence, Metabolism, and Functions in Plants), Moscow: Nauka, 1993.

Download references

ACKNOWLEDGMENTS

I am grateful to Senior Researcher Cand. Sci. (Biol.) E.V. Andysheva (Amur Branch, Federal State Budgetary Institution of Science Botanical Garden-Institute, Far Eastern Branch, Russian Academy of Sciences), Senior Researcher M.A. Lebedeva (Central Siberian Botanical Garden, Siberian Branch, Russian Academy of Sciences), and Senior Researcher Cand. Sci. (Biol.) V.A. Kostikova (Central Siberian Botanical Garden, Siberian Branch, Russian Academy of Sciences) for providing samples.

Funding

This work was carried out as part of the state task of the Central Siberian Botanical Garden, Siberian Branch, Russian Academy of Sciences, under the project AAAA-A21-121011290025-2 “Analysis of Biodiversity, Conservation, and Restoration of Rare and Resource Plant Species Using Experimental Methods.”

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to E. P. Khramova.

Additional information

Translated by M. Shulskaya

Rights and permissions

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Khramova, E.P. Influence of Abiotic Environmental Factors on the Accumulation of Phenolic Metabolites of Dasiphora fruticosa. Contemp. Probl. Ecol. 15, 508–520 (2022). https://doi.org/10.1134/S1995425522050067

Download citation

  • Received:

  • Revised:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1134/S1995425522050067

Keywords:

Navigation