Abstract
This work provides the first study about the evaluation of the bioenergy potential of lignocellulosic waste from Brazilian pine-fruit shell (Araucaria angustifolia). Physicochemical characterization, evolved gas from pyrolysis, and kinetic and thermodynamic studies were performed. A thermogravimetric analyzer was used for the pyrolysis experiments, where the runs were performed under an inert atmosphere of nitrogen at temperatures ranging from room temperature to 850 °C at different low heating rates (5, 10, 20, and 30 °C min−1). The physicochemical characterization of Brazilian pine-fruit shell showed good applicability for the gasification process due to the high fixed carbon content. Similarly, the pyrolysis experiments and FTIR-evolved gas analysis indicate its great potential for use as a solid biofuel. The kinetic study showed that the Kissinger–Akahira–Sunose method (ε = 0.07–0.11%) had a smaller relative error, when compared with the methods of Friedman (ε = 5.12–28.89%), Flynn–Wall–Ozawa (ε = 0.26–1.21%), and Starink (ε = 0.17%), and it was comparable to the Vyazovkin method (ε = 0.08–0.09%). Furthermore, the conversion rate curves obtained from kinetic parameters showed a satisfactory behavior, with a high regression coefficient (R2 ≥ 0.9165), thus demonstrating the great applicability of the parameters for the design and optimization of the thermochemical system. The endothermic and nonspontaneous process was observed, based on the positive ΔH, positive ΔG, and positive ΔS values of Brazilian pine-fruit shell. The pyrolysis of Brazilian pine-fruit shell has been identified as a viable alternative for bioenergy generation, acting as a solution for the final disposal of this agricultural waste biomass.
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Acknowledgments
We are also thankful to LCA/UFPB and LACOM/UFPB for the permission to use their facilities.
Funding
The authors are grateful to the financial support given by the Brazilian Council for Scientific and Technological Development (CNPq/Brazil process 423869/2016-7) and Brazilian Coordination for the Improvement of Higher Education Personnel (CAPES/Brazil finance code 001).
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Highlights
• This is the first study that provides parameters for the initial application of Brazilian pine-fruit shell for bioenergy production.
• Typical compounds released from Brazilian pine-fruit are identified through TG-FTIR.
• Kinetics, thermodynamic parameters, and reaction mechanism were investigated.
• Simulation using the kinetic parameter of pyrolysis showed good adjustment with experimental data.
• The Brazilian pine-fruit shell has bioenergy potential comparable to established bioenergy feedstocks.
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Alves, J.L.F., Da Silva, J.C.G., da Silva Filho, V.F. et al. Determination of the Bioenergy Potential of Brazilian Pine-Fruit Shell via Pyrolysis Kinetics, Thermodynamic Study, and Evolved Gas Analysis. Bioenerg. Res. 12, 168–183 (2019). https://doi.org/10.1007/s12155-019-9964-1
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DOI: https://doi.org/10.1007/s12155-019-9964-1