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Agriculture ethics — the setting

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References

  1. McDowell, R. E. “Animals in Developing Countries” inAnimals, Feed, Food and People, AAAS Selected Symposium 42, Westview Press, Boulder, Colorado, 1980, pp. 103–120.

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  2. Elfring, Chris. “Innovators on the Land,”Bioscience, vol. 33, No. 8, 1983, pp. 481–484.

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Authors
  1. H. O. Kunkel
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Additional information

H.O. Kunkel is Dean of the College of Agriculture, Texas A&M University. He has published widely in biochemistry, experimental nutrition, and animal physiology. He is currently writing in the area of agricultural ethics.

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Kunkel, H.O. Agriculture ethics — the setting. Agric Hum Values 1, 20–23 (1984). https://doi.org/10.1007/BF02058042

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  • DOI: https://doi.org/10.1007/BF02058042

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