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Electrolytes and Eating Disorders

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Encyclopedia of Feeding and Eating Disorders
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Claudine was a 20 year old former administrative assistant, who gave a 4 year history of purging anorexia nervosa. She attended the eating disorders outpatient clinic following an Emergency presentation and 2 days in the Short Stay Unit for suicidal ideation. She was accompanied by her mother who was herself almost certainly suffering from exercise anorexia nervosa and who complained that her daughter had stolen large amounts of money from her. Claudine denied binge eating but admitted to inducing vomiting after any oral intake and insisted that her general practitioner was monitoring her weekly and prescribing potassium supplements 4–6 tablets a day (2400–3600 mg, i.e., 32–48 mmol K+/day) which she was taking. Her BMI was 16.8. Her serum K+ was 3.1 mmol/L and her bicarbonate level was 36 mmol/L. Chloride level was 96 mmol/L and other parameters were normal including amylase which was 118 mmol/L. She was admitted to a specialized eating disorders program where her ECG was normal and...

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References and Further Reading

  • Bonne, O. B., Bloch, M., & Berry, E. M. (1993). Adaptation to severe chronic hypokalemia in anorexia nervosa: A plea for conservative management. International Journal of Eating Disorders, 13, 125–128.

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  • Challier, P., & Cabrol, S. (1995). Severe hyponatremia associated with anorexia nervosa: Role of inappropriate antidiuretic hormone secretion? Archives of Pediatrics, 10, 977–979.

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  • Mehler, P. S., & Anderson, A. E. (2010). Evaluation and treatment of electrolyte abnormalities. In P. S. Mehler, & A. E. Anderson (Eds.), Eating disorders. A guide to medical care and complications (2nd ed.). Baltimore: The Johns Hopkins University Press.

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Correspondence to Janice Russell .

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© 2015 Springer Science+Business Media Singapore

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Russell, J. (2015). Electrolytes and Eating Disorders. In: Wade, T. (eds) Encyclopedia of Feeding and Eating Disorders. Springer, Singapore. https://doi.org/10.1007/978-981-287-087-2_119-1

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  • DOI: https://doi.org/10.1007/978-981-287-087-2_119-1

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